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Maize is a staple cereal after wheat and rice. It is an important source of carbohydrate, protein, iron, vitamin B and minerals for many poor people in the world. In developing countries maize is a major source of income in resource-poor farmers. As maize is used both as silage and as crop residue and the grains of maize are usually used for food, starch and oil extraction industrially, the demand for maize is rising day by day. Therefore, it is imperative for improvement of maize to meet the increasing demand. This book entitled "Maize - Production and Use" highlights the importance of maize and the improved management approaches for improving the productivity of maize in the era of changing climate.

Plant biology. --- Botanical science --- Floristic botany --- Phytobiology --- Phytography --- Phytology --- Plant biology --- Plant science --- Biology --- Natural history --- Plants --- Botany & plant sciences

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The correct use of forage as animal food is a less expensive way of improving animal performance and reducing the costs of animal products. Therefore, we hope the book Forage Groups allows its readers to acquire knowledge about cultivation, harvesting, and conservation of grass and legumes. This book presents data from many countries around the world and we hope it will be useful for all interested readers in improving their background in forage.

Botany. --- Botanical science --- Floristic botany --- Phytobiology --- Phytography --- Phytology --- Plant biology --- Plant science --- Biology --- Natural history --- Plants --- Life Sciences --- Plant Biology --- Agricultural and Biological Sciences

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Undernourishment in some areas and abundance in others, accelerated climate changes, food distribution and security challenges, fluctuating economic and political stability and oversaturation in information - this is the world we are living in today. It seems that there is no time for the basic science plant research; instead of years of dedicated investigation, scientists are forced to wrap up their know-how in a project-oriented deliverables as fast as possible. The main strength of this book is the new knowledge about plant engineering that could be transferred into the applied science and, later on, to the industry. However, we should not forget that all great discoveries begin with the fundamental research, the wealth of good ideas and the dedicated scientific work.

Botanical apparatus. --- Scientific apparatus and instruments --- Life Sciences --- Plant Biology --- Agricultural and Biological Sciences --- Plant Engineering

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Flavonoids are abundant secondary metabolites found in plants and fungi that have various roles in these organisms, including pigmentation, cell signalling, plant defence and inter-organism communication. Due to their abundance in nature, flavonoids are also important components of the human diet, and the last four decades have seen an intense study focused on the structure characterization of flavonoids and on their roles in mammal metabolism. This book reviews most of the well-established activities of flavonoids, and we also present more recent research studies on the area of flavonoids, including the chemical aspects of structure characterization of flavonoids, the biosynthesis of flavonoids in model plants as well as their role in abiotic stress situations and in agriculture, the role of flavonoids in metabolism and health and their importance in foods, from consumption to their use as bioactive components.

Flavonoids. --- Plant pigments --- Life Sciences --- Plant Biology --- Food Chemistry --- Agricultural and Biological Sciences

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This book, Pure and Applied Biogeography, gives a very interesting report and overview about the frontiers of such parts of recent biogeographical research, which plays important roles in solving our most pressing global problems (biodiversity crisis, climate change, water issues, and sustainable agriculture). Our book consists of three sections: ""Introduction"", ""Pure Biogeography and Global Patterns"" and ""Applied Biogeography and Regional Issues."" After the introductory chapter, which is about the main branches and aims of biogeography in service of solving global problems, - we can find three chapters as parts of the first section. First chapter in this section is in close relation with the origin of biodiversity and conservation. The second and third chapters are about the biogeograhical aspects of climate change and biodiversity. In the second section of this book three applied biogeographical chapters can be found, which are related to agriculture, theoretical background of biological plant protection against herbivores, and regional patterns in ecological biogeography.

Biotechnology. --- Chemical engineering --- Genetic engineering --- Life Sciences --- Plant Biology --- Biotechnology --- Agricultural and Biological Sciences