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Marine habitats are promising sources to identify novel organisms and compounds. A total of 70% of the planet’s surface is covered by ocean, and little is known about the biosphere within these habitats. In the last few years, numerous novel bioactive compounds or secondary metabolites from marine environments have been described. This is, and will be, a promising source of candidate compounds in pharma research and chemical biology. In recent years, a number of novel techniques have been introduced to the field and it has become easier to actually (bio-)prospect compounds such as enzyme inhibitors. Those novel compounds then need to be characterized and evaluated in comparison to well-known representatives. This Special Issue focuses on the description of novel enzyme inhibitors of marine origin, including bioprospecting, omic approaches, and structural and mechanistic aspects.
sponge Monanchora pulchra --- pentacyclic guanidine alkaloids --- GH36 α-galactosidase --- GH109 α-N-acetylgalactosaminidase --- slow-binding irreversible inhibitor --- monanchomycalin B --- monanhocidin A --- normonanhocidin A --- Alzheimer′s disease --- BACE1 --- acetylcholinesterase --- in silico docking --- phlorotannins --- Ulva intestinalis --- ACE inhibitory peptide --- optimization --- purification --- structural identification --- molecular docking --- secondary metabolites --- Mycosphaerella sp. --- asperchalasine --- α-glucosidase --- kinase inhibitors --- drug development --- marine natural products --- inhibitor --- macroalgae --- marine fish --- protease --- Ulva ohnoi --- functional annotation --- structure–function relation --- natural products --- bioactives --- enzyme inhibition --- inactivation --- marine bacteria --- marine fungi --- marine sponges
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The book is reprint version of the Special Issue entitled Research on the Regulatory Mechanisms of Algae Reproduction under Abiotic Stress Conditions, highlighting novel findings that significantly contribute to the development of our understanding of how abiotic stress-inducible reproduction is regulated by physiological responses including the life cycle trade-off.
asexual reproduction --- ‘Bangia’ sp. ESS1 --- Bangiales --- calm stress --- freezing tolerance --- fatty acid --- membrane fluidity --- climate change --- foundation species --- fucoid brown algae --- non-additive effect --- simulated herbivory --- Bangia atropurpurea --- ‘Bangia’ sp. --- heat stress --- stress memory --- thermotolerance --- macroalga --- Ulva prolifera --- obligate asexual strain --- relative growth rate --- sporulation --- land-based cultivation --- germling cluster method --- biomass allocation --- green tide --- Ulva ohnoi --- vegetative growth --- n/a --- 'Bangia' sp. ESS1 --- 'Bangia' sp.
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This book entitled Marine Algal Antioxidants, as a special issue of the Antioxidants journal, encloses eleven scientific articles with a preface written by the two editors, Christophe Brunet and Clementina Sansone. Marine Algal Antioxidants book reports advances of the research on marine photosynthetic organisms for the growth of biotechnological pipelines aimed to enhance antioxidant molecules production by algae. More than twenty scientists share the results of their research and highlight the relevance of algae for developing marine biotechnology products to flourish the requirements of nutraceuticals or cosmeceuticals in the defense of human health. Multidisciplinarity of the scientific approaches presented in this book – such as physiological, molecular, chemistry, technical or technological methodologies – lays the foundation for harmonizing the links between them towards the unique goal of the improvement of marine algal factory processes.
