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Lait de vache --- Cow milk --- Lactation --- Contamination biologique --- Biological contamination --- Mammite --- Mastitis --- Numération cellulaire --- Cell counting --- Méthodologie --- methodology --- 636.2 --- 636.034 --- 637.055 --- 637.12 --- 619 --- Large ruminants. Cattle, oxen --- Animals kept for live yield of food produce. Dairy and egg-laying stock. Milk and egg yields --- Biological and bacteriological properties of animal produce. Cell count. Bacterial content --- Milk (fresh, unprocessed milk) --- Diseases of domesticated animals. Veterinary science --- Veterinary medicine --- Bovine medicine --- Veterinary medicine. --- Bovine medicine. --- 619 Diseases of domesticated animals. Veterinary science --- 637.12 Milk (fresh, unprocessed milk) --- 637.055 Biological and bacteriological properties of animal produce. Cell count. Bacterial content --- 636.034 Animals kept for live yield of food produce. Dairy and egg-laying stock. Milk and egg yields --- 636.2 Large ruminants. Cattle, oxen --- 619 Ziektes van gedomesticeerde dieren. Diergeneeskunde --- Ziektes van gedomesticeerde dieren. Diergeneeskunde