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The development of pressurized pipe networks for supplying drinking-water to individual dwellings, buildings and communal taps is an important component in the continuing development and health of many communities. This publication considers the introduction of microbial contaminants and growth of microorganisms in distribution networks and the practices that contribute to ensuring drinking-water safety in piped distribution systems.
Drinking water. --- Environmental monitoring. --- Sanitary engineering. --- Water. --- Water Microbiology. --- Water quality. --- Water supply.
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Safe Water in Healthcare: A Practical and Clinical Guide enables users from different disciplines to understand all types of waterborne hazards that can pose a risk to those who might be exposed, the events which cause them to be present, what may precipitate an increase in their levels that may cause harm, and how they can be avoided or managed to reduce risk. The handbook highlights microorganisms that can cause infections, modes of transmission, the infections they cause, and risks. The book's authors draw from their extensive practical experience assisting with day-to-day problems that range from minor issues to outbreaks. The book includes case studies on the growth of biofilms and where they cause problems in water systems as well as providing practical answers to a majority of issues that arise in healthcare water and drainage systems. This is an accessible handbook that fills the gaps for those without technical knowledge for a complex but important area of infection control. It provides practical guidance for professionals who are required to design, manage and maintain water systems and help them manage associated infection outbreaks. Discusses waterborne pathogens, their detection, identification and surveillance and describes the extent and range of recognized and emerging waterborne microorganisms as well as the diseases that occur and consequences to patients and staff Covers hazards that can cause harm within water systems and associated equipment, the circumstances or factors that increase the risks, and the multiple modes of transmission of waterborne pathogens Explains the importance of good design, including the type of design, management, hardware and software that can help manage and control the presence of waterborne pathogens. Highlights who needs to be involved at each stage to ensure that patients are kept safe from waterborne pathogens, taking into account current legislation and best practices guidance.
Water --- Aquatic microbiology --- Aquatic biology --- Microbiology --- Bacterial pollution of water --- Microbiology. --- Bacteriology --- Waterborne infection. --- Water Microbiology --- Waterborne Diseases
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Water --- Pathogenic microorganisms --- Water Microbiology. --- Water Pollutants --- Water Supply --- Microbiology. --- Detection. --- Analysis. --- analysis. --- standards. --- Microbiology, Water --- Water-analysis --- Sanitary chemistry --- Detection of pathogenic microorganisms --- Diagnostic microbiology --- Aquatic microbiology --- Aquatic biology --- Microbiology --- Bacterial pollution of water --- microbiology --- Composition --- Bacteriology --- Water Microbiology --- Detection --- Analysis --- analysis --- standards
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This book gives an overview of advanced emerging technologies for the detection of a range of waterborne pathogens. The book will present existing methodology and highlight where improvements can be made, as well as have a strong focus on applications and the ways in which new technology could be applied in water management. Additionally, it addresses issues of sample preparation (from sampling to concentration and enrichment), a key stage in any detection protocol. Covers the gap of specific sound methods of pathogen detection by fulfulling the need for a concept book o
Basic Sciences. Microbiology --- Pathogenic microorganisms --- Water --- Water Microbiology. --- Detection. --- Analysis. --- Microbiology. --- Waterborne infection. --- Water-borne infection --- Communicable diseases --- Infection --- Aquatic microbiology --- Aquatic biology --- Microbiology --- Bacterial pollution of water --- Detection of pathogenic microorganisms --- Diagnostic microbiology --- Transmission --- Bacteriology
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Protecting drinking, recreational, and other water from toxic cyanobacteria has a major impact on health. This new edition outlines water-related exposure pathways, supports hazard analysis and risk assessment, and outlines strategies for their control and the design and implementation of monitoring programmes.
Plankton blooms. --- Drinking water Microbiology. --- Blooms, Plankton --- Water bloom --- Water blooms --- Plankton populations --- Cyanobacteria. --- Bacteria, Blue-green --- Blue-green algae --- Blue-green bacteria --- Blue-greens (Microorganisms) --- Cryptophyceae --- Cyanochloronta --- Cyanophyceae --- Cyanophycota --- Cyanophyta --- Myxophyceae --- Myxophyta --- Phycochromophyceae --- Schizophyceae --- Prokaryotes
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'Letters in Applied Microbiology' (LAM) provides for the rapid publication of short, high quality papers in the broad field of applied microbiology, with particular interests in antimicrobials (antibiotics, biocides, natural products, probiotics), rapid diagnosis, bioinformatics, microbial genetics, medical, pharmaceutical and veterinary microbiology. Water, biodegradation and biodeterioration, and microbe-plant interactions are also regular features.
Microbiology --- Microbiology. --- Microbiologie --- Toegepaste microbiologie. --- Microbiologie. --- Biotechnologie. --- Microbial biology --- Infectious Disease Medicine --- Biology --- Microorganisms --- Biological Sciences --- air microbiology --- bacteriology --- industrial microbiology --- microbial activity --- microbial contamination --- microbial load --- microbial physiology --- microorganisms --- predictive microbiology --- virology --- water microbiology --- food microbiology --- food safety --- mycology --- plate count --- Popular Science and Nature.
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Molecular Microbial Diagnostic Methods: Pathways to Implementation in the Food and Water Industries attempts to address the shortage of guidance on implementation of molecular-based methods for routine diagnostic laboratories. What industry and analysts can expect from routine use of these methods is discussed and outlined. The book uncovers industry needs for the use of molecular methods by providing a brief history of water and food analysis for the pathogens of concern. It also describes the potential impact of current and cutting-edge molecular methods. It discusses the advantages of the implementation of molecular methods, describes information on when and how to use specific methods, and presents why one should utilize them for pathogen detection in the routine laboratory. The reference material in the book is also pertinent for anyone carrying out microbiological analysis at the research level and covers a wide spectrum of classical and cutting-edge methods.
Diagnostic microbiology --- Molecular microbiology --- Methodology. --- Food Microbiology. --- Food --- Foodborne Diseases --- Molecular Diagnostic Techniques. --- Pathogenic microorganisms --- Social Sciences and Humanities Economics -- Economic Sectors -- Industrial Sector -- Food Industry. --- Water Microbiology. --- Water Pollution --- Water --- Microbiology --- Microbiology. --- Detection. --- Prevention & control. --- Microorganisms --- Molecular bacteriology --- Molecular biology --- Clinical microbiology --- Microbiology, Clinical --- Microbiology, Diagnostic --- Diagnosis, Laboratory --- Medical microbiology --- Communicable diseases --- Serology --- Molecular aspects --- Diagnosis
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Marine animals --- Marine fishes --- Marine biology --- Water --- Animal Diseases --- Marine Biology. --- Water Microbiology. --- Organismes aquatiques --- Marine biology. --- Diseases --- Microbiology --- etiology. --- Maladies --- Diseases. --- Microbiology. --- Microbiology, Water --- Biology, Marine --- Marine Ecology --- Marine Hydrobiology --- Ecology, Marine --- Hydrobiology, Marine --- Saltwater fishes --- Sea fishes --- Marine fauna --- Ocean animals --- Sea animals --- Aquatic microbiology --- Biological oceanography --- Ocean biology --- Oceanic biology --- Sea biology --- microbiology --- Bacteriology --- Aquatic Organisms --- Hydrology --- Fishes --- Aquatic animals --- Marine organisms --- Aquatic biology --- Bacterial pollution of water --- Marine sciences --- Aquatic biology. --- Hydrobiology --- Water biology --- Aquatic sciences --- Biology --- Aquatic fauna --- Water animals --- Animals --- Aquatic organisms
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Saline environments are one of the most plentiful and interesting types of habitats on Earth and are often considered as models for potential life on other planets or moons. The hypersaline playas, sabkhas, salterns, lakes, soils and even crystals often contain biomass that is far in excess of what might be predicted from the environmental conditions alone. The populations become so dense they color the brines and have been noticed by humanity since 2500 BC. In addition much of planet Earth is underlain by vast ancient salt deposits that may be thousands of meters thick and stretch for many kilometers. Even deep within the Earth’s crust there are vast reservoirs of saline water all of which contain salt loving microbes. These are not however simple terminal ecosystems. These saline habitats literally team with a complex web of life containing large populations of salt loving bacteria, archaea, algae, viruses and even fungi. Halophilic microorganisms are one of the more fascinating microbial groups known today. Their ability to exist in exceptionally high salt (as NaCl) brines, soils and even in ancient halite provides a wide array of areas for physiological, ecological and molecular studies. Whenever media reports present something on salt loving microbes there is intense public interest and fascination. The scientists that begin to study halophiles never stop. This book is an update of one originally published in 1992. Many of the topics covered are the same but others are new and reflect more modern approaches. This book is not a series of reviews of topics. It is more than that.
