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Book
Crusader art of the twelfth century : a geographical, an historical, or an art-historical notion ?
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ISBN: 3786117438 9783786117438 Year: 1994 Publisher: Berlin Gebr. Mann Verlag


Book
Multidisciplinary approaches to food and foodways in the medieval Eastern Mediterranean
Authors: --- --- --- --- --- et al.
ISSN: 27248933 ISBN: 9782356680709 2356680705 2356681736 Year: 2020 Volume: 4 Publisher: Lyon : MOM Éditions,

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Abstract

This volume brings together archaeologists, archaeological scientists and historians contributing different specialisms to an emerging field of research: food and foodways in the medieval Eastern Mediterranean. It presents the output of the POMEDOR project “People, pottery and food in the medieval Eastern Mediterranean” funded by the French National Research Agency. POMEDOR focused on changes in transitional periods, such as the Crusades and the Turkish conquests, as viewed through archaeological and archaeometric studies of pottery. The volume offers a wider scope, with research based on archaeobotany, archaeozoology, biological anthropology, and the study of archaeological structures, texts and iconography. Last but not least, it reveals the recipes conceived for a “Byzantine” dinner, held at the Paul Bocuse Institute during the final conference of the POMEDOR project. Dans ce volume, archéologues, archéomètres et historiens contribuent par différentes approches à un domaine de recherche émergent : les pratiques alimentaires en Méditerranée orientale médiévale. Il présente les résultats du programme ANR POMEDOR « Populations, poteries et alimentation en Méditerranée orientale médiévale », qui abordait l’évolution de ces pratiques lors de périodes de transition, telles que les croisades ou les conquêtes turques, principalement au travers d’études archéologiques et archéométriques de céramiques. Cet ouvrage couvre un champ plus large, incluant l’archéozoologie, l’archéobotanique, l’anthropologie biologique, l’étude des structures archéologiques, des textes et de l’iconographie. Enfin, il dévoile les recettes conçues pour un dîner « byzantin » clôturant le programme POMEDOR, organisé à l’Institut Paul Bocuse.


Book
The Charlemagne legend in Medieval Latin texts
Authors: ---
ISBN: 9781843844488 9781782048534 1782048537 1843844486 Year: 2016 Publisher: Suffolk : Boydell & Brewer,

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Abstract

This book explores the multiplicity of ways in which the Charlemagne legend was recorded in Latin texts of the central and later Middle Ages, moving beyond some of the earlier canonical "raw materials", such as Einhard's Vita Karoli Magni, to focus on productions of the eleventh to fifteenth centuries. A distinctive feature of the volume's coverage is the diversity of Latin textual environments and genres that the contributors examine in their work, including chronicles, liturgy and pseudo-histories, as well as apologetical treatises and works of hagiography and literature. Perhaps most importantly, the book examines the "many lives" that Charlemagne was believed to have lived by successive generations of medieval Latin writers, for whom he was not only a king and an emperor but also a saint, a crusader, and, indeed, a necrophiliac.

Contributors: Matthew Gabriele, Jace Stuckey, Sebastián Salvadó, Miguel Dolan Gómez, Jeffrey Doolittle, James Williams, Andrew J. Romig, Oren J. Margolis.

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