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ANGLETERRE, NORD-OUEST --- INDUSTRIALISATION --- GEOGRAPHIE INDUSTRIELLE REGIONALE --- 18E-19E SIECLES
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Global goods were central to the material culture of eighteenth-century country houses. Across Europe, mahogany furniture, Chinese wallpapers and Indian textiles formed the backdrop to genteel practices of drinking sweetened coffee, tea and chocolate from Chinese porcelain. They tied these houses and their wealthy owners into global systems of supply and the processes of colonialism and empire. Global Goods and the Country House builds on these narratives, and then challenges them by decentring our perspective. It offers a comparative framework that explores the definition, ownership and meaning of global goods outside the usual context of European imperial powers. What were global goods and what did they mean for wealthy landowners in places at the 'periphery' of Europe (Sweden and Wallachia), in the British colonies of North America and the Caribbean, or in the extra-colonial context (Japan or Rajasthan)? By addressing these questions, this volume offers fresh insights into the multi-directional flow of goods and cultures that enmeshed the eighteenth-century world. And by placing these goods in their specific material context - from the English country house to the princely palaces of Rajasthan - we gain a better understanding of their use and meaning, and of their role in linking the global and the local.
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"Why has the history of Western herbal medicine received such little research coverage in any systematic and authoritative way, even though it has figured large in both lay and learned healthcare of the past? What methods and sources are most appropriate for the study of medicinal herbs and herbal practices of the past? This collection provides historians with a coherent guide to a variety of sources in relation to medicinal plants that they have thus far lacked. Critical Approaches to the History of Western Herbal Medicine encourages a serious re-assessment of research in the history of herbal medicine and provides examples of appropriate methodologies and critical examinations of relevant sources. In this innovative collection, historians and researchers from a range of disciplines come together to share material on the identification and use of medicinal plants, the activities of people involved with herbal medicine and the investigation of past herbal therapeutic beliefs and practice. Classical and medieval scholars, social and literary historians, archaeologists and ethnobotanists all contribute to this exploration of the history of Western herbal medicine."--Bloomsbury Publishing.
Herbs --- Materia medica, Vegetable --- Plants, Useful --- Forbs --- Therapeutic use --- History. --- Materia medica, Vegetable. --- Therapeutic use. --- Western countries. --- Botanical drugs --- Drugs from plants --- Medicinal plants --- Phytotherapy --- Plant drugs --- Vegetable drugs --- Materia medica --- Botanical drug industry --- Botany, Medical --- Herb remedies --- Herbal medicine --- Medicinal herbs --- Occident --- West (Western countries) --- Western nations --- Western world --- Developed countries
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"Jon Stobart and Johanna Ilmakunnas bring together a range of scholars from across mainland Europe and the UK to examine luxury and taste in early modern Europe. In the 18th century, debates raged about the economic, social and moral impacts of luxury, whilst taste was viewed as a refining influence and a marker of rank and status. This book takes a fresh, comparative approach to these ideas, drawing together new scholarship to examine three related areas in a wide variety of European contexts. Firstly, the deployment of luxury goods in displays of status and how these practices varied across space and time. Secondly, the processes of communicating and acquiring taste and luxury: how did people obtain tasteful and luxurious goods, and how did they recognise them as such? Thirdly, the ways in which ideas of taste and luxury crossed national, political and economic boundaries: what happened to established ideas of luxury and taste as goods moved from one country to another, and during times of political transformation? Through the analysis of case studies looking at consumption practices, material culture, political economy and retail marketing, A Taste for Luxury in Early Modern Europe challenges established readings of luxury and taste. This is a crucial volume for any historian seeking a more nuanced understanding of material culture, consumption and luxury in early modern Europe"--Provided by publisher. "Explores how luxury goods were displayed and acquired and what happened to established ideas of taste and luxury in Europe over the long 18th century"--
Luxuries --- Luxury goods industry --- History --- Marketing. --- Europe --- Social life and customs --- Aesthetics --- Material culture --- Consumption (Economics) --- Social status --- Social standing --- Socio-economic status --- Socioeconomic status --- Standing, Social --- Status, Social --- Consumer demand --- Consumer spending --- Consumerism --- Spending, Consumer --- Luxury goods --- Luxury services --- Social aspects&delete& --- Social life and customs. --- Economic conditions. --- Beautiful, The --- Beauty --- Esthetics --- Taste (Aesthetics) --- Power (Social sciences) --- Prestige --- Demand (Economic theory) --- Culture --- Folklore --- Technology --- Philosophy --- Art --- Criticism --- Literature --- Proportion --- Symmetry --- Commercial products --- Psychology --- History of Europe --- anno 1700-1799 --- History. --- Social aspects --- history --- HISTORY / Modern / 18th Century. --- HISTORY / Social History. --- HISTORY / Modern / 19th Century. --- General --- Radio broadcasting Aesthetics
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Intelligence artificielle --- Controle actif --- Melange (comburant-combustible)
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