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1975 (3)

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Book
Les applications industrielles de la microbiologie
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ISBN: 2225399859 9782225399855 Year: 1975 Publisher: Paris : Masson,

Second conference on vitamin C
Authors: ---
ISBN: 0890720118 9780890720110 Year: 1975 Volume: 258 Publisher: New York (N.Y.) New York academy of sciences

The role of fats in human nutrition
Author:
ISBN: 0127180508 9780127180502 Year: 1975 Publisher: London Academic press

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Abstract

Keywords

Nutritionary hygiene. Diet --- Arterial Occlusive Diseases --- Diabetes Mellitus --- Dietary Fats --- Nutritionally induced diseases --- Lipids in nutrition --- Lipids --- Arteriosclerosis --- Vitamin E --- Maladies d'origine nutritionnelle --- Lipides --- diet therapy --- metabolism --- therapeutic use --- Metabolism --- Disorders --- Nutritional aspects --- Therapeutic use --- Métabolisme, Troubles du --- Coronary Disease --- Diabetes Mellitus, Type 2 --- Embryonic and Fetal Development. --- Infant, Newborn --- 612.392 --- -Lipids --- -Lipids in nutrition --- -Tocopherol --- Isopentenoids --- Vitamins, Fat-soluble --- Diet --- Diet and disease --- Dietary causes of disease --- Diseases --- Nutrition disorders --- Food --- Nutrition --- Lipins --- Lipoids --- Biomolecules --- Steroids --- Arterial sclerosis --- Arteries --- Hardening of the arteries --- Sclerosis, Arterial --- Arterial occlusions --- Prenatal Programming --- Embryo and Fetal Development --- Programming, Prenatal --- Developmental Biology --- Beginning of Human Life --- diet therapy. --- prevention & control. --- metabolism. --- therapeutic use. --- growth & development. --- Foodstuffs in general --- -Disorders --- Adverse effects --- Dietary aspects --- Causes and theories of causation --- Toxicology --- Hardening --- Sclerosis --- -diet therapy. --- 612.392 Foodstuffs in general --- -Diet --- Tocopherol --- Métabolisme, Troubles du --- Embryonic and Fetal Development --- Metabolism&delete& --- prevention & control --- growth & development --- Lipid metabolism disorders --- Lipids - Metabolism - Disorders --- Arteriosclerosis - Nutritional aspects --- Vitamin E - Therapeutic use

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