Narrow your search

Library

ULB (29)

ULiège (26)

UGent (16)

KU Leuven (13)

UCLouvain (12)

KBR (11)

UAntwerpen (11)

UNamur (7)

VDIC (6)

Hogeschool Gent (5)

More...

Resource type

book (27)

periodical (3)


Language

French (15)

English (14)


Year
From To Submit

2014 (1)

2011 (2)

2009 (1)

2008 (1)

2007 (1)

More...
Listing 1 - 10 of 29 << page
of 3
>>
Sort by

Book
Apports nutritionnels conseillés pour la population française
Authors: --- ---
ISBN: 2852067277 Year: 1992 Publisher: Paris : Technique & Documentation - Lavoisier,

Loading...
Export citation

Choose an application

Bookmark

Abstract

Understanding nutrition.
Authors: ---
ISBN: 0314012397 Year: 1993 Publisher: Minneapolis : West Publishing Company,


Multi
Le riz dans la nutrition humaine.
Authors: --- ---
ISSN: 02532549 ISBN: 9252031499 9789252031499 Year: 1994 Volume: 26 Publisher: Rome : FAO,

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
Physiological and clinical aspects of short-chain fatty acids.
Authors: --- ---
ISBN: 0521440483 Year: 1995 Publisher: Cambridge : Cambridge University Press,

La nourriture des Français : de la maîtrise du feu ... aux années 2030
Authors: ---
ISBN: 9782759200498 2759200493 Year: 2007 Publisher: Versailles : QUAE,

Elevated dosages of vitamins : benefits and hazards : papers from a conference, held in Interlaken, on Sept. 7-9, 1987
Authors: --- ---
ISBN: 0920887295 Year: 1989 Volume: 30 Publisher: Toronto Lewiston Bern Huber

Alimentation et nutrition humaines
Authors: --- --- --- ---
ISBN: 2710108925 Year: 1992 Publisher: Paris : Editions sociales françaises (ESF),


Book
Biochimie alimentaire.
Authors: ---
ISBN: 2225845565 Year: 1994 Volume: *1 Publisher: Paris : Masson,


Book
Human nutrition
Authors: ---
ISBN: 9780702031182 0702031186 0702044377 Year: 2011 Publisher: Edinburgh : Elsevier,

Listing 1 - 10 of 29 << page
of 3
>>
Sort by