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Iodine, a key component of thyroid hormones, is considered an essential micronutrient for proper health at all life stages. Indeed, an inadequate dietary intake of iodine is responsible for several functional and developmental abnormalities. The most serious consequences of iodine deficiency include hypothyroidism, early abortion, low birth weight, preterm delivery, neurocognitive impairment, and mental retardation. On the other hand, the consequences of mild-to-moderate iodine deficiency, such as goiter, are less well understood but represent an important priority for research and public health practice. Over the last several decades, many countries across the globe have introduced mandatory salt iodization programs, which have dramatically reduced the number of iodine-deficient countries. However, despite substantial progress worldwide, mild-to-moderate deficiency is still prevalent even in many developed countries. Thus, the ongoing monitoring of the population iodine status remains crucially important, and attention may need to be paid to vulnerable life stage groups.
iodine deficiency --- schoolchildren --- pregnancy --- iodine prophylaxis --- iodine deficiency disorders --- goiter --- hypothyroidism --- nutraceuticals --- thyroid function --- dietary supplements --- urinary iodine concentration --- iodine --- thyroid hormones --- thyroglobulin --- thyroid stimulating hormone --- preterm birth --- small for gestational age --- iodine nutrition status --- thyroid disease --- thyrotropin --- urine iodine --- epidemiologic studies --- Korean --- Republic of Moldova --- salt --- sodium --- potassium --- population --- Iodine Status --- Food Frequency Questionnaire --- iodized salt --- iodine intake --- dairy intake --- adults --- iodine status --- human milk --- lactation --- infant growth --- iodine schoolchildren --- goitre --- iodised salt --- water iodine --- iodine pregnant women --- cadmium --- myo-inositol --- seleno-L-methionine --- thyroid --- MCP-1 --- CXCL10 --- carnitine --- flavonoids --- melatonin --- omega-3 --- resveratrol --- selenium --- vitamins --- zinc --- n/a --- perchlorate --- Natrium/Iodide symporter --- endocrine disruptors --- review --- drinking and Food --- Hypothyroidism
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Unhealthy food intake and insufficient physical activities are related to obesity or lifestyle diseases, which can cause cardiovascular diseases, ultimately leading to death. However, many people are not aware of the importance of these factors, especially before cardiovascular development, although there are several good food habits that can be adopted. After the development of obesity or lifestyle diseases, nutrition and exercise control with appropriate medical therapies are required. Still, many patients do not recognize the importance of these habits. After cardiovascular disease development, nutrition and exercise with optimal medical and/or interventional therapies are required. However, some patients are not able to control their food intake and physical activities. At the advanced stage of heart failure, many things are restricted, including food intake and quality of life issues. At the end of life, nutritional care should be discussed. This book, Nutrition, Exercise, and End-of-Life Discussion in the Cardiovascular Field, addresses the importance of nutrition control before and after cardiovascular disease development, which consists of 14 peer-reviewed papers that cover the general population and patients with end-stage cardiovascular diseases.