Adaptation, Physiological. --- Halobacteriales -- physiology. --- Halomonadaceae -- physiology. --- Halophilic microorganisms. --- Halophilic microorganisms --- Environmental Microbiology --- Chlorides --- Biological Science Disciplines --- Sodium Compounds --- Organisms --- Microbiology --- Public Health --- Inorganic Chemicals --- Natural Science Disciplines --- Hydrochloric Acid --- Chemicals and Drugs --- Chlorine Compounds --- Disciplines and Occupations --- Biology --- Environment and Public Health --- Health Care --- Water Microbiology --- Physiology --- Sodium Chloride --- Archaea --- Health & Biological Sciences --- Microbiology & Immunology --- Micro-organisms, Halophilic --- Medicine. --- Life sciences. --- Microbial ecology. --- Microbiology. --- Biomedicine. --- Biomedicine general. --- Life Sciences, general. --- Microbial Ecology. --- Halophilic organisms --- Microorganisms --- Environmental microbiology --- Ecology --- Microbial biology --- Biosciences --- Sciences, Life --- Science --- Clinical sciences --- Medical profession --- Human biology --- Life sciences --- Medical sciences --- Pathology --- Physicians --- Health Workforce --- Biomedicine, general.
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Water quality management --- Water --- Environmental health --- Water quality --- Environmental health. --- Water quality management. --- Public Health --- Water Pollution --- Quality Control --- Water Microbiology --- Water Supply --- Pollution --- Environmental aspects --- Health aspects --- Health aspects. --- Environmental aspects. --- prevention & control --- standards --- Health & Medicine (General) --- Hydrology. --- Water. --- Gezondheid. --- Supplies, Water --- Supply, Water --- Water Supplies --- Microbiology, Water --- Control, Quality --- Controls, Quality --- Quality Controls --- Thermal Water Pollution --- Water Pollution, Thermal --- Pollution, Thermal Water --- Pollution, Water --- Pollutions, Thermal Water --- Pollutions, Water --- Thermal Water Pollutions --- Water Pollutions --- Water Pollutions, Thermal --- Environment, Preventive Medicine & Public Health --- Environment, Preventive Medicine and Public Health --- Health, Public --- Water quality control --- Environmental quality --- Health --- Health ecology --- Freshwater --- Freshwater quality --- Marine water quality --- Quality of water --- Seawater --- Seawater quality --- supply & distribution --- microbiology --- Quality --- Conservation of Water Resources --- Groundwater --- Scientific Experimental Error --- Total Quality Management --- Community Health --- Health, Community --- Preventive Medicine --- Education, Public Health Professional --- Management --- Sewage disposal --- Water conservation --- Water-supply --- Public health --- Environmental engineering --- Health risk assessment --- Hydrology --- Composition --- Public Health. --- Quality Control. --- Water Microbiology. --- prevention & control. --- standards. --- Health & Medicine (General).
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