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Low profit margins in the pig producing market are common since several years, due to the relative high feed costs compared to the market value of pigs. For biological and economical efficient meat production, pigs should attain their slaughter weight with a good growth rate and an efficient conversion of nutrients into body tissues. Moreover, the carcasses should contain a high lean meat percentage and a large proportion of the higher valued cuts. These criteria, growth rate, feed conversion, lean meat percentage and body conformation determine the profit of the pig producer, and are highly dependent on a number of factors. This study focused on three manageable and critical points which may offer possibilities to reduce costs efficiently and to upgrade quality of the pig production process: diet composition, genetic lines and disease control. Feed is the major production input to the swine production system, making it economically interesting to attain a higher efficiency of nutrient use in growing pigs. The objective of the study described in Chapter 3, was to explore the effect of feeding ad libitum an increased Lysine:Net energy (Lys:NE) during five subsequent growing phases on the growth performance and final carcass quality in Belgian Piétrain crossbreds. During the first phase after weaning, all pigs were fed the same commercial starter diet. Afterwards, the pigs were randomly assigned either to the standard or the concentrated diet. Feeding the concentrated diet had a positive effect on daily gain, feed efficiency and energy efficiency (expressed as the ratio between body weight gain and energy intake) from 12 to 20 kg and from 20 to 40 kg. After 40 kg, daily gain was unaffected by treatment, but feed and energy efficiency were positively affected when feeding the standard diet. Final carcass quality, being valued as the lean meat content, was unaffected by treatment. This study emphasized the need to accurately adjust nutrient density to pigs' genetic capacity to grow, in order to maximize profitability in relation to feed cost. A negative effect of an increased dietary concentration on growth was observed during the last growing phases, which could be explained as a possible effect of oversupply of nutrients. In conclusion, investing in a higher quality diet during the early phases may be very cost effective as growth performance may be increased. During the later phases, on the other hand, feed cost is a very deciding factor because of the lower feed efficiency in comparison with the earlier phases. As a result, feeding a higher quality diet during the later growing phases does not improve the growth performance and leads to unnecessary costs for the farmer as this diet is more expensive. A detailed characterization of different genetic lines in terms of growth performance, body composition and carcass quality is crucial for choosing the right terminal sire adapted to the pig farmers objectives. Such characterization has been investigated several times in literature for unrelated breeds. In contrast, our study focused on the characterization of three sire lines within one breed, the Piétrain breed (Chapter 4) in combination with one line of hybrid sows. The three crossbreds could be differentiated based on measures of body composition, body conformation and meat quality, whereas growth performance was similar: Belgian Piétrain crossbreds had higher weights of higher valued cuts (ham and loin), higher loin muscle depth and similar backfat depth in comparison to the other crossbreds. Furthermore, the presence of the halothane gene was mostly related to a higher risk to develop an aberrant meat quality.The relationship between energy intake and protein deposition for the three crossbreds was studied in Chapter 5. The aim of this study was to investigate the capacity of growing Piétrain crossbreds to deposit protein and fat during three growing phases between 20 and 105 kg body weight under ad libitum feeding conditions. A general accepted model to describe the relationship between energy intake and protein deposition is the linear-plateau model, consisting of a linear part where the slope describes the quantity of deposited protein per extra unity of energy intake and a plateau part representing the maximal rate of protein deposition (PDmax). In our study, no PDmax could be detected, suggesting that the Piétrain crossbreds did not reach their maximal protein deposition capacity. However, some differences between the slopes of protein deposition of the three growing phases were seen, as well as between the three crossbreds. Firstly, a higher slope of protein