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Agriculture. Animal husbandry. Hunting. Fishery --- Potatoes --- Pomme de terre --- Periodicals. --- Périodiques --- Research --- Solanum tuberosum --- Agriculture Sciences --- Engineering --- Food Science and Technology --- Horticulture and Plant Culture (including Arboriculture)

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Plante de culture --- Crops --- Enquête --- surveys --- Exploitation agricole familiale --- Family farms --- Collecte de données --- data collection --- Remote sensing --- Betterave sucrière --- Sugarbeet --- Pois --- Peas --- Orge --- Barley --- Pomme de terre --- Potatoes --- Blé --- Wheats --- Avoine --- oats --- Pomme --- Apples --- Poire --- Pears --- Météorologie --- Meteorology --- Physiologie végétale --- Plant physiology --- Modèle de simulation --- Simulation models --- Prévision de rendement --- yield forecasting --- European Union --- Système d'information --- information systems --- United Kingdom --- Ireland --- Environmental Sciences and Forestry. Remote Sensing and Geographical Information Systems --- Remote Sensing --- Remote Sensing. --- Ireland crops

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Pomme de terre --- Potatoes --- History --- Production --- Mode de culture --- cultural methods --- Récolte --- Harvesting --- Stockage --- storage --- Qualité --- Quality --- Technologie --- technology --- Insecte nuisible --- Pest insects --- Traitement --- processing --- 633.491 --- 664.83 --- Potato. Solanum tuberosum --- Preservation of root vegetables, potatoes etc. --- 664.83 Preservation of root vegetables, potatoes etc. --- 633.491 Potato. Solanum tuberosum --- Irish potatoes --- Solanum tuberosum --- White potatoes --- Solanum --- Preservation of root vegetables, potatoes etc --- Plant and Crop Sciences. Crops -- Root and Tuber Crops -- Potatoes --- Potatoes.

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The potato is grown in over 120 countries throughout the world and is a staple crop in several of them. It is efficient as a producer of high quality dietary nitrogen, and a very important source of vitamin C, but inefficient as a supplier of energy to the consumer. Differing environments and facilities can lead to vastly different levels of production ; the potential yield of tubers is about 100 tonnes / hectare under ideal conditions, but this rarely achieved and in several developing countries yields are as low as 5 tonnes / hectare. The Potato, comprehensively revised and updated for this third edition, discusses the scientific principles underlying the more efficient production, storage and utilization of potatoes and goes on to examine the origin, domestication and spread of the crop. Further topics covered include cultivars, propagation by true seed, factors which influence the yield, distribution and composition of dry matter, post-harvest physiology, disease and pests, processing, nutritive values, cooking quality, and the storage of potatoes for human consumption and other purposes. The author provides an important and wide-ranging study, discussing research and data from non-temperate, as well as temperate cultivation of the potato. Its comprehensive nature will make it invaluable for research workers and all involved professionally in the potato industry.

Pomme de terre --- Technologie après récolte --- postharvest technology --- Facteur de rendement --- Yield factors --- Root and Tuber Crops --- Potatoes. --- Plant and Crop Sciences. Crops --- Potatoes --- 633.491 --- 633.491 Potato. Solanum tuberosum --- Potato. Solanum tuberosum --- Irish potatoes --- Solanum tuberosum --- White potatoes --- Solanum --- Nutritive value --- Production --- Varieties --- History --- Cultivation --- Plant diseases --- Plant physiology --- Pommes de terre. --- Nutritive value. --- Production. --- Varieties. --- History. --- Cultivation. --- postharvest technology. --- Plant diseases. --- Plant physiology.

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Agriculture intensive --- Intensive farming --- Utilisation des terres --- land use --- Terre arable --- arable land --- Terre de pâturage --- Grazing lands --- Ressource foncière --- Land resources --- Pomme de terre --- Potatoes --- Trifolium --- Fertilité du sol --- soil fertility --- Rotation culturale --- Crop rotation --- Rendement des cultures --- Crop yield --- Belgium --- 633.491 --- 633.2 --- 633.32 --- 631.51 --- Potato. Solanum tuberosum --- Forage grasses. Meadow and pasture grasses --- Clovers. Trifolium --- Soil preparation and ploughing --- Theses --- 631.51 Soil preparation and ploughing --- 633.32 Clovers. Trifolium --- 633.2 Forage grasses. Meadow and pasture grasses --- 633.491 Potato. Solanum tuberosum --- Biotechnology