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Future historians will wonder why, despite the risks, society persisted in its warm relationship with the cigarette; by the end of the century global consumption was still rising. The 1995 symposium at the Wellcome Institute for the History of Medicine not only examined tobacco's connection with health, but the varied attitudes towards smoking, which have included regarding it as ‘manly', relaxing, fashionable - and decadent. A particular feature was a witness seminar attended not only by those who had made the initial discovery but by those with a crucial role in promoting public awareness of the dangers. And, as shown in this book, we still cannot escape the paradox that, while a considerable proportion of a country's population is hooked on the cigarette, the tobacco industry and the government are equally addicted to the profits and tax revenues it generates.
History of human medicine --- Tobacco use --- Smoking --- Cigarette habit --- Cigarette smoking --- Tobacco smoking --- Tobacco habit --- Habit --- Substance abuse --- Nicotine addiction --- Health aspects
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Smoking cessation - United States. --- Tobacco use --- Smoking --- Smoking cessation --- Public Policy --- Tobacco Use Disorder --- Tobacco Industry --- Social Control Policies --- Substance-Related Disorders --- Industry --- Policy --- Mental Disorders --- Social Control, Formal --- Diseases --- Technology, Industry, and Agriculture --- Technology, Industry, Agriculture --- Psychiatry and Psychology --- Social Sciences --- Health Care Economics and Organizations --- Sociology --- Anthropology, Education, Sociology and Social Phenomena --- Health Care --- Substance Abuse --- Social Welfare & Social Work --- Government policy --- Prevention --- Prevention. --- Tobacco habit --- Cigarette habit --- Cigarette smoking --- Tobacco smoking --- Habit --- Substance abuse --- Nicotine addiction
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AFE East Africa --- Seychelles --- biogeography --- botanical descriptions --- coloured drawings --- distribution --- endemic plants --- flowering plants --- flowers --- forms & habit --- fruits --- habitats --- history --- inflorescences --- leaves --- national parks
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Food habits --- Psychological aspects. --- Social perception --- Habitudes alimentaires --- Perception sociale --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Psychological aspects --- ALIMENTATION --- HABITUDES ALIMENTAIRES --- COMPORTEMENTS ALIMENTAIRES --- REPRESENTATIONS SOCIALES --- ANTHROPOLOGIE --- FRANCE --- ASPECTS PSYCHOLOGIQUES
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Cocaine abuse remains a major public health problem and contributes to many of our most disturbing social problems, including the spread of infectious disease, crime, violence, and neonatal drug exposure. Cocaine abuse results from a complex interplay of behavioral, pharmacological, and neurobiological determinants. While a complete understanding of cocaine abuse is currently beyond us, significant progress has been made in preclinical research on fundamental determinants of this disorder. These advances are critically reviewed in the first section of this volume. Important advances also have
Cocaine abuse --- Cocaine --- Behavior --- Cocaine-Related Disorders --- Cocaine. --- Pathophysiology. --- Treatment. --- Psychological aspects. --- drug effects. --- pharmacology. --- therapy. --- Psychopharmacology --- Cocaine addiction --- Cocaine habit --- Crack abuse --- Crack addiction --- Drug abuse --- Physiological aspects. --- Drug effects. --- Pharmacology. --- Therapy.
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Castanea sativa --- Variété --- Varieties --- Distribution géographique --- Geographical distribution --- Port de la plante --- Plant habit --- Phénologie --- Phenology --- Taille --- Pruning --- Qualité --- Quality --- Fruit --- Sélection --- Selection --- Issue --- Chestnut --- Galicia (Spain: Region) --- Selection. --- Plant varieties --- Plants, Cultivated --- Patents. --- Plant biotechnology --- Research --- Law and legislation --- Spain --- Agricultural innovations --- Plant breeding --- Regulations --- Agricultural chemicals --- Environmental aspects --- Government policy --- Safety measures --- pesticides --- Agricultural products --- residues --- Environmental impact --- European Union
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Insecta --- Ressource alimentaire --- Food resources --- world --- 641 --- Eetbare insecten --- Gastronomie --- Food. Cooking. Dishes --- Edible insects --- Entomophagy --- Food habits --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Anthropology --- Insects as food --- Food of animal origin --- Insects
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Philosophy and psychology of culture --- Sociology of culture --- 613.2 --- 641 --- 392.8 --- Dinners and dining --- Food habits --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Banquets --- Dining --- Meals --- Caterers and catering --- Entertaining --- Etiquette --- Cooking --- Gastronomy --- Menus --- Table --- Voedingsleer. Dieet --- Voeding. Voedsel--(zie ook {392.8}) --- Culinaire gewoonten. Eetgewoonten. Drinkgewoonten. Vasten. Tafeletiquette. Maaltijden. Kannibalisme --- Dinners and dining. --- Food habits. --- Lerarenopleiding --- (vak)didactiek menswetenschappen --- (vak)didactiek menswetenschappen. --- 392.8 Culinaire gewoonten. Eetgewoonten. Drinkgewoonten. Vasten. Tafeletiquette. Maaltijden. Kannibalisme
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Civilization, Medieval --- Food habits --- Literature, Medieval --- Manners and customs --- Medicine, Medieval --- Rites and ceremonies --- Ceremonies --- Cult --- Cultus --- Ecclesiastical rites and ceremonies --- Religious ceremonies --- Religious rites --- Rites of passage --- Traditions --- Ritualism --- Mysteries, Religious --- Ritual --- Medieval medicine --- Customs, Social --- Folkways --- Social customs --- Social life and customs --- Usages --- Civilization --- Ethnology --- Etiquette --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Diet --- Nutrition --- Oral habits --- Medieval civilization --- Middle Ages --- Chivalry --- Renaissance --- History --- History and criticism --- Europe --- Social life and customs. --- Thematology --- Old French literature --- History of civilization --- anno 1200-1499
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Food habits --- Diet --- Case studies --- Social aspects --- Cas, Etude de --- Habitudes alimentaires --- Alimentation --- Aspect social --- Cas, Etudes de --- Diet therapy --- Diet Therapy --- #SBIB:39A4 --- #SBIB:39A73 --- Diet Modification --- Therapy, Diet --- Diet Therapy, Restrictive --- Dietary Modification --- Dietary Restriction --- Restriction Diet Therapies --- Restriction Diet Therapy --- Restrictive Diet Therapies --- Restrictive Diet Therapy --- Diet Modifications --- Diet Therapies --- Diet Therapies, Restriction --- Diet Therapy, Restriction --- Dietary Modifications --- Dietary Restrictions --- Modification, Diet --- Modification, Dietary --- Restriction, Dietary --- Therapy, Restriction Diet --- Therapy, Restrictive Diet --- Disease --- Health --- Food --- Nutrition --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Oral habits --- Clinical nutrition --- Diet and disease --- Dietotherapy --- Medical nutrition therapy --- MNT (Medical nutrition therapy) --- Nutrition therapy --- Dietetics --- Therapeutics, Physiological --- Toegepaste antropologie --- Etnografie: Afrika --- therapeutic use --- diet therapy --- Therapeutic use --- Africa --- Europe --- South America
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