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- Avant-propos et remerciements   - Résumé exécutif   - Évaluation et recommandations   - Utilité d'une perspective territoriale pour la sécurité alimentaire et la nutrition   - Une approche territoriale aux politiques de sécurité alimentaire et nutritionnelle : Étude de cas du Cambodge   - Une approche territoriale aux politiques de sécurité alimentaire et nutritionnelle : Étude de cas de la Colombie   - Une approche territoriale aux politiques de sécurité alimentaire et nutritionnelle : Étude de cas de la Côte-d'Ivoire   - Une approche territoriale aux politiques de sécurité alimentaire et nutritionnelle : Étude de cas du Maroc   - Une approche territoriale aux politiques de sécurité alimentaire et nutritionnelle : Étude de cas du Pérou   - Constatations au Mali et au Niger.

Food. --- Nutrition. --- Alimentation --- Food --- Nutrition --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Dietaries --- Gastronomy --- Health aspects --- Primitive societies

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Alimentation des animaux --- Animal feeding --- Alimentation humaine --- Human feeding --- Santé publique --- public health --- Biotechnologie --- Biotechnology --- 636.084 --- Feeding of animals --- Zoology and Animal Sciences. Animal Nutrition and Feeding --- Animal Nutrition and Feeding (General) --- Animal Nutrition and Feeding (General). --- 636.084 Feeding of animals --- Corps gras animale

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Persistent malnutrition is contributing not only to widespread failure to meet the first MDG-to halve poverty and hunger-but to meet other goals in maternal and child health, HIV/AIDS, education, and gender equity. The choice is now between continuing to fail, or to finally make nutrition central to development. Underweight prevalence among children is the key indicator for measuring progress on non-income poverty and malnutrition remains the world's most serious health problem and the single biggest contributor to child mortality. Nearly a third of children in the developing world are either

Social policy --- Development aid. Development cooperation --- Nutritionary hygiene. Diet --- Developing countries --- Economic assistance --- Malnutrition --- Nutrition policy --- Poverty --- Economic conditions. --- Nutrition --- Government policy --- Alimentation --- Food --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Health aspects

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Cette publication fournit des données sur le niveau et les composantes du soutien et de la protection dont bénéficie l'agriculture, en appréciant l'ampleur des réformes mises en œuvre.

Agrarian question --- Agricultural policy --- Agriculture --- Agriculture and state --- Agriculture--Government policy --- Alimentation --- Farming --- Husbandry --- Landbouw --- Landbouwpolitiek --- Nutrition --- Politique agricole --- State and agriculture --- Voeding --- AA / International- internationaal --- 338.723.0 --- 338.721 --- Landbouwbeleid: algemeenheden. --- Structuur en evolutie van de landbouwindustrie. --- Business & Economics --- Agricultural Economics --- Landbouwbeleid: algemeenheden --- Structuur en evolutie van de landbouwindustrie

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Appliances and other electrical equipment increasingly draw power when they are switched off or not performing their primary function. This "standby power" provides remote control capability, network sensing, digital display and other features. Often, standby power is consumed simply because power supplies remain "on" while their appliances are switched "off". Standby power consumption is about 10 per cent of OECD residential energy use or the equivalent of a 60-watt light bulb operating continuously in each OECD household. Standby power consumption can be reduced by an average of 75 per cent with cost-effective design changes and technological improvements. Savings as high as 90 per cent can be achieved in many appliances without any reduction in services. Some products have already achieved very low standby power consumption at little or no cost. But standby power consumption is normally not high enough to command consumer attention. International collaboration is essential to reduce standby power consumption, since so many products and components are traded internationally. Consistent approaches, such as test procedures, standards and voluntary efforts, could also benefit manufacturers by reducing costs and barriers to trade. This book lays out the problem posed by growing standby power consumption, explores fully the technologies available to reduce it, and outlines how increased collaboration among industry, national governments and international organisations can help.

Electric inverters -- Maintenance and repair. --- Emergencies. --- Emergency power supply. --- Emergency power supply --- Electrical & Computer Engineering --- Engineering & Applied Sciences --- Electrical Engineering --- Emergency electric power supply --- Power supply, Emergency --- Power supply, Standby --- Standby power supply --- Electric power supplies to apparatus --- Electric power systems --- Electric power supplies to apparatus. --- Electric power systems. --- Power systems, Electric --- Systems, Electric power --- Electric power production --- Power supplies to apparatus, Electric --- Electric power --- Alimentation électrique de secours