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Based on contributions from members of the Legumes Future research consortium and complemented by articles from other research teams, this book provides a comprehensive overview of knowledge relevant to developing legume-supported cropping systems in Europe. It reflects the growing interest in using legumes to improve cropping and the current debate over the imbalance in European farming systems where the low use of legumes has caused concern in the agricultural policy community. This book supports informed debate and decision-making that addresses the associated challenges.

Cropping systems. --- Agricultural systems --- Soil management --- eukaryotes --- Europe --- legumes --- cropping systems --- forage legumes --- eudicots --- grain legumes --- feed legumes --- Fabales --- Fabaceae --- empowerment --- angiosperms --- plants --- decision making --- fodder legumes --- pulses --- Spermatophyta --- choice --- fodder plants