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Plants --- Wetland plants. --- Effect of anaerobiosis on.

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Plants assimilate carbon dioxide (CO2) via photosynthesis but also evolve CO2 via respiration and photorespiration. In the past decades, our understanding of factors that determine photosynthesis and photorespiration rates has been extensive, but the knowledge of effective determinants of respiration has remained elusive. At the heart of this paradigm is the way respiratory metabolism utilizes carbon fixed by photosynthesis to provide energy and carbon skeletons for growth. Unsurprisingly therefore, the control of plant respiration and global impacts of CO2 evolution by plants is a rapidly growing research field, which takes advantage of new generation technologies, from stable isotopes to wide-scale modelling. This book has a strong research orientation, telling readers what the latest views and concepts about plant respiration are in the present research scene, and how methodologies for metabolic fluxes have been used to maximize effectiveness in terms of understanding processes in plant respiration. The book is intended for a readership including post-graduates and researchers in plant physiology. This book provides the essential knowledge of plant respiratory metabolism, written by international experts. The book covers hot topics from metabolic fluxes, enzymatic regulation by post-translational modifications, interactions between metabolic pathways, alternative respiratory metabolism, and models of CO2 efflux under a changing climate. .

Plants --- Respiration. --- Life sciences. --- Plant physiology. --- Life Sciences. --- Plant Physiology. --- Plant respiration --- Plant physiology --- Respiration --- Gases from plants --- Effect of anaerobiosis on --- Botany --- Physiology

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Carbohydrate reserves constitute the major part of edible portion of the plants. Latest researches in major crops like wheat, rice, maize, barley, potato, sugarcane, sugarbeet, Jerusalem artichoke, chicory and carbohydrates in trees have been included in this book. The book will be of great value to the basic plant biochemists, molecular biologists, biotechnologists, and genetic crop engineers and to the agricultural scientists working in different disciplines related to crop productivity. This compilation may act as a medium to initiate discussions among these scientists leading to new resear

Carbohydrates --- Plants --- Metabolism --- Plant physiology --- Plant metabolism --- Biomolecules --- Organic compounds --- Glycomics --- Carbs (Carbohydrates) --- Carbohydrate metabolism --- Metabolism. --- Synthesis --- Regulation. --- Effect of anaerobiosis on

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"Effect of High Temperature on Crop Productivity and Metabolism of Macro Molecules presents a comprehensive overview on the direct effect of temperatures defined as "high", a definition which increasingly includes a great number of geographic regions. As temperature impacts the number of base growth days, it is necessary to adapt plant selection, strategize planting times, and understand the expected impact of adaptive steps to ensure maximum plant health and crop yield. Global warming, climate change and change in environmental conditions have become common phrases in nearly every scientific seminar, symposium and meeting, thus these changes in climatic patterns constrain normal growth and reproduction cycles. This book reviews the effect of high temperature on agricultural crop production and the effect of high temperature stress on the metabolic aspects of macro molecules, including carbohydrates, proteins, fats, secondary metabolites, and plant growth hormones"--

Crops --- Plants --- Effect of temperature on. --- Effect of heat on. --- Metabolism. --- Plant metabolism --- Metabolism --- Plant physiology --- Plants, Effect of heat on --- Heat --- Temperature --- Effect of anaerobiosis on --- Physiological effect --- Effect of temperature on

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"Various plant metabolites are useful for human life, and the induction and reduction of these metabolites using modern biotechnical technique is of enormous potential important especially in the fields of agriculture and health. Plant Metabolism and Biotechnology describes the biosynthetic pathways of plant metabolites, their function in plants, and some applications for biotechnology. Topics covered include: Photosynthetic carbon metabolism Starch and sugar biosynthesis Cellulose (cell wall) biosynthesis Lipid biosynthesis Nitrogen fixation and assimilation Sulfur metabolism Amino acid metabolism Nucleotide metabolism Purine alkaloids Nicotine Benzylisoquinoline alkaloids (morphine, codeine) Flavonoid metabolism Pigment metabolism Use of the metabolome for biotechnology Application to biomass improvement and biodiesel Plant Metabolism and Biotechnology is an essential guide to this important field for researchers and students of biochemistry, plant biology, metabolic engineering, biotechnology, food science, agriculture, and medicine."-- "This book will describe the biosynthetic pathways of plant metabolites, their function in plants, and some applications for biotechnology such as genetic engineering to produce transgenic plants for agriculture and drug production"--

Plants --- Plant biotechnology. --- SCIENCE / Life Sciences / Biochemistry. --- Metabolism. --- Biotechnologie --- Planten : biologie --- Metabolisme --- 66.098 --- Basic Sciences. Biotechnology --- Science --- Plant Biotechnology --- Life Sciences --- Biochemistry --- Plant Biotechnology. --- Biochemistry. --- Plant biotechnology --- Plant metabolism --- Metabolism --- Plant physiology --- Crop biotechnology --- Crops --- Agricultural biotechnology --- Effect of anaerobiosis on --- Biotechnology