deposition for the Belgian Piétrain crossbred was observed, whereas the slope of fat deposition was similar across all crossbreds, regardless the growing phase. Secondly, a steeper slope for protein deposition was found for pigs weighing between 20 and 40 kg compared to the later growing phases. Moreover, an increasing slope for fat deposition with increasing age was found. These results indicate a high potential to deposit lean tissue during the first phases and an increasing lipid deposition with age, which was common for all crossbreds. The negative impact of disease outbreaks on growth performance of pigs was demonstrated in Chapter 6. It is commonly known that disease outbreaks in a herd are an important threat to the profitability of the pig industry. Still, many farmers focus on therapeutic measures and consequently promote the resistance of pathogens against antibiotics. Thus, alternative ways to suppress the outbreaks of infections should be developed and this study aimed to deliver an important contribution to the research of disease prevention as an alternative to solely disease treatment. We focused on the administration of vaccinations against all clinical and subclinical pathogens, present in an existing herd prior to the start of the experiment, in combination with an elaborate biosecurity protocol. The developed strategy was successful at suppressing a clinical Actinobacillus Pleuropneumoniae (APP) infection which was establishedduring the former trials. However, a reduction in growth performance was observed during the growing phase in which most vaccinations were administered to the pigs. It was concluded that solely focusing on the clinical pathogens present at the farm may be more efficient to control disease outbreaks without negatively affecting growth performance.Hence, the main overall conclusions of this thesis are that adjusting diet composition to the genetic capacities of a pig line is crucial in order to optimize growth performance and body composition of pigs. Secondly, different lines within one breed can be distinguished based on economical important factors, such as lean meat percentage and body conformation. Finally, a new strategy of vaccination and biosecurity may be promising to prevent disease outbreaks. Therefore, a proper follow-up of the health status of a herd is essential.
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Computational methods used and developed in this thesis contribute to the analysis of complex biological data. The aim was to bridge the gap between genotype and phenotype present in different experimental outcomes. The impact of variations in individual proteins and pathways can change the phenotypes. Currently, the understanding of the mechanisms with precise details about compromised phenotypes is far from complete. In this regard, an experimental study to address a stress/disease condition can provide the insights of causal molecules and mechanisms. In fact, the complementarity of computational methods and experimental setups can further enhance the understanding. Over the years, the integration of experimental and computational setups has contributed in explaining the grey areas of phenotypes. To this end, with advancements in technology providing wealth to new data, it is almost impossible to make sense of data without in silico input. Based on this idea several computational methods have been developed to contribute towards “omics” studies. However, functional analyses of many phenotypes need more creative and effectives computational protocols. Therefore, in order to assess the impact of variations on phenotypes more robust tools are required. Motivated about this notion, we analyzed disparate data sets coming from different experiments. The aim of these experiments was to understand the molecular phenotypes by assessing the impact of variations on protein networks, pathways and conserved functional regions. For this, we tailored different computational pipelines. These frameworks specifically map the variations onto the functional regions like modified residues or protein domains. The resulting data with mutations mapped to the functional regions can provide a refined glimpse of pathways that are operating a phenotype. This method can facilitate the understanding of complex phenotypes. The projects conducted during this thesis work can be separated into two parts. In the first part, we performed three projects about yeast computational systems biology. In addition to that, in the second part, we performed a project about viral disease and therapeutic targets prediction. For the first project, we generated new experimental data from yeast under