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Resource type

book (11)


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English (10)

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Year
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1974 (11)

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Book
Food engineering operations.
Authors: --- --- --- ---
ISBN: 0444200320 Year: 1974 Publisher: London Applied science publ.

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Book
Food acid manufacture : recent developments
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ISBN: 9780815505310 0815505310 Year: 1974 Publisher: Park Ridge, N.J.: Noyes data corporation,

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Book
Continuous in-plant hot-gas blanching of vegetables
Authors: --- ---
Year: 1974 Publisher: Corvallis, Oregon : National Environmental Research Center, Office of Research & Development, U.S. Environmental Protection Agency,

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Food for nought : the decline in nutrition
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ISBN: 0061410780 Year: 1974 Publisher: Hagerstown, Md. : Medical Dept., Harper & Row,

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Book
Fortegnelse over ikke-statslige landbrugsorganisationer inden for De europaeiscje Fælleskaber.
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Year: 1974 Publisher: [Brussel] : Kommissionen for De europaeiske Fælleskaber, Generaldirectorater for Lanbrug,

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Book
La recherche industrielle alimentaire dans les pays de la Communauté européenne : annuaire des centres de recherche
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Year: 1974 Publisher: : Luxembourg : Office des Publications Officielles des Communautes europeennes,

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Book
Continuous in-plant hot-gas blanching of vegetables
Authors: --- ---
Year: 1974 Publisher: Corvallis, Oregon : National Environmental Research Center, Office of Research & Development, U.S. Environmental Protection Agency,

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Book
Adoption of new food products : an investigation into the existence and the characteristics of food innovators
Authors: ---
ISBN: 9023729250 9789023729259 Year: 1974 Volume: 12 Publisher: Tilburg Tilburg university press

At home abroad : a study of the domestic and foreign operations of the Americaan food-processing industry.
Author:
ISBN: 0884102599 Year: 1974 Publisher: Cambridge Ballinger

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