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book (19)

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English (12)

French (5)

Dutch (3)

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1965 (20)

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Book

Le grand dictionnaire de cuisine
Authors: Dumas, Alexandre --- Arnaboldi, Jean
Year: 1965 Publisher: Paris : Tchou,

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Diet & nutrition.

Food additive control in France
Authors: Truhaut, R. --- Souverain, R.
Year: 1965 Publisher: Rome FAO

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Nutritionary hygiene. Diet --- France

Book

Geneesmiddelen, voedingsmiddelen en volksgezondheid : bijdrage ter voorlichting van het publiek
Authors: Vandenbussche, Leon --- Braeckman, Pierre
Year: 1965 Publisher: Menen : Vandenbussche,

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Diet & nutrition. --- Pharmacy.

Book

Food additive control in France
Authors: Truhaut, R. --- Souverain, R.
Year: 1965 Publisher: Rome FAO

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Nutritionary hygiene. Diet --- France

Book

Besoins en protéines : rapport d'un groupe mixte d'experts FAO/OMS
Year: 1965 Publisher: Genève Organisation mondiale de la santé

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Nutritionary hygiene. Diet

Book

Kortrijk : nationaal patroonfeest, Verenigde Brood- en Banketbakkers van Kortrijk: 60 jarig jubileumfeest, Kortrijk, 6 april 1965
Year: 1965 Publisher: Kortrijk Koninklijke Landsbond der Belgische Brood- en Banketbakkersbazen

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Nutritionary hygiene. Diet

Book

The Heinz handbook of nutrition
Author: Burton, Benjamin T.
Year: 1965 Publisher: New York McGraw-Hill

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Nutritionary hygiene. Diet

Book

Protein requirements
Author: Joint FAO/WHO Expert Group on Protein Requirements
Year: 1965 Publisher: Geneva World Health Organization

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Nutritionary hygiene. Diet

Book

Dictionary of nutrition and food technology
Author: Bender, Arnold E.
Year: 1965 Publisher: London Butterworths

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Nutritionary hygiene. Diet

Book

Principles of sensory evaluation of food
Authors: Amerine, Maynard A. --- Pangborn, Rose Marie --- Roessler, Edward B.
ISBN: 0120561506 Year: 1965 Publisher: New York Academic Press

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Nutritionary hygiene. Diet --- Otorhinolaryngology

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