Search
Feedback
About
Help
News
| Listing 1 - 10 of 15 | << page >> |
Sort by
|
Image
Year: 2002 Publisher: [College Park, Md.] : [U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition],
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Eggs as food --- Cooking (Eggs) --- Eggs --- Safety measures. --- Cooling
Book
Year: 2002 Publisher: Washington, D.C. : U.S. Dept. of the Interior, U.S. Geological Survey,
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Amphibians --- Amphibians --- Eggs. --- Larvae.
Book
Year: 2002 Publisher: Washington, D.C. : U.S. Dept. of the Interior, U.S. Geological Survey,
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Amphibians --- Amphibians --- Eggs. --- Larvae.
Book
Year: 2002 Publisher: [College Park, Md.] : [U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition],
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Eggs as food --- Cooking (Eggs) --- Eggs --- Safety measures. --- Safety measures. --- Cooling --- Safety measures.
Dissertation
Year: 2002 Publisher: Leuven : KUL. Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen,
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
foods --- foods --- Tomatoes. --- Tomatoes --- Eggs --- Eggs --- Quality --- Quality --- Measurement --- Measurement --- Nondestructive testing --- Nondestructive testing --- Vibration --- Vibration
Book
Year: 2002 Publisher: [College Park, Md.] : [U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition],
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Eggs as food --- Egg products industry --- Raw foods --- Safety measures.
Book
Year: 2002 Publisher: Beltsville, MD : U.S. Dept. of Agriculture, Agricultural Research Service, National Agricultural Library, Animal Welfare Information Center,
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
This publication is a comprehensive bibliography documenting US Department of Agriculture funded research into various aspects of induced molting in laying hens and world literature on induced molting of laying hens. Topics covered include salmonella, poultry welfare, management strategies for inducing a molt, economics of molting, and physiological consequences of induced molting. Numerous websites with full-text animal welfare guidelines from industry, scientific articles from poultry researchers, and position papers from professional societies are included.
Molting --- Hens --- Animal welfare --- Eggs --- Veterinary drugs --- Physiology --- Nutrition --- Production --- Animal physiology
Book
Year: 2002 Publisher: Beltsville, MD : U.S. Dept. of Agriculture, Agricultural Research Service, National Agricultural Library, Animal Welfare Information Center,
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
This publication is a comprehensive bibliography documenting US Department of Agriculture funded research into various aspects of induced molting in laying hens and world literature on induced molting of laying hens. Topics covered include salmonella, poultry welfare, management strategies for inducing a molt, economics of molting, and physiological consequences of induced molting. Numerous websites with full-text animal welfare guidelines from industry, scientific articles from poultry researchers, and position papers from professional societies are included.
Molting --- Hens --- Animal welfare --- Hens --- Eggs --- Veterinary drugs --- Physiology --- Animal physiology --- Nutrition --- Production --- Animal physiology
Book
Year: 2002 Publisher: [College Park, Md.] : [U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition],
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Eggs as food --- Egg products industry --- Raw foods --- Safety measures. --- Safety measures. --- Safety measures.
ISBN: 925104872X Year: 2002 Volume: 2 Publisher: Geneva Roma World Health Organization United Nations. Food and Agriculture Organization
Abstract | Keywords | Export | Availability | Bookmark
Loading...Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
579.67 --- 579.842.14 --- 637.4 --- 637.54 --- 636.5 --- Food microbiology --- Salmonella. --- Eggs. Egg products --- Meat of poultry and game birds --- Poultry --- 636.5 Poultry --- 637.54 Meat of poultry and game birds --- 637.4 Eggs. Egg products --- 579.842.14 Salmonella. --- 579.67 Food microbiology --- Salmonella --- Pathogenicity --- Eggs --- Microbiology --- Chickens --- Risk assessment --- Methods --- Risk management
| Listing 1 - 10 of 15 | << page >> |
Sort by
|