algae --- Chlorella --- Fucus --- detoxification --- environmental pollution --- antioxidants --- heavy metals --- selenium --- SOD-1 --- neurotoxicology --- aminoazuphrates --- clinical medicine --- nutrition --- neuropathology --- Dunaliella salina --- microalgae --- red LED --- blue LED --- growth --- carotenoids --- plastoquinol:oxygen oxidoreductase --- photosynthesis --- antioxidant activities --- Box–Behnken design --- microwave-assisted extraction --- polysaccharide --- Ulva pertusa --- seaweed --- 9-cis β-carotene --- all-trans β-carotene --- light intensity --- isomerisation --- light --- ascorbic acid --- phenolic compounds --- flavonoids --- photoprotection --- Phaeodactylum tricornutum --- fucoxanthin --- antioxidative --- antiproliferative --- antioxidant --- biodiversity --- genome–scale metabolic networks (GSMNs), data integration --- brown algae --- oxygenated carotenoid biosynthesis --- abscisic acid --- Saccharina japonica --- Cladosiphon okamuranus --- lipophilic antioxidant --- solvent blending --- macroalgae --- LC-ESI-MS/MS --- carotenoid pigment --- anthocyanin --- chlorophyll derivative --- phototrophic --- heterotrophic --- Scenedesmus --- chlorophylls --- hydroxy-chlorophyll --- oxidative metabolism --- ROS --- lactone-chlorophyll --- photoacclimation --- seaweeds --- green algae --- marine algae --- Ulva intestinalis --- Enteromorpha intestinalis --- quantification --- polyphenols --- apigenin --- accelerated solvent extraction --- ASE --- HPLC-LRMS --- HPLC-HRMS --- HPLC --- TPC --- Folin–Ciocalteu --- TFC --- qNMR --- n/a --- Box-Behnken design --- genome-scale metabolic networks (GSMNs), data integration --- Folin-Ciocalteu
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The Special Issue “Marine Anti-Inflammatory and Antioxidants Agents 2021” collected the latest research, both in vitro and in vivo, on natural compounds from a variety of deep-sea organisms with anti-inflammatory and/or antioxidant properties as potential candidates for new drug discovery, and more generally for the field of marine biotechnology. The research presented here discusses the potential benefits of certain peptides and proteins derived from oysters, blue mussels, and cyanobacteria, as well as the carotenoid pigment astaxanthin, which is found in a variety of marine organisms. This Special Issue has carved out an important space for crude extracts from marine products, such as microalgae and green algae, highlighting their potential benefits to human health. Finally, the Special Issue includes a review of the benefits of some natural compounds derived from the algal biome against inflammatory bowel diseases, as well as a research article identifying the presence of the OvoA gene in arthropods for the first time. Through an excursus of high-quality research, this Special Issue provides the entire scientific community with new tools and insights to catch a molecular treasure for human health from the sea.
algal biome --- polysaccharides --- bioactive entities --- engineered cues --- therapeutic attributes --- inflammatory bowel disease --- microalgae --- Tisochrysis lutea --- fucoxanthin --- inflammation --- RAW 264.7 --- microRNA --- astaxanthin --- dendritic cells --- sepsis --- immune dysfunction --- lipopolysaccharide --- oxidative stress --- Ulva lactuca --- polysaccharide --- D-galactose --- kidney --- oyster peptides --- spermatogenesis --- apoptosis --- hormone --- testis --- C-phycoerythrin --- Phormidium persicinum --- acute kidney injury --- mercury --- endoplasmic reticulum stress --- bioactive peptide --- cytoprotective --- endothelial dysfunction --- blue mussel --- acute liver injury --- ferroptosis --- oyster --- peptide --- pyroptosis --- zooplankton --- natural products --- antioxidant --- transcriptome mining --- n/a
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The marine environment is considered one of the most important sources of natural bioactive compounds with extremely rich biodiversity. Marine glycans are remarkable molecules, playing a determinant role in biological processes. Marine сarbohydrate-containing substances have drawn increasing attention in the field of biomedicine for their various biological activities, such as antitumor, antivirus, hypoglycemic, immunomodulatory, and anticoagulant. These compounds obtained from marine sources, such as algae, microbes, and animals, are usually biodegradable and biocompatible, and exhibit biological properties that contribute to the discovery of a wide range of new bioactive substances with special pharmacological properties of interest to medicine. Carbohydrate-based compounds include glycans, glycoproteins, proteoglycans, glycolipids, and low-molecular and complex glycosides of differential origin. Many of the polysaccharides allow for loading lower drug dosages, which may lead to a drastic reduction of the side effects caused by the drugs. In addition, the structure of polysaccharides can be relatively easily modified in order to synthesize derivatives with desirable characteristics for drug delivery. Complexes on the basis of carbohydrates are often prepared to improve their functional properties. In this Special Issue, we seek to contribute to the discussion of various aspects of marine carbohydrate-containing compounds and provide a unique platform for a new concept for their use in medicine in order to continue to facilitate further research in this area.
