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Molecular biology --- General microbiology --- Molecular microbiology --- Microbiology --- Microbiologie moléculaire --- Periodicals --- periodicals --- Périodiques --- Molecular Biology --- Microbiologie --- Biologie moléculaire --- Microbiology. --- Molecular Biology. --- Molecular microbiology. --- 579.22 --- 577.2 --- 579 --- 57 --- Biochemical Genetics --- Biology, Molecular --- Genetics, Biochemical --- Genetics, Molecular --- Molecular Genetics --- Biochemical Genetic --- Genetic, Biochemical --- Genetic, Molecular --- Molecular Genetic --- Infectious Disease Medicine --- Biochemistry and physiology of microorganisms --- Molecular bases of life. Molecular biology --- Biological sciences in general --- Biotechnology --- Molecular biology. --- Life Sciences --- Micro and Molecular Biology --- Agriculture Sciences --- Soil Chemistry, Microbiology, Fertility & Fertilizers --- Genetic Phenomena --- Mikrobiologie --- Molekularbiologie --- Zeitschrift --- Online-Ressource --- Biotechnology. --- Life Sciences. --- Micro and Molecular Biology. --- 579 Microbiology --- 577.2 Molecular bases of life. Molecular biology --- 579.22 Biochemistry and physiology of microorganisms --- moleculaire biologie
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Medical microbiology, virology, parasitology --- General microbiology --- Virology --- Viruses --- Virologie --- Virus --- periodicals --- Periodicals --- Périodiques --- Virology. --- #ANTILTP9506 --- Infectious Disease Medicine --- Health Sciences --- General and Others --- Micro and Molecular Biology --- Life Sciences --- Agriculture Sciences --- Soil Chemistry, Microbiology, Fertility & Fertilizers --- Health Sciences. --- Life Sciences. --- Périodiques --- EJBIOMO EJMEDEC EPUB-ALPHA-A EPUB-PER-FT MDMICROB SPRINGER-E --- Microbiology --- periodicals. --- Virologie. --- Virologia --- Virologia.
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biotechnologie --- bioengineering --- General microbiology --- Biotechnology --- Microbiology --- Biotechnologie --- Microbiologie --- Periodicals. --- Périodiques --- Industrial microbiology --- Microbial biotechnology --- Microbiologie industrielle --- Biotechnologie microbienne --- Agriculture Sciences --- Life Sciences --- Soil Chemistry, Microbiology, Fertility & Fertilizers --- Micro and Molecular Biology --- Industrial microbiology - Periodicals --- Microbial biotechnology - Periodicals
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Fishes --- Vaccination --- Congresses
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Microbiology --- Microorganisms --- Bacteria --- Nomenclature --- classification --- Bacteriology. --- Infectious Disease Medicine --- classification. --- Periodicals --- Environmental Sciences --- Biodiversity --- Biology --- Evolutionary Studies --- Micro and Molecular Biology --- Taxonomy & Systematics --- Life Sciences --- Agriculture Sciences --- Soil Chemistry, Microbiology, Fertility & Fertilizers --- Environmental Sciences. --- Taxonomy & Systematics. --- Life Sciences. --- Germs --- Microbes --- Micro-organisms --- Microscopic organisms --- Microbial biology --- Bacteriology --- Prokaryotes --- Organisms --- Microbiology. --- Microbiologie --- Microorganisms. --- Microbiologie. --- Périodiques. --- Classification --- Journal
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General microbiology --- Food --- Food Microbiology --- Aliments --- Microbiology --- Periodicals --- periodicals. --- Microbiologie --- Périodiques --- Food Microbiology. --- Périodiques. --- Microbiology. --- 57 --- 579 --- 579.67 --- 641 --- 664 --- 63 --- Microbiology, Food --- Biological sciences in general --- Food microbiology --- Food. Cooking. Dishes --- Production and preservation of solid foodstuffs --- Agriculture and related sciences and techniques. Forestry. Farming. Wildlife exploitation --- microbiology --- Biochemistry --- Chemistry --- General and Others --- Immunology --- Organic Chemistry --- Toxicology --- Life Sciences --- Health Sciences --- Agriculture Sciences --- Soil Chemistry, Microbiology, Fertility & Fertilizers --- Lebensmittelmikrobiologie --- Zeitschrift --- Online-Ressource --- Lebensmitteltechnologie --- Chemistry. --- General and Others. --- Food microbiology. --- Life Sciences. --- Health Sciences. --- 63 Agriculture and related sciences and techniques. Forestry. Farming. Wildlife exploitation --- 664 Production and preservation of solid foodstuffs --- 579.67 Food microbiology --- 579 Microbiology --- 63 Landbouw, veeteelt en verwante wetenschappen en technieken. Bosbouw. Landbouw. Exploitatie van dieren in het wild. --- Landbouw, veeteelt en verwante wetenschappen en technieken. Bosbouw. Landbouw. Exploitatie van dieren in het wild.
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The practical need to partition the world of viruses into distinguishable, universally agreed upon entities is the ultimate justification for developing a virus classification system. Since 1971, the International Committee on Taxonomy of Viruses (ICTV) operating on behalf of the world community of virologists has taken on the task of developing a single, universal taxonomic scheme for all viruses infecting animals (vertebrate, invertebrates, and protozoa), plants (higher plants and algae), fungi, bacteria, and archaea. The current report builds on the accumulated taxonomic construction of
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This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections: 1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes. 2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media. Microbiologists specializing in food and related areas will find this book particularly useful.
Food --- Microbiology --- Culture media (Biology) --- Cultures and culture media --- Media, Culture (Biology) --- Nutrient media (Biology) --- Cultures (Biology) --- Sanitary microbiology --- Microbiology. --- Bacteriology
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Food --- Microbiology --- Congresses.
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This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections: 1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes. 2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media. Microbiologists specializing in food and related areas will find this book particularly useful.
Culture media (Biology) --- Food --- Microbiology.
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