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Book
Chemistry's role in food production and sustainability : past and present
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Authors:
Orna, Mary Virginia
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Eggleston, Gillian
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Bopp, Alvin F.
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American Chemical Society.
ISBN: 0841234272 9780841234277 Year: 2019 Publisher: Washington, DC : American Chemical Society,
ISBN: 0841234272 9780841234277 Year: 2019 Publisher: Washington, DC : American Chemical Society,
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Abstract
Keywords
Food --- Agricultural chemistry. --- Analysis. --- Composition.
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