chitosan-gentamicin conjugate --- antimicrobial --- anti-inflammatory --- scald repair --- sulfated polysaccharides --- galactans --- green seaweed --- NMR --- immunostimulation --- inflammatory mediators --- carrageenan --- lipopolysaccharide --- macromolecular structure --- nonspecific resistance to lipopolysaccharide --- cytokines --- enteric infections --- salmonellosis --- glyceroglycolipid metabolism --- phosphate starvation --- transcriptome --- glyceroglycolipid homeostasis --- chitosan --- polyelectrolyte complex --- cytokine --- nitric oxide --- anti-inflammatory activity --- Ulva pertusa --- polysaccharides --- colitis --- antioxidant --- exopolysaccharide --- structure --- Vibrio alginolyticus --- Epidermist --- chitosan oligosaccharides --- inflammation cytokines --- intestine --- oxidative status --- oxidative stress --- Porphyridium marinum --- high pressure homogenizer --- antibacterial activity --- anti-biofilm activity --- anti-cancer activity --- alginate lyase --- cold-adapted --- exo/endo-type --- Alteromonas portus --- oligosaccharide --- antioxidant activity --- exopolysaccharides --- scandium --- theranostic --- cancer cell lines --- proliferation --- laminarin --- fucoidan --- gastrointestinal tract --- microbiome --- swine --- post-weaning --- antibiotic alternatives --- n/a
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Microalgae and seaweeds are a renewable source of potent bioactive ingredients with confirmed positive impacts on health and wellness. The interest in—and awareness of—the need to improve quality of life and well-being has led to a greater consumption of nutraceuticals, as well as the use of cosmeceuticals for “well-aging”. In this context, algae and microalgae are currently gaining immense popularity within the functional food, nutraceutical, and cosmeceutical industries. Recent advances in the characterization and evaluation of the biological properties of the whole material, fractions, or isolated compounds of algae and microalgae enable their use as ingredients for the development of novel nutraceutical and cosmeceutical products.
polysaccharides --- health benefits --- health risks --- biomedical --- polymer seasonal variation --- red seaweeds --- agarose --- agarotriose --- 3,6-anhydro-l-galactose --- prebiotics --- anti-colon cancer activity --- α-neoagarooligosaccharide hydrolase --- exo-acting 3,6-anhydro-α-(1,3)-L-galactosidase --- BpGH117 --- 3,6-anhydro-L-galactose --- human gut bacterium --- Bacteroides plebeius --- marine ingredients --- algae --- sensitive skin --- cosmetics --- seaweed --- protein --- extraction --- bioactive peptides --- industrial application --- marine macroalgae --- ingredients --- additives --- bioactives --- nutricosmetics --- Caulerpa racemosa --- Ulva lactuca --- nutritional --- potential --- SWE --- peloids --- microalgae --- cyanobacteria --- dermocosmetics --- mineral water --- seawater --- anti-obesity --- anti-inflammation --- anti-steatosis --- molecular networking
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In this thesis, Matthias Heydt applies digital in-line holography to achieve for the first time a complete three dimensional and real time motion analysis of Ulva zoospores, both in solution and in the vicinity of different surfaces. These results provide previously unknown information about the behavior and mechanism spores use to select a suitable site for settlement. This work gives deeper insight into biofouling algae and stimulates new design strategies for antifouling coatings. Furthermore, the tracking system developed during this research could be used as a new system for assessing the antifouling performance on different surfaces at very early points in time, allowing disentanglement of surface conditioning and interaction of spores with pristine chemistries.
