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Food science and technology --- Nutritionary hygiene. Diet --- Food Analysis --- Colloids --- Food additives --- Aliments --- Colloïdes --- periodicals --- Periodicals --- Additifs --- Périodiques --- Colloïdes --- Périodiques. --- 63 --- 641 --- 664 --- Agriculture and related sciences and techniques. Forestry. Farming. Wildlife exploitation --- Food. Cooking. Dishes --- Production and preservation of solid foodstuffs --- Agriculture Sciences --- Food Science and Technology --- Agriculture Sciences. --- Food Science and Technology. --- 664 Production and preservation of solid foodstuffs --- 63 Agriculture and related sciences and techniques. Forestry. Farming. Wildlife exploitation --- 63 Landbouw, veeteelt en verwante wetenschappen en technieken. Bosbouw. Landbouw. Exploitatie van dieren in het wild. --- Landbouw, veeteelt en verwante wetenschappen en technieken. Bosbouw. Landbouw. Exploitatie van dieren in het wild. --- Hydrocolloids --- Colloids.

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colloids --- interface science --- soft matter --- nanostructures --- biointerfaces --- surfactants --- Surface chemistry --- Interfaces (Physical sciences) --- Colloids --- Chemistry, Physical --- Surface Properties --- Chimie des surfaces --- Interfaces (Sciences physiques) --- Chimie physique et théorique. --- Colloïdes. --- physical chemistry. --- Chemistry, Physical and theoretical. --- Colloids. --- Surface chemistry. --- Chemistry, Surface --- Interfaces, Chemistry of --- Surface phenomena --- Surfaces (Chemistry) --- Chemistry, Physical and theoretical --- Capillarity --- Surface energy --- Surface tension --- Surfaces (Physics) --- Dispersoids --- Gels --- Hydrogels --- Sols --- Amorphous substances --- Diffusion --- Matter --- Micelles --- Particles --- Rheology --- Solution (Chemistry) --- Chemistry, Theoretical --- Physical chemistry --- Theoretical chemistry --- Chemistry --- Properties, Surface --- Property, Surface --- Surface Property --- Hydrocolloids --- Colloid --- Hydrocolloid --- Liquid Crystals --- Physical Chemistry --- Chemistries, Physical --- Physical Chemistries --- Properties --- Chimie physique et théorique. --- Colloïdes.

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solvent --- Surface chemistry --- micel --- waterafstotend effect --- membranen (biologie) --- fysicochemie --- Thermodynamics --- Physicochemistry --- Biomembranes --- Cell Membrane. --- Colloids. --- Molecular Biology. --- Solubility. --- Water. --- Micelles. --- 541.183 --- 541.182.65 --- Membranes (Biology) --- Micelles --- Solution (Chemistry) --- #WSCH:FYS3 --- Chemistry, Surface --- Interfaces, Chemistry of --- Surface phenomena --- Surfaces (Chemistry) --- Chemistry, Physical and theoretical --- Capillarity --- Surface energy --- Surface tension --- Surfaces (Physics) --- Salt solutions --- Chemistry --- Matter --- Mixtures --- Cryoscopy --- Osmosis --- Colloids --- Biological membranes --- Biological interfaces --- Protoplasm --- Emulsions --- Hydrogen Oxide --- Ice --- Steam --- Solubilities --- Drug Liberation --- Biochemical Genetics --- Biology, Molecular --- Genetics, Biochemical --- Genetics, Molecular --- Molecular Genetics --- Biochemical Genetic --- Genetic, Biochemical --- Genetic, Molecular --- Molecular Genetic --- Hydrocolloids --- Colloid --- Hydrocolloid --- Liquid Crystals --- Cytoplasmic Membrane --- Plasma Membrane --- Cell Membranes --- Cytoplasmic Membranes --- Membrane, Cell --- Membrane, Cytoplasmic --- Membrane, Plasma --- Membranes, Cell --- Membranes, Cytoplasmic --- Membranes, Plasma --- Plasma Membranes --- Membranes --- Contact systems. Adsorption. Surface chemistry --- Lyophobic colloids. Suspensoids --- Properties --- Surface chemistry. --- Cell membrane --- Molecular biology. --- Solubility --- Water --- Genetic Phenomena --- 541.182.65 Lyophobic colloids. Suspensoids --- 541.183 Contact systems. Adsorption. Surface chemistry --- Membranes (Biology). --- Solution (Chemistry). --- Cell membrane. --- Cell Membrane --- Molecular Biology --- Micelle --- Hydrophobicity --- Solutions (chemistry)