ethanol stress. At one instance, we analyzed the genomic variation data from whole genome sequencing. These variations were mapped onto the functional regions, for further analyses and interpretation. The resulting data suggested that the modified residues suffered the least mutational burden. Whereas the presence of multi-protein domains and pathways show these functional units can contribute to the stress-tolerating behavior of yeast. The second project of this thesis work was to develop a computational protocol. The aim of this project was to facilitate researchers who are working on big data from yeast experiments. Budding yeast as a model organism is very popular in the research community, to understand fundamental biological questions. Yet, researchers lacked a tool facilitating the analysis of mutational data from yeast. We thus created a python based tool, yMap, which can take big data containing the mutations at genetic/proteomic level. This tool maps the mutated residues to several evolutionary conserved and functionally important regions. In the end of a typical analysis, an output contains the information regarding mutated protein regions, mutation-types, pathway enrichment and network visualization. We believe that, in the areas of systems biology, this automated protocol can contribute to and facilitate yeast research. Our third project was based on the data integration of two different types of yeast data. The theme was to understand and explain the protein regulation in yeast under ethanol stress. For this reason we created a data integration computational framework based on the yeast protein-protein interactions. The strategy helped in the probing of causal regulatory proteins for their possible role in protein regulation of stress orientated yeast clones. We could also establish potential involvement of mutations in protein regulation along side with regulatory proteins. Altogether, this project contributed in understanding the mechanisms of protein regulation in ethanol stress via regulatory proteins and mutations. The second part of this thesis was dedicated to human disease. The aim was to create a new computational protocol to contribute to bringing further the present understanding of Ebola virus disease (EVD). Moreover, based on our strategy, we suggested possible therapeutic targets of EVD. In this regard, we mapped the most conserved regions of Ebola virus proteins, and predicted modified residues present on these conserved regions. The phosphorylation was the most abundant type of modification predicted in our analysis. To target Ebola virus proteins, we predicted that the phosphorylation contributing kinases from host genome. These kinases are potentially involved in the protein modifying events of Ebola virus. This project opens a new area of research to analyze the conserved modified residues in order to target possible modifying enzymes. To sum it up, we conducted four different projects to contribute to understanding the gap present between the genotype and phenotype. Each of the projects on yeast genome brought unique insights of the molecular mechanisms present underneath a phenotype. Moreover, the evolutionary insights of Ebola virus proteins can facilitate drug development based on our analysis. Additionally, the methodologies developed in each project can facilitate larger research community to perform their research. samenvatting
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This Ph.D. addresses a concept that may lead to the development of a new type of phosphate (PO4) fertiliser. That fertiliser is based on nanoparticles of aluminium or iron oxides, coated with PO4. These nanoparticles act as mobile carriers of PO4 in soil, thereby avoiding that PO4-ions are trapped and fixed in soil minerals. Low phosphorus (P) availability is one of the most important plant nutritional problems in strongly weathered soils. Recently, it was shown that supplementing a low-P nutrient solution with Al2O3 nanoparticles, coated with PO4, enhances P bioavailability to plants. This study will assess if the same is true in weathered soils where the same process already occurs naturally, albeit that colloidal P is naturally present at low concentrations. The objective of this study is to reveal the role of colloidal P on P uptake to plants and to design engineered nanoparticles to enhance P uptake.We speculate that PO4 loaded nanoparticles will enhance PO4 mobility and bioavailability compared to equal doses of PO4 added to the same soil as soluble fertiliser P. Soil chemical studies with advanced colloidal characterization methods will be combined with short-term bioassays to address this issue.
