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book (3)

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English (3)

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2025 (1)

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Book

Functionality of Plant Proteins : Properties, Methods of Assessment, Modifications and Applications
Authors: Wanasundara, Janitha P. D. --- Schmitt, Christophe --- Lamsal, Buddhi
ISBN: 9780323986083 Year: 2024 Publisher: London, England : Academic Press,

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Plant proteins as food.

Book

Plant-Based Proteins : Sources, Extraction, Applications, Value-Chain and Sustainability
Authors: Ozogul, Fatih --- Bangar, Sneh Punia --- Sharma, Nitya
ISBN: 0443133697 0443133700 9780443133695 Year: 2025 Publisher: London, England : Academic Press,

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Meat substitutes. --- Plant proteins as food.

Book

Plant protein foods
Authors: Manickavasagan, A. --- Lim, Loong-Tak --- Ali, Amanat
ISBN: 3030912051 303091206X Year: 2022 Publisher: Cham, Switzerland : Springer,

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Plant proteins. --- Plant proteins as food. --- Food --- Plant polymers --- Proteins --- Proteïnes vegetals

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