Freshwater ecology. --- Freshwater phytoplankton. --- Marine ecology. --- Marine phytoplankton. --- Chemistry --- Physical Sciences & Mathematics --- Physical & Theoretical Chemistry --- Zoospores. --- Ulva. --- Cells. --- Lettuce, Sea --- Sea lettuce --- Fungi --- Zoospores --- Chemistry. --- Physical chemistry. --- Microbial ecology. --- Spectroscopy. --- Microscopy. --- Environmental engineering. --- Biotechnology. --- Physical Chemistry. --- Optics, Lasers, Photonics, Optical Devices. --- Microbial Ecology. --- Environmental Engineering/Biotechnology. --- Spectroscopy and Microscopy. --- Organisms --- Cytology --- Ulvaceae --- Spores --- Chemistry, Physical organic. --- Chemical engineering --- Genetic engineering --- Environmental microbiology --- Microorganisms --- Ecology --- Microbiology --- Chemistry, Physical organic --- Chemistry, Organic --- Chemistry, Physical and theoretical --- Lasers. --- Photonics. --- Analysis, Microscopic --- Light microscopy --- Micrographic analysis --- Microscope and microscopy --- Microscopic analysis --- Optical microscopy --- Optics --- Analysis, Spectrum --- Spectra --- Spectrochemical analysis --- Spectrochemistry --- Spectrometry --- Spectroscopy --- Chemistry, Analytic --- Interferometry --- Radiation --- Wave-motion, Theory of --- Absorption spectra --- Light --- Spectroscope --- Environmental control --- Environmental effects --- Environmental stresses --- Engineering --- Environmental health --- Environmental protection --- Pollution --- Sustainable engineering --- New optics --- Light amplification by stimulated emission of radiation --- Masers, Optical --- Optical masers --- Light amplifiers --- Light sources --- Optoelectronic devices --- Nonlinear optics --- Optical parametric oscillators --- Chemistry, Theoretical --- Physical chemistry --- Theoretical chemistry --- Qualitative --- Analytical chemistry
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Algae have been used since ancient times as food for humans, animal feed, agricultural fertilizer, and as a source of substances for therapeutic use. Currently, seaweed represents a vast source of raw materials used in the pharmaceutical, food, traditional medicine, and cosmetics industries. They are nutritionally valuable, both fresh and dried, or as ingredients in a wide variety of pre-made foods. In particular, seaweed contains significant amounts of protein, lipids, minerals, and vitamins. Information is limited on the role of algae and their metabolites in therapy. Only a few taxa have been studied for use in medicine. Many traditional cultures report the healing powers of selected algae in tropical and subtropical marine forms. This is especially true in the maritime areas of Asia, where the sea plays a significant role in daily activities. However, currently, only a few genera and species of algae are involved in aspects of medicine and therapy. The beneficial uses of seaweed or seaweed products include those that can mimic specific manifestations of human disease, production of antibiotic compounds, or improved human nutrition.
alginate --- minerals --- n/a --- edible seaweed --- macro algae --- Mycoplasma pneumoniae --- nutritional value --- seaweeds --- low molecular weight fucoidan --- osteoblast --- huBM-MSC --- ulvan --- HDL-C --- diffusion model --- adjuvant --- phlorotannin --- chlorophylls --- alkaline phosphatase --- raw laver --- heavy metals adsorption --- quantification --- colorectal cancer --- microbial risk --- processing technology --- anticoagulant activity --- isolation --- keratinocytes --- Black Sea --- Osmundea pinnatifida --- marine algae --- feed --- antigen-specific antibody --- bromophenols --- Ulva rigida --- carotenoids --- natural resources --- LDL-C --- functional substance --- agriculture --- particulate matter --- processed laver product --- reactive oxygen species --- health functionality --- cancer stem cells --- cytotoxicity --- HPLC --- omics-based technology --- Sargassum muticum --- TC reduction --- FTIR-ATR --- chemical risk --- enzymatic extracts --- n-3 PUFAs --- mono and polysaccharides --- health --- chemical sulfation --- food --- TC --- NMR --- TG --- carrageenan --- antitumour activity --- NK cell --- Cystoseira barbata --- EPA --- phlorofucofuroeckol A --- Ecklonia cava --- macroalgae/seaweed
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The term “algae” refers to a large diversity of unrelated phylogenetic entities, ranging from picoplanktonic cells to macroalgal kelps. Marine algae are an important primary producer in the marine food chain, responsible for the high primary production of coastal areas, providing food resources in situ for many grazing species of gastropods, peracarid crustaceans, sea urchins or fish. Recent findings indicate that marine environments have rapidly changed due to global warming over the past several decades. This change has led to significant variations in marine algal ecology. For example, a long-term increase in ocean temperatures due to global warming has facilitated the intensification of harmful algal blooms, which adversely impact public health, aquatic organisms, and aquaculture industries. Thus, extensive studies have been conducted, but there is still a gap in our understanding of the variation in their ecology in accordance with future marine environmental changes. To fill this gap, studies on the taxonomy and ecology of marine algae are highly necessary. We have invited algologists to submit research articles that enable us to advance our understanding of the taxonomy and ecology of marine algae. Fourteen papers have been collected so far, which cover different aspects of the taxonomy and ecology of marine algae, including understudied species, interspecific comparisons, and new techniques.