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Refrigerated foods are one of the most rapidly growing segments in the food industry. Refrigerated storage is necessary because these foods are perishable and can support growth of microorganisms that can cause spoilage or foodborne disease. Psychrotrophy, i.e. the ability to grow at temperatures below 4 °C, is widespread among bacteria of diverse phylogenetic lineages, but often varies at the genus, species or even strain level. The adaptations that allow bacteria to grow at low temperature are of interest from a basic scientific viewpoint, but also because they may lead to improved strategies to control undesirable psychrotrophs in the food production chain. Studies on the molecular and cellular basis of psychrotrophs have mainly focussed on Gram-positive bacteria, Listeria monocytogenes in particular. Other psychrotrophic food-related bacteria particularly those belonging to the Enterobacteriaceae family, have been much less studied. Therefore, the current work was intended to improve our understanding of the mechanisms that are required in enterobacteria to grow under cold stress. Serratia plymuthica RVH1, a psychrotrophic strain isolated from a catering kitchen that has been studied extensively in our laboratory, was chosen for this work, and a genome-wide mutational approach was chosen as the initial strategy. A transposon-based mutant library of S. plymuthica was constructed and screened for mutants showing impaired growth at low temperature but normal growth at optimal temperature [30 °C]. Four putative psychrotrophy mutants displaying consistent growth impairment at 4 and 10 °C were isolated and genetically analysed. The transposons in these four mutants were localised in open reading frames that were putatively identified as plsC [1-acyl-sn-glycerol-3 phosphate acyltransferase], mnmA [tRNA-specific 2-thiouridylase], an unnamed ORF [polysaccharide pyruvyl transferase], and ubiB [2-octaprenylphenol hydroxylase]. None of these genes, except for fatty acid biosynthesis [plsC], and none of the pathways in which these genes are involved have been previously related to psychrotrophy. Since plsC and mnmA mutants showed almost no and severe impaired growth, respectively, at 10 and 4 °C, these were selected for detailed analysis. The mutant with transposon insertion in the upstream region of plsC gene encoding lysophosphatidic acid acyltansferase involved in biosynthesis of phosphatidic acid [PA, a primary intermediate in membrane glycerolipid biosynthesis], showed a six to sevenfold reduced ratio of palmitoleic acid to oleic acid [C16:1 / C18:1] though the ratio of saturated to unsaturated fatty acid was unaffected. Low temperature growth defect and fatty acid composition were mostly restored by introduction of a complementation plasmid overexpressing plsC. Low temperature growth was also partially restored by supplementation of C16:1 to the growth medium, indicating that a shift from C18:1 to C16:1 was required for psychrotrophy.The mutant was also significantly more susceptible to pressure treatment at 250 MPa but not at higher pressure, and its growth was reduced at low pH but not at elevated NaCl concentration. These results provided novel information on the role of fatty acid composition on bacterial stress tolerance. The impact of the observed fatty acid shift on cold adaptation is in line with the well-known homeoviscous adaptation principle, but how knock-out or modulation of PlsC activity in the mutant leads to this shift remains unclear. This mutant may prove useful in further studies addressing the precise function of PlsC in S. plymuthica. A second mutant that was subjected to a more detail analysis harboured a transposon insertion in mnmA, a gene encoding a tRNA-specific 2-thiouridylase involved in 2-thiouridine modification [s2] at the wobble position in the anticodon stem loop. In a parallel screening in the context of another project in our research group, a mutant of another tRNA modification gene, mnmE, was identified to support growth of E. coli MG1655 in mildly acidic conditions. These observations from independent screenings suggested a more general role for tRNA modification in stress management, and therefore we constructed single knockout of both genes in S. plymuthica, and analysed their tolerance to temperature, osmotic, acid, protein synthesis inhibitors, and oxidative stresses. While S. plymuthica required the MnmA-mediated modification for normal growth at low temperature, this modification affected growth at supra-optimal temperature in E. coli. Interestingly, the effects of MnmA on growth under temperature stress in both bacteria disappeared when the bacteria were grown at an elevated level [2 - 3 % w/v] of sodium chloride in the growth media. The MnmE-mediated modification had no influence on growth under temperature stress in S. plymuthica or E. coli. Nonetheless, both MnmA and MnmE were indispensable for normal growth of E. coli under mildly acid conditions while this role in S. plymuthica was less pronounced. Further, MnmA supported survival of a lethal tert-butyl hydroperoxide challenge. Lastly, the sensitivity to antibiotics inducing translation infidelity was also influenced by MnmA- and MnmE-mediated modification in strain-dependent manner confirming their involvement in protein biosynthesis. Modifications of uridine tRNA at the wobble position of ASL [Anticodon Stem Loop] are important for the efficiency and fidelity of the translation. Lacking these modifications causes translational inefficiency leading to physiological consequences that are magnified during stress conditions. This can be explained by two proposed models of the role of tRNA modification as reported by others. The first model assumes that translation of stress response proteins depends more strongly on modified tