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ULiège (4)


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book (2)

dissertation (2)


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English (2)

French (2)


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1991 (4)

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Book
Rheological and fracture properties of cheese.
Authors: ---
Year: 1991 Publisher: Brussels : International Dairy Federation,

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Dissertation
Caractérisation de la cinétique de dégradation thermique des propriétés rhéologiques de polysaccharides.
Author:
Year: 1991

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Coatings technology handbook.
Author:
ISBN: 0824784103 Year: 1991 Publisher: New York : Marcel Dekker,

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Dissertation
Etude des lois de comportement de la poudre de cacao et du lait sec.
Author:
Year: 1991

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