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Minimal processing technologies in the food industry
Authors: Ohlsson, Thomas --- Bengtsson, Nils
ISBN: 1591244315 9781591244318 1855736799 9781855736795 1855735474 9781855735477 0849314542 9780849314544 Year: 2002 Publisher: Cambridge, England Woodhead Pub

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Abstract
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Keywords
Agrotechnology and Food Sciences. Food Sciences --- Food industry and trade. --- Food Preservation, Packaging and Storage.

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