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book (2)

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English (2)

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1985 (2)

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Properties of water in foods in relation to quality and stability : proceedings of the NATO Advanced research workshop on influence of water on quality and stability, Beaune, September 11-16, 1983
Authors: Simatos, D. --- Multon, Jean Louis --- NATO Advanced Research Workshop
ISBN: 9024731534 9401087563 9400951035 Year: 1985 Volume: vol 90 Publisher: Dordrecht Boston Lancaster Nijhoff

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Keywords
Food --- Quality --- Congresses. --- Water activity

Book

Sorption isotherms and water activity of food materials : a bibliography
Authors: Spiess, Walter E. L. --- Wolf, Werner --- Jung, G.
ISBN: 0948323051 9780948323058 0444009973 9780444009975 Year: 1985 Publisher: Hornchurch: Science and Technology,

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Keywords
Food --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Water activity --- Water --- Sorption by food - Bibliographies. --- Primitive societies

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