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Food Contamination --- Pesticides --- Diet --- Environmental Exposure --- Pesticide Residues --- Food contamination --- Infant formulas --- Pediatric toxicology --- Pesticide residues in food --- Aliments --- adverse effects --- in infancy & childhood --- toxicity --- Contamination --- Toxicology --- Toxicologie --- MEDICAL --- Investigative Techniques --- Body Burden --- Toxic Actions --- Environmental Pollution --- Age Groups --- Nutritional Physiological Phenomena --- Specialty Uses of Chemicals --- Food Safety --- Agrochemicals --- Public Health --- Chemical Actions and Uses --- Physiological Phenomena --- Analytical, Diagnostic and Therapeutic Techniques and Equipment --- Persons --- Environment and Public Health --- Named Groups --- Chemicals and Drugs --- Phenomena and Processes --- Health Care --- Infant --- Child --- Health & Biological Sciences --- Toxicology & Public Health --- Pediatric toxicology. --- Food contamination. --- Pesticides. --- Food Contamination. --- Agrotechnology and Food Sciences. Toxicology --- Agrotechnology and Food Sciences. Food Sciences --- Toxicology. --- Contamination. --- in infancy & childhood. --- Food Toxicology --- Food Quality and Safety --- Food Toxicology. --- Food Quality and Safety. --- Contaminated food --- Food --- Foods, Contaminated --- Poisoning in children --- Pesticide Residues. --- Contamination (Technology) --- Food adulteration and inspection --- Children --- Diseases --- adverse effects. --- toxicity.