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Agronomy --- Third World: economic development problems --- FAO --- Agriculture --- Economic aspects --- Statistics --- Periodicals --- Aspect économique --- Statistiques --- Périodiques --- Produit agricole --- Agricultural products --- Production animale --- Animal production --- Production végétale --- Plant production --- world --- Aspect économique --- Périodiques --- Developing countries: economic development problems

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Agriculture --- agricultural statistics. --- farming sector. --- agricultural holding. --- organic farming. --- crop production. --- animal production. --- forestry holding. --- statistics. --- Denmark. --- statistique agricole. --- secteur agricole. --- exploitation agricole. --- agriculture biologique. --- production végétale. --- production animale. --- exploitation forestière. --- statistique. --- Danemark. --- Agriculture. --- Agrarstatistik. --- Forststatistik. --- Dänemark. --- AGRICULTURAL STATISTICS. --- DENMARK.

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Anthropologie socio-culturelle --- Brabant --- Dialectologie --- Elevage --- Socio-culturele antropologie --- Veehouderij --- Walloon dialect --- Cattle --- Dairy farming --- Agriculture --- Wallon (Dialecte) --- Terminology --- Jauchelette (Belgium) --- Industries --- Economic conditions --- Bovin --- Élevage --- animal husbandry --- Production animale --- Animal production --- Agriculture traditionnelle --- Traditional farming --- -Cattle --- -Dairy farming --- -Agriculture --- -Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Dairy husbandry --- Dairying --- Bos taurus --- Bos --- Livestock --- -Jauchelette (Belgium) --- -Industries --- -Terminology --- Walloon dialect - Belgium - Jauchelette --- Dairy farming - Belgium - Jauchelette - Terminology --- Agriculture - Belgium - Jauchelette - Terminology --- Jauchelette (Belgium) - Economic conditions --- Ethnologie --- Linguistique --- Wallonie

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¿Qué hace de la región de Coquimbo, en Chile, una región tan particular? La desertificación... ¿Estamos hablando de un fenómeno nuevo? Las Comunidades Agrícolas... ¿De dónde arrancan? y ¿Estamos ante el ocaso o la renovación de estas formas seculares de tenencia de la tierra y manejo agro pastoral? La pequeña agricultura... ¿Podrá contar con un sector pisquero reestructurado y nuevamente dinámico? Los Complejos Agro-Industriales... ¿Necesitarán todavía más flexibilidad laboral? Las aguas superficiales: ¿Un mercado transparente? El agua subterránea... ¿Estamos iniciando un nuevo ciclo de mal uso de los recursos renovables, como en el pasado con la vegetación? Finalmente, ¿es compatible un camino de desarrollo basado en la economía de exportación, y la mantención de equilibrios sociales y ambientales? Estas preguntas constituyen algunos de los ejes de las discusiones planteadas en este libro. Participaron en ellas académicos y profesionales de diversos orígenes disciplinarios : agronomía, arqueología, bio-climatología, cartografía, demografía, economía, edafología, geografía, historia, medicina-veterinaria.

Economics --- Planning & Development --- agriculture --- migration --- mondialisation --- changement social --- développement rural --- système agraire --- communauté villageoise --- désertification --- système de production --- aménagement du territoire --- industrie agroalimentaire --- Chili --- gestion de l'eau --- relation homme nature --- transhumance --- production animale --- conflit social --- entraide --- transition démographique --- zone aride --- zone semi-aride --- agricultura --- planificación del uso de la tierra --- cambio social --- Chile --- comunidad campesina --- conflicto social --- demografía --- desertificación --- desarrollo rural --- ayuda mutua --- gestión del agua --- industria agroalimentaria --- migración --- globalización --- producción animal --- relación hombre-naturaleza --- sistema agrario --- sistema de producción --- trashumancia

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Food science and technology --- European Union --- BSE (Disease) --- BSE (Maladie) --- BSE (Ziekte) --- Bovine spongiform encephalopathy --- Encéphalopathie spongiforme bovine --- Gekkekoeienziekte --- Maladie de la vache folle --- Maladie des vaches folles --- Spongiform encephalopathy [Bovine ] --- Vache folle [Maladie de la ] --- Vaches folles [Maladies des ] --- Food --- Food industry and trade --- Aliments --- Safety measures --- Safety regulations --- Sécurité --- Mesures --- Industrie et commerce --- Règlements --- Produit alimentaire --- foods --- Industrie alimentaire --- Food industry --- Santé publique --- public health --- Production végétale intégrée --- integrated plant production --- Production animale --- Animal production --- Protection du consommateur --- consumer protection --- -Food industry and trade --- -Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Mad cow disease --- Spongiform encephalopathy, Bovine --- Cattle --- Prion diseases in animals --- Creutzfeldt-Jakob disease --- Food preparation --- Food preparation industry --- Food processing --- Food processing industry --- Food trade --- Agricultural processing industries --- Processed foods --- -Safety regulations --- -Virus diseases --- -Safety measures --- -Bovine spongiform encephalopathy --- -BSE (Disease) --- Foods --- -Food --- Sécurité --- Règlements --- Virus diseases --- Food technology --- Processing --- Primitive societies --- Food industry and trade - Safety regulations - European Union countries --- Food - Safety measures - European Union countries --- CONSOMMATEURS ET CONSOMMATION --- PROTECTION