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Animal remains (Archaeology) --- Ivory. --- Ivory --- Tusks --- Archaeozoology --- Zooarchaeology --- Zoology in archaeology --- Archaeology --- Bones --- Animal paleopathology --- Methodology

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Advances in Food and Nutrition Research, Volume 87 provides updated information on nutrients in foods and how to avoid deficiency, especially the essential nutrients that should be present in the diet to reduce disease risk and optimize health. The book provides the latest advances on the identification and characterization of emerging bioactive compounds with putative health benefits. Chapters in this new release include discussions of the function and application of bioactive peptides from corn gluten meal, Dietary fatty acids and metabolic syndrome, the Microbial ecology of plant-based fermented foods and current knowledge on their impact on human health, and much more.

Animal remains (Archaeology) --- Archaeozoology --- Zooarchaeology --- Zoology in archaeology --- Archaeology --- Bones --- Animal paleopathology --- Methodology --- Animal remains (Archaeology). --- Fatty acids. --- Acids, Fatty --- Carboxylic acids

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Animal remains (Archaeology) --- Egypt --- Antiquities --- -Excavations (Archaeology) --- -Archaeozoology --- Zooarchaeology --- Zoology in archaeology --- Archaeology --- Bones --- Animal paleopathology --- Methodology --- Antiquities. --- Excavations (Archaeology) --- -Egypt --- Archaeozoology --- Archéozoologie --- Animal remains (Archaeology) - Egypt --- Egypt - Antiquities

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Animal remains (Archaeology) --- Romans --- Tác (Hungary) --- Antiquities, Roman --- Tac (Hungary) --- -Antiquities, Roman --- Tác (Hungary) --- Hungary --- Antiquities, Roman. --- Antiquities. --- Ethnology --- Italic peoples --- Latini (Italic people) --- Archaeozoology --- Zooarchaeology --- Zoology in archaeology --- Archaeology --- Bones --- Animal paleopathology --- Methodology --- Tác, Hungary --- Animal remains (Archaeology) - Hungary - Tác --- Romans - Hungary - Tác --- Tác (Hungary) - Antiquities, Roman

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Autour du règne de Clovis. L’intérêt de ce volume demeure entier, par l’approche transversale du thème débattu il y a dix ans et qu’il nourrit encore indéniablement. En cinq sections successives, le lecteur se penchera en premier lieu sur les fondements des identités, leur mode d’expression et la représentation des élites barbares (les nouvelles identités et les nouveaux princes). Les origines des premiers royaumes francs et leur héritage voient ensuite leur cadre territorial et législatif, l’ancrage parisien encore, puis les aspects matrimoniaux et familiaux des élites royales et sénatoriales être diversement abordés dans la section consacrée aux débuts du royaume franc.Les grands dans l’Europe du haut Moyen Âge. Par-delà les frontières du monde mérovingien, plusieurs études thématiques se penchent sur les contextes funéraires et les mobiliers de distinction des élites du royaume burgonde à celles des Aesii sur la côte sud de la mer Baltique. Prolongeant ce thème, les puissances émergentes de l’Est européen sont à leur tour mises en lumière tant par l’étude des sépultures que des attributs princiers. En contrepoint conclusif de ce voyage de la Mer du Nord à la mer Baltique et à la mer Noire, au-delà des horizons européens cette fois, une ultime étude comparative nous conduit à découvrir les traditions funéraires et dynamiques de pouvoir dans le Nouveau Monde

Franks --- Francs --- Animals and civilization --- Animal remains (Archaeology) --- Civilization, Medieval --- Art, Merovingian --- Merovingian art --- Art, Medieval --- Archaeozoology --- Zooarchaeology --- Zoology in archaeology --- Archaeology --- Bones --- Animal paleopathology --- Civilization and animals --- Civilization --- Human-animal relationships --- Methodology --- Animals --- Merovingians --- Antiquities. --- Antiquities --- Merovingians - Antiquities. --- Merovingians - Antiquities - Congresses. --- Merovingians - Congresses.