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BAT for lugtreduktion inden for levnedsmiddel- og fodervirksomheder
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ISBN: 9289345152 9289345160 Year: 2016 Publisher: K{ostrok}benhavn, Denmark : Norden,

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Régimen jurídico del aroma y de la contaminación por hedor
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ISBN: 8494580310 9788494580314 9788494580307 8494580302 Year: 2016 Publisher: [Barcelona] : JMB,

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Biotechniques for air pollution abatement and odour control policies : proceedings of an international symposium, Maastricht, the Netherlands, 27-29 October, 1991
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ISBN: 044489263X 9786611754631 1281754633 0080875106 9780080875101 9780444892638 Year: 1992 Volume: 51 Publisher: Amsterdam ; New York : Elsevier,

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The increasing concern for odour abatement, and more generally for reduction of air pollution, has caused a rapid growth in the development of air pollution control techniques, several of which are based on biological degradation of the polluting compounds. This book presents a state-of-the-art overview of recent developments in biological techniques for air pollution control. It describes in detail processes for the prevention of odour nuisances and reduction of odour emissions. It also deals with process design and construction of equipment as well as with odour policy measurements at

Characterization and control of odours and VOC in the process industries : proceedings of the Second International Symposium on Characterization and Control of Odours and VOC in the Process Industries, Louvain-la-Neuve, Belgium, 3-5 November 1993
Authors: --- --- --- --- --- et al.
ISBN: 0444817891 9786611793456 1281793450 0080875203 9780444817891 9780080875200 Year: 1994 Volume: 61 Publisher: Amsterdam : Elsevier,

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The purpose of the symposium was to present recent advances in characterization and control of odour and volatile organic compound emissions in the atmosphere, and to contribute to the state-of-the-art of measurement and sampling tools, impact prediction methods and abatement techniques. Topics covered were: Legislative aspects Emission characterization Abatement technologies, both recuperative and destructive and Reduction methods. Apart from the global problems of climate, all aspects relating to the workplace environment and official regulations were discussed.


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Biological Odour Treatment
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ISBN: 331907539X 3319075381 1322136734 Year: 2014 Publisher: Cham : Springer International Publishing : Imprint: Springer,

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Showcasing the very latest technologies for neutralising the unpleasant—and sometimes dangerous—odours from industrial and waste management processes, this Springer Brief in Environmental Sciences covers physical, chemical, and biological methods. The volume includes modern biotechnological approaches now making it cost-effective to tackle malodorous chemicals at very small concentrations. The book reflects the fact that odour affects us in several ways, which range from compromising our quality of life to causing respiratory and other unpleasant conditions; and from depressing property values to severe health problems caused by the toxic stimulants of odours. Innumerable industrial processes release malodourous and harmful vapours. The human sense of smell can detect some noxious chemicals, such as the sulphurous by-products of paper manufacturing, at concentrations of one part per billion. This e-book shows what has been achieved in combating offensive and harmful odours. While conventional air pollution control technologies can treat a wide variety of pollutants at higher concentrations, the chapters cover the more refined biological methods used to deal with odours and volatile organic compounds in low concentrations. These include bioscrubbers and biotrickling filters. Standing alongside its detailed discussion of the health impacts of total reduced sulphur compounds, and the composition of paper pulp industry emissions, this publication offers comprehensive and in-depth treatment of some of the most potent anti-odour technologies yet devised.


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Recent Advances in Water Management: Saving, Treatment and Reuse
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ISBN: 3038970328 303897031X Year: 2018 Publisher: MDPI - Multidisciplinary Digital Publishing Institute

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This book is a printed edition of the Special Issue Recent Advances in Water Management: Saving, Treatment and Reuse that was published in Water

Keywords

anaerobic processes --- risk assessment --- B. adusta --- environmental education --- foreign countries --- ornamental plants --- filter media --- Pb(II) --- passive treatment systems --- lignin --- oxygen injection --- water treatment --- guidelines --- microbiological quality --- membrane technology --- contaminated sites --- pulp-and-paper-mill c --- milk production --- wastewater --- efficiency --- forest waste --- vertical flow --- emerging contaminant --- decomposition analysis --- active sites --- water --- sustainability --- water treatment technology --- adsorption thermodynamic --- surface water --- agricultural occupations --- zeolite --- conservation --- trickling filter --- hydrogen sulfide --- nitrification --- organic matter --- constructed wetlands --- sewerage --- water recycling --- treated wastewater reuse --- advanced oxidation processes (AOPs) --- odor control --- anammox bacteria --- wastewater treatment --- ferrous iron --- combined sewer --- surveys --- occurrence --- denitrification --- research and development strategy --- carbamazepine toxicity --- global patent data --- activated carbon adsorption --- China --- food industry --- COD --- palm mulch --- ferrous sulfide --- nano illite/smectite clay --- pharmaceuticals --- footprint --- conventional treatment processes --- anticorrosive agent --- pumping mains --- adsorption kinetics --- swine wastewater --- P. crysosporium --- micropollutant removal --- tezontle --- delignification --- partitioning --- white rot fungi --- river --- anaerobic digester --- benzotriazole

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