Ulva prolifera --- Bacillus sp. --- allelopathy --- photosynthetic system --- reactive oxygen species (ROS) --- antioxidative system --- Chlorella vulgaris --- cold-tolerant --- PUFAs (polyunsaturated fatty acids) --- calorific value --- Cystoseira --- algal cartography --- abrasion platforms --- SE Mediterranean --- phylogeny supertree --- DNA sequencing --- harmful algal blooms --- brown tide --- life history --- Aureococcus anophagefferens --- resting stage cell --- Karlodinium --- trophic modes --- phagotrophy --- mixotrophy --- Scrippsiella --- resting cyst --- intercalary plate --- precingular plate --- ribotype --- Tetraselmis suecica --- associated bacterial community --- free-living bacteria --- particle associated bacteria --- Bacillus nitratireducens --- fermentation broth --- polyaluminum chloride coagulation (PAC) --- Gymnodinium catenatum --- cysts --- sub-fossil diatom --- sediment --- Suncheonman Bay --- new record --- Bysmatrum --- cyst --- eyespot --- morphology --- lagoon --- new record diatoms --- taxonomic --- ecological --- habitat --- Acrochaetioid --- Colaconema formosanum --- COI-5P --- Endophytic alga --- Nemaliophycidae --- rbcL --- taxonomy --- harmful algae --- molecular detection --- monitoring --- Jeju coastal waters --- Changjiang --- southwestern Yellow Sea --- outbreak mechanisms --- wind anomaly --- n/a
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The book highlights recent research efforts in the monitoring of aquatic districts with remote sensing observations and proximal sensing technology integrated with laboratory measurements. Optical satellite imagery gathered at spatial resolutions down to few meters has been used for quantitative estimations of harmful algal bloom extent and Chl-a mapping, as well as winds and currents from SAR acquisitions. The knowledge and understanding gained from this book can be used for the sustainable management of bodies of water across our planet.
polymer optical fibers --- ammonia detection --- optical fiber coating --- aquaculture --- French Alps --- optical remote sensing --- multitemporal --- linear spectral unmixing --- NDVI --- drought --- Rana temporaria --- ecohydrology --- mountain temporary pools --- Lake Tana --- water hyacinth --- waterbody temperature --- turbidity --- lake level --- Planetscope --- remote sensing --- sensors --- ocean color --- sediment --- turbid water --- chlorophyll --- geostationary satellite --- aquaculture ponds --- extraction --- inland lake --- self-attention --- Ulva --- Sentinel-2 --- satellite --- algal bloom --- coral reefs --- Pacific lagoons --- HAB --- multi-source remote sensing --- MODIS --- Landsat --- sentinel --- Chaohu Lake --- ecological status class of lakes --- European Union Water Framework Directive (2000/60/EC) --- water quality parameters --- water level --- Sentinel-3 --- Cryosat-2 --- shallow lakes --- synergy --- altimetry data --- optical data --- CDOM absorbance --- spectroscopic indices --- DOC --- Arctic --- shelf seas --- estuarial and coastal areas --- drone applications --- surface water --- groundwater --- photogrammetry --- optical sensing --- thermal infrared --- deep learning --- convolutional neural network --- chlorophyll-a --- hydrodynamic model --- empirical models --- multiple regression --- Paldang Reservoir --- SAR --- Doppler Centroid Anomaly --- inland waters --- physical limnology --- hydrodynamics
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