Union Catalogue of Belgian Libraries
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Handbuch der Qualitätssicherung
Author:
Masing, Walter
ISBN: 3446151729
Year: 1988
Publisher: München Carl Hanser Verlag
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Software quality engineering : a total technical and management approach.
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TQC wisdom of Japan : managing for total quality control
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Quality control in fruit and vegetable processing
Author:
Board, P. W.
ISBN: 9251024219
Year: 1988
Publisher: Rome FAO
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Pratique des plans d'expériences : méthodologie Taguchi et compléments.
Author:
Vigier, M. G.
ISBN: 2708108506 9782708108509
Year: 1988
Publisher: Paris : Les Editions d'Organisation,
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Total quality assurance for the food industries.
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Good laboratory practices : an agrochemical perspective
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Optical techniques for industrial inspection.
Author:
Cielo, P.
ISBN: 0121746550
Year: 1988
Publisher: Boston AP (Academic Press)
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Quality assurance of food : ingredients, processing and distribution
Author:
Stauffer, John E.
ISBN: 0917678230
Year: 1988
Publisher: Westport (Conn.): Food and nutrition press
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Contributions to technology and quality control of reinforcement. Contribution a la 26eme session pleniere du ceb, dubrovnik, septembre 1988
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