milk intake --- mortality --- stroke --- Bayesian survival analysis --- time-to-event data --- JACC study --- unhealthy eating habits --- accumulation --- obesity --- central obesity --- general Japanese population --- atherosclerotic cardiovascular disease --- polyunsaturated fatty acids --- eicosapentaenoic acid --- docosahexaenoic acid --- arachidonic acid --- descriptive study --- heart failure --- vitamin D --- big data --- heart failure with preserved ejection fraction --- geriatric nutritional risk index --- behavioral modification stages --- nutrition counseling --- patient education --- acute coronary syndrome --- healthy behaviors --- diet --- legumes --- fish --- red/processed meat --- physical activity --- anxiety --- depression --- season --- calorie intake --- hospitalization --- malnutrition --- D-dimer --- intervention --- elderly --- cardiovascular mortality --- selenium --- coenzyme Q10 --- acylcarnitine --- brain natriuretic peptide --- cardiac function --- cardiomyopathy --- carnitine deficiency --- CPT2 --- end-stage kidney disease --- free fatty acid --- hemodialysis --- continuous glucose monitoring --- glucose fluctuation --- intracranial artery stenosis --- mean amplitude of glycemic excursions --- standard deviation --- palliative care --- end-of-life care discussion --- advance care planning --- food intake --- artificial nutrition --- onco-cardiology --- nutrition status --- cancer --- acute myocardial infarction --- plant-based dietary patterns --- grains --- nuts --- fruits --- vegetables --- cardiovascular disease --- n/a
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In this major revision and expansion of a highly respected reference work, the authors have created the most comprehensive and up-to-date review of the nutritional strategies available for the prevention of disease and the promotion of health through nutrition. This new edition combines fully updated versions of the best chapters of the first two editions with updated critical chapters from the much-praised Primary and Secondary Preventive Nutrition, and adds 16 new chapters. Here, practicing health professionals will find all new reviews of lycopene, tomatoes and prostate cancer, soy and cancer prevention; the effects of dietary supplement use on prescription drugs, osteoarthritis, osteoporosis, and cardiovascular disease; balanced, data-driven reviews of the effects of antioxidant supplements on health outcomes, and more. By synthesizing the latest data and integrating it into the broad body of existing information, this book provides in-depth guidance on nutrition and the prevention of cancer, cardiovascular disease, bone diseases, obesity, and diabetes, and on achieving optimal pregnancies and birth outcomes. Of special interest are the new chapters as well as the extensively revised chapters on drug-nutrient interactions, health economics, nutraceuticals, Food and Drug Administration regulations for supplements, carotenoids, the elderly, children, diet and cancer risk, obesity as a chronic disease, diabetes, and immune function. Key point summaries and clinical recommendations are clearly provided at the end of each chapter to highlight critical lessons for the reader. Comprehensive, authoritative, and readily accessible, Preventive Nutrition: The Comprehensive Guide for Health Professionals,Third Edition offers physicians, nutritionists, dentists, pharmacists, dieticians, health educators, policymakers, and research investigators a benchmark integration of the best available data on the role of nutrition in health. Unique in scope, size (over 900 pages), and detail, it demonstrates that many of the major diseases affecting middle-aged adults can be delayed, if not prevented, with simple nutritional approaches.
Nutrition. --- Medicine, Preventive. --- Nutritionally induced diseases --- Diet therapy. --- Nutrition --- Médecine préventive --- Maladies d'origine nutritionnelle --- Diétothérapie --- Prevention. --- Prévention --- Nutritional Physiological Phenomena. --- Diet. --- Nutritional Status. --- Nutrition Therapy. --- Primary Prevention. --- Voedingsleer: preventie --- Prevention, Primordial --- Primordial Prevention --- Prevention, Primary --- Preventions, Primordial --- Primordial Preventions --- Preventive Dentistry --- Preventive Health Services --- Prophylactic Surgical Procedures --- Medical Nutrition Therapy --- Nutrition Therapy, Medical --- Therapy, Medical Nutrition --- Therapy, Nutrition --- Nutrition Status --- Status, Nutrition --- Status, Nutritional --- Diets --- Food --- Nutritional Physiological Phenomena --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Nutritional Sciences --- Nutrition Process --- Nutritional Process --- Nutritional Processes --- Nutrition Processes --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Phototrophic Processes --- Autotrophic Processes --- Heterotrophic Processes --- Chemoautotrophic Growth --- Nutritionally induced diseases -- Prevention. --- Medicine, Preventive --- Diet therapy --- Diet --- Primary Prevention --- Nutrition Therapy --- Nutritional Status --- Therapeutics --- Investigative Techniques --- Health Services --- Physiological Phenomena --- Analytical, Diagnostic and Therapeutic Techniques and Equipment --- Phenomena and Processes --- Health Care Facilities, Manpower, and Services --- Health Care --- Diet & Clinical Nutrition --- Health & Biological Sciences --- Prevention --- Médecine préventive --- Diétothérapie --- Prévention --- EPUB-LIV-FT LIVMEDEC SPRINGER-B --- Clinical nutrition --- Diet and disease --- Dietotherapy --- Medical nutrition therapy --- MNT (Medical nutrition therapy) --- Nutrition therapy --- Disease prevention --- Diseases --- Prevention of disease --- Preventive medicine --- Alimentation --- Therapeutic use --- Health aspects --- Medicine. --- Internal medicine. --- Clinical nutrition. --- Medicine & Public Health. --- Clinical Nutrition. --- Internal Medicine. --- Disease Prevention, Primary --- Disease Preventions, Primary --- Primary Disease Prevention --- Primary Disease Preventions --- Health --- Physiology --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Pathology --- Preventive health services --- Preventive medicine physicians --- Public health --- Therapeutics, Physiological --- Medicine, Internal --- Medicine --- Clinical sciences --- Medical profession --- Human biology --- Life sciences --- Medical sciences --- Physicians --- Personal health and hygiene. --- Nutrition .
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Studies have clearly shown that optimal diet and nutrition can prevent skin disease. Moreover, novel nutritional components have been used experimentally to treat skin conditions. However, the clinical application of these nutrients awaits confirmation. It is thus up to health care professionals to present new knowledge in order to provide advice or treatments for skin problems. This handbook provides, in a single volume, comprehensive coverage of the relation between skin and diet and nutrition in its broadest sense. The Handbook of diet, nutrition and the skin consists of sections on general aspects of skin, nutrition and diet, micronutrients, nutraceuticals, cancer and specific skin conditions. Unique features of each chapter in this volume include relevant and useful 'key facts' which highlight interesting or important findings of the specific subjects and 'summary points' that are designed to abstract each chapter in take home messages. This handbook will be of interest to a wide range of readers, such as dermatologists, doctors, nurses and those interested in, or working within the area of skin health. This will of course also include nutritionists and dieticians, dermatologists, cosmetic scientists, health workers and practitioners, college and university lecturers and undergraduate and graduate students.
Nutrition. --- Skin -- Care and hygiene -- Handbooks, manuals, etc. --- Skin -- Diseases -- Prevention. --- Hygiene --- Food --- Physiological Phenomena --- Integumentary System Physiological Phenomena --- Skin and Connective Tissue Diseases --- Health Status --- Phenomena and Processes --- Diseases --- Therapeutics --- Food and Beverages --- Demography --- Analytical, Diagnostic and Therapeutic Techniques and Equipment --- Population Characteristics --- Technology, Industry, Agriculture --- Health Care --- Skin Diseases --- Dietary Supplements --- Skin Physiological Phenomena --- Nutritional Status --- Skin Care --- Nutritional Physiological Phenomena --- Biology --- Health & Biological Sciences --- Biology - General --- Nutrition Phenomena --- Nutrition Physiological Concepts --- Nutrition Physiological Phenomenon --- Nutrition Process --- Nutritional Phenomena --- Nutritional Physiological Phenomenon --- Nutritional Physiology --- Nutritional Physiology Concepts --- Nutritional Physiology Phenomenon --- Nutritional Process --- Nutritional Processes --- Nutrition Physiological Phenomena --- Nutrition Physiology --- Nutrition Processes --- Nutritional Physiology Phenomena --- Concept, Nutrition Physiological --- Concept, Nutritional Physiology --- Concepts, Nutrition Physiological --- Concepts, Nutritional Physiology --- Nutrition Physiological Concept --- Nutritional Physiology Concept --- Phenomena, Nutrition --- Phenomena, Nutrition Physiological --- Phenomena, Nutritional --- Phenomena, Nutritional Physiological --- Phenomena, Nutritional Physiology --- Phenomenon, Nutrition Physiological --- Phenomenon, Nutritional Physiological --- Phenomenon, Nutritional Physiology --- Physiological Concept, Nutrition --- Physiological Concepts, Nutrition --- Physiological Phenomena, Nutrition --- Physiological Phenomena, Nutritional --- Physiological Phenomenon, Nutrition --- Physiological Phenomenon, Nutritional --- Physiology Concept, Nutritional --- Physiology Concepts, Nutritional --- Physiology Phenomena, Nutritional --- Physiology Phenomenon, Nutritional --- Physiology, Nutrition --- Physiology, Nutritional --- Process, Nutrition --- Process, Nutritional --- Processes, Nutrition --- Processes, Nutritional --- Care, Skin --- Nutrition Status --- Status, Nutrition --- Status, Nutritional --- Physiology, Skin --- Skin Physiological Concepts --- Skin Physiological Phenomenon --- Skin Physiological Process --- Skin Physiological Processes --- Skin Physiology --- Concept, Skin Physiological --- Concepts, Skin Physiological --- Phenomena, Skin Physiological --- Phenomenas, Skin Physiological --- Phenomenon, Skin Physiological --- Phenomenons, Skin Physiological --- Physiological Concept, Skin --- Physiological Concepts, Skin --- Physiological Phenomena, Skin --- Physiological Phenomenas, Skin --- Physiological Phenomenon, Skin --- Physiological Phenomenons, Skin --- Process, Skin Physiological --- Processes, Skin Physiological --- Skin Physiological Concept --- Skin Physiological Phenomenas --- Skin Physiological Phenomenons --- Skin --- Dietary Supplementations --- Food Supplementations --- Nutraceuticals --- Nutriceuticals --- Food Supplements --- Neutraceuticals --- Dietary Supplement --- Food Supplement --- Neutraceutical --- Nutraceutical --- Nutriceutical --- Supplement, Dietary --- Supplement, Food --- Supplementations, Dietary --- Supplements, Dietary --- Supplements, Food --- Dermatosis --- Dermatoses --- Disease, Skin --- Diseases, Skin --- Skin Disease --- Community-Based Distribution --- Contraceptive Distribution --- Delivery of Healthcare --- Dental Care Delivery --- Distribution, Non-Clinical --- Distribution, Nonclinical --- Distributional Activities --- Healthcare --- Healthcare Delivery --- Healthcare Systems --- Non-Clinical Distribution --- Nonclinical Distribution --- Delivery of Dental Care --- Health Care Delivery --- Health Care Systems --- Activities, Distributional --- Activity, Distributional --- Care, Health --- Community Based Distribution --- Community-Based Distributions --- Contraceptive Distributions --- Deliveries, Healthcare --- Delivery, Dental Care --- Delivery, Health Care --- Delivery, Healthcare --- Distribution, Community-Based --- Distribution, Contraceptive --- Distribution, Non Clinical --- Distributional Activity --- Distributions, Community-Based --- Distributions, Contraceptive --- Distributions, Non-Clinical --- Distributions, Nonclinical --- Health Care System --- Healthcare Deliveries --- Healthcare System --- Non Clinical Distribution --- Non-Clinical Distributions --- Nonclinical Distributions --- System, Health Care --- System, Healthcare --- Systems, Health Care --- Systems, Healthcare --- Population Heterogeneity --- Population Statistics --- Characteristic, Population --- Characteristics, Population --- Heterogeneity, Population --- Population Characteristic --- Statistics, Population --- Accounting, Demographic --- Analyses, Demographic --- Analyses, Multiregional --- Analysis, Period --- Brass Technic --- Brass Technique --- Demographers --- Demographic Accounting --- Demographic Analysis --- Demographic Factor --- Demographic Factors --- Demographic Impact --- Demographic Impacts --- Demographic Survey --- Demographic Surveys --- Demographic and Health Surveys --- Demographics --- Demography, Historical --- Demography, Prehistoric --- Factor, Demographic --- Factors, Demographic --- Family Reconstitution --- Historical Demography --- Impact, Demographic --- Impacts, Demographic --- Multiregional Analysis --- Period Analysis --- Population Spatial Distribution --- Prehistoric Demography --- Reverse Survival Method --- Stable Population Method --- Survey, Demographic --- Surveys, Demographic --- Population Distribution --- Analyses, Period --- Analysis, Demographic --- Analysis, Multiregional --- Demographer --- Demographic Analyses --- Demographies, Historical --- Demographies, Prehistoric --- Distribution, Population --- Distribution, Population Spatial --- Distributions, Population --- Distributions, Population Spatial --- Family Reconstitutions --- Historical Demographies --- Method, Reverse Survival --- Method, Stable Population --- Methods, Reverse Survival --- Methods, Stable Population --- Multiregional Analyses --- Period Analyses --- Population Distributions --- Population Methods, Stable --- Population Spatial Distributions --- Prehistoric Demographies --- Reconstitution, Family --- Reconstitutions, Family --- Reverse Survival Methods --- Spatial Distribution, Population --- Spatial Distributions, Population --- Stable Population Methods --- Technic, Brass --- Technique, Brass --- Beverages and Food --- Therapy --- Treatment --- Therapeutic --- Therapies --- Treatments --- Disease --- Level of Health --- Health Level --- Health Levels --- Status, Health --- Integumentary System Physiological Phenomenon --- Integumentary System Physiological Phenomenon Concepts --- Integumentary System Physiology --- Physiology, Integumentary System --- Physiological Concepts --- Physiological Phenomenon --- Physiological Process --- Physiological Processes --- Concept, Physiological --- Concepts, Physiological --- Phenomena, Physiological --- Phenomenas, Physiological --- Phenomenon, Physiological --- Physiological Concept --- Process, Physiological --- Processes, Physiological --- Nutrients --- Foods --- physiology --- therapy --- Life sciences. --- Life Sciences. --- Life Sciences, general. --- Biosciences --- Sciences, Life --- Science --- Care and hygiene --- Prevention.
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Next year (2018), we will be celebrating the 15th anniversary of the International Journal of Environmental Research and Public Health—IJERPH (ISSN 1660-4601). Hence, we are currently organizing a Special Issue to commemorate this important milestone. Founded in 2004, IJERPH has experienced a tremendous growth in terms of the number and quality of scientific publications. With a 2016 impact factor of 2.101, IJERPH now ranks among the top international journals in the emerging field of environmental research and public health. As described on our website (https://www.mdpi.com/journal/ijerph), IJERPH is a peer-reviewed journal that focuses on the publication of scientific and technical information on the impacts of natural phenomena and anthropogenic factors on the quality of our environment, the interrelationships between environmental health and the quality of life, as well as the socio-cultural, political, economic, and legal considerations related to environmental stewardship and public health. Its primary areas of research interests include: Gene-environment interactions Environmental genomics and proteomics Environmental toxicology, mutagenesis and carcinogenesis Environmental epidemiology and disease control Health risk assessment and management Ecotoxicology, and ecological risk assessment and management Natural resources damage assessment Environmental chemistry and computational modeling Environmental policy and management Environmental engineering and biotechnology Emerging issues in environmental health and diseases Environmental education and public health To help celebrate the 15th anniversary, you are kindly invited to submit original articles, critical reviews, research notes, and short communications on any of the above-listed topics. Please also encourage any of our colleagues who may be interested to submit manuscripts. We expect that this issue will attract considerable attention, as we prepare to celebrate the excellent scientific contributions and socio-economic impacts of IJERPH over the past 15 years.
transportation noise --- MTNR1B gene --- rs10830963 --- diabetes --- glycosylated hemoglobin --- circadian sleep-wake cycle --- gene-environment interactions --- adults --- cohort study --- metal mobility --- soil flushing --- soil reclamation --- agricultural soil --- EDDS deficiency --- child sexual abuse --- adolescents --- girls --- boys --- gender differences --- legal proceedings --- child-friendly justice --- prevention --- cervical Arabin pessary --- cerclage --- second trimester of pregnancy --- sepiolite --- adsorption --- potentially toxic elements --- modification --- regeneration --- Xiangjiang River --- air pollution --- neighborhood deprivation index --- preterm birth --- spatial approach --- participatory research --- second hand smoking --- communication media --- vulnerable populations --- migrants --- health care research --- quality assurance --- hospital management --- health inequities --- environmental vulnerability --- multi-criteria spatial analysis --- risk management tool --- hazardous substance --- road accidents --- online hate --- hate speech --- bystander --- perpetrator --- online disinhibition --- online discrimination --- cyber aggression --- Bothrops lanceolatus --- envenomation --- snakebite --- bacteria --- infection --- antibiotic susceptibility --- ADL --- disability --- health --- home --- usability --- parenting desire --- lesbian --- gay --- minority stress --- mediation --- demographic factor --- EQ-5D --- health-related quality of life --- depression --- family planning --- Bayesian --- spatial --- RDHS --- Rwanda --- suicide --- premature mortality --- young men --- Greenland --- Denmark --- head injury --- incidence --- national health insurance --- population-based study --- mortality --- traumatic brain injury --- polycystic ovary syndrome --- self-efficacy --- optimism --- acceptance of illness --- September 11 terrorist attacks --- pilot aircraft-assisted suicide --- copycat effect --- obesity --- endoscopy --- Helicobacter pylori --- BMI --- Saudi patients --- urban lake --- comprehensive nutrition status Index --- heavy metals --- health risk --- fuzzy comprehensive method --- physical fitness --- Mediterranean diet --- body composition --- dementia --- health services --- resource utilization --- dementia care --- informal care --- formal care --- cognitive disorder --- physical activity in pregnancy --- PPAQ --- quality of life --- WHOQoL-Bref --- pregnant women --- food availability --- eating away from home --- household food spending --- trace elements --- concentration --- microwave digester --- Wuhan --- soil contamination --- ecological risk --- tuberculosis --- screening for tuberculosis --- public health --- immigrants --- health impact assessments --- premature death --- equity impact --- health impact --- reduction of air pollution --- environmental inequalities --- spatial analysis --- small area --- AirQ --- traffic congestion --- activity-travel patterns --- real-time traffic data --- the uncertain geographic context problem (UGCoP) --- the neighborhood effect averaging problem (NEAP) --- evaluation --- method --- policy --- strategy --- social --- trend --- winter tourism --- climate change --- snow abundance index --- meteorological suitability index --- copula function --- spatial suitability assessment --- oral surgery --- oral medicine --- leucoplakia --- hyperkeratosis --- laser --- electronic waste --- informal recycling --- PBDEs --- soil --- dust --- Nigeria --- aerobic capacity --- attrition --- change-of-direction speed --- deputy sheriff --- graduation --- high-intensity running --- police --- strength endurance --- tactical --- roadside exposure --- inflammation biomarker --- Nepal --- PM2.5 --- oily sludge --- incineration --- kinetic --- modeling --- differential/integral method --- engineering --- curriculum proposals --- arbuscular mycorrhizal fungi --- global change --- grassland ecosystem --- stoichiometry --- phosphorus limitation --- unsafe behavior --- targeted intervention --- coal miners --- safety management --- bioaerosols --- influenza virus --- ferret animal model --- aerosol chamber --- dengue fever --- Aedes albopictus --- living environment --- logistic regression analysis --- China --- human capital --- multilevel linear regression --- self-rated mental health --- social capital --- groundwater --- iron and manganese removal --- biofilter --- food contamination --- gastrointestinal diseases --- morbidity --- deep neural networks --- evolutionary learning --- health literacy --- adolescent health --- Mexico --- health disparities --- motivation --- videogaming --- psychopathology --- adverse childhood experiences (ACEs) --- Hungarian representative adult sample --- opinion poll --- ACE Score Calculator --- influenza vaccination --- pneumonia --- population-based case-control study --- adolescent --- risk factors --- psychosocial --- socio-environmental --- behavior --- United States --- Latinos --- physical education --- social and emotional learning --- sport education model --- subjective well-being --- trait emotional intelligence --- social anxiety
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