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Presenting new approaches to studying food webs, this book uses practical management and policy examples to demonstrate the theory behind ecosystem management decisions and the broader issue of sustainability. All the information that readers need to use food web analyses as a tool for understanding and quantifying transition processes is provided. Advancing the idea of food webs as complex adaptive systems, readers are challenged to rethink how changes in environmental conditions affect these systems. Beginning with the current state of thinking about community organisation, complexity and stability, the book moves on to focus on the traits of organisms, the adaptive nature of communities and their impacts on ecosystem function. The final section of the book addresses the applications to management and sustainability. By helping to understand the complexities of multispecies networks, this book provides insights into the evolution of organisms and the fate of ecosystems in a changing world.

Food chains (Ecology)

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Fish populations --- Marine ecology --- Food chains (Ecology) --- Food chains (Ecology) --- Marine ecology --- Marine ecology --- Food chains (Ecology) --- Mathematical models.

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Fluctuations in fish populations in lakes can cascade through food webs to alter nutrient cycling, algal biomass and primary production. Trophic cascades may interact with nutrients and physical factors to explain most of the variance in lake ecosystem process rates. In this 1993 book, a multidisciplinary research team tests this idea by manipulating whole lakes experimentally, and coordinating this with palaeolimnological studies, simulation modelling, and small-scale enclosure experiments. Consequences of predator-prey interactions, behavioural responses of fishes, diel vertical migration of zooplankton, plankton community change, primary production, nutrient cycling and microbial processes are described. Palaeolimnological techniques enable the reconstruction of trophic interactions from past decades. Prospects for analysing the interaction of food web structure and nutrient input in lakes are explored.

Lake ecology. --- Biological productivity. --- Food chains (Ecology)

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As researchers try to predict the effects of human modification at all trophic levels and mediate the impact of rapid environmental change, it has become clear it is no longer a matter of agreeing that both bottom-up and top-down forces play important roles in diverse ecosystems. Rather, the question is: how do these forces interact across aquatic and terrestrial systems? Written by leading experts in the field, this book presents a unique synthesis of trophic relationships within and across ecosystems that is a valuable foundation for the development of cross-system, multidisciplinary research. It also provides new insights into population biology and community ecology and examines the interactive effects of bottom-up and top-down forces on biodiversity at each trophic level. A one-stop resource for learning about bottom-up and top-down interactions, this book encourages discussion and collaboration among researchers to identify similarities and differences in trophic interactions across aquatic and terrestrial systems.

Multitrophic interactions (Ecology) --- Food chains (Ecology)

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Multitrophic interactions (Ecology) --- Interactions, Multitrophic (Ecology) --- Food chains (Ecology)