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Glucose.

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As Editor-in-Chief of the journal Diabetology, I am pleased to announce that the Special Issue "Diabetology: Feature Papers 2022" has now been published as a reprint. Diabetology (ISSN 2673-4540) is an international, peer-reviewed scientific open access journal that provides an advanced forum for studies related to the epidemiology, etiology, pathophysiology, pathogenesis, management, complications, and prevention of diabetes, including the molecular, biochemical, and physiological aspects of diabetes. In this Special Issue, "Feature Papers", we aimed to publish outstanding contributions in the main fields covered by the journal, which will make a great contribution to the community. This reprint covers the whole spectrum of diabetology from risk screening, risk markers, pathways of disease in type 1 diabetes and insulin treatment, and management of the disease and comorbidities.

Blood glucose monitoring. --- Blood glucose self-monitoring --- Blood sugar monitoring --- Monitoring, Blood glucose --- Blood glucose --- Patient monitoring --- Analysis

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Blood sugar monitoring. --- Glucose --- Monosaccharides --- Sucrose --- Sugar --- Blood glucose self-monitoring --- Blood sugar --- Patient monitoring --- Metabolism. --- Analysis --- Blood sugar monitoring --- Monitoring, Blood glucose --- Blood glucose --- Blood glucose monitoring.

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Nonlinear Control for Blood Glucose Regulation of Diabetic Patients: An LMI-Based Approach exposes readers to the various existing mathematical models that define the dynamics of glucose-insulin for Type 1 diabetes patients. After providing insights into the mathematical model of patients, the authors discuss the need and emergence of new control techniques that can lead to further development of an artificial pancreas. The book presents various nonlinear control techniques to address the challenges that Type 1 diabetic patients face in maintaining their blood glucose level in the safe range (70-180 mg/dl). The closed-loop solution provided by the artificial pancreas depends mainly on the effectiveness of the control algorithm, which acts as the brain of the system. APS control algorithms require a mathematical model of the gluco-regulatory system of the T1D patients for their design. Since the gluco-regulatory system is inherently nonlinear and largely affected by external disturbances and parametric uncertainty, developing an accurate model is very difficult.

Blood Glucose --- Pancreas, Artificial --- Glucose Metabolism Disorders --- Glucose Metabolic Disorder --- Glucose Metabolic Disorders --- Glucose Metabolism Disorder --- Disorder, Glucose Metabolic --- Disorder, Glucose Metabolism --- Disorders, Glucose Metabolic --- Disorders, Glucose Metabolism --- Metabolic Disorder, Glucose --- Metabolic Disorders, Glucose --- Metabolism Disorder, Glucose --- Metabolism Disorders, Glucose --- Artificial Pancreas --- Blood Sugar --- Glucose, Blood --- Sugar, Blood --- Glucose --- Glycemic Index --- blood --- Blood glucose monitoring --- Nonlinear control theory. --- Technological innovations. --- Control theory --- Nonlinear theories --- Blood glucose self-monitoring --- Blood sugar monitoring --- Monitoring, Blood glucose --- Blood glucose --- Patient monitoring --- Analysis --- Diabetes. --- Artificial pancreas. --- Diabetes Mellitus --- Models, Theoretical --- Mathematical models.

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Dietary fiber has long been recognized for its role in digestive function. However, currently there is scientific debate about definitions (descriptive and analytical), optimal intake, and essentiality in the human diet. Dietary fiber is a key substrate for bacterial metabolism in the colon, which makes research on dietary fiber an important issue that complements current interest in the gut microbiota. Dietary fiber is also important for prevention and management of cardiovascular disease, diabetes, obesity, and other chronic diseases. This Special Issue will highlight recent research on dietary fiber content in foods and function in human health, ranging from digestive function to chronic disease prevention and management.

Definition --- Dietary fiber --- Fermentation --- Prebiotic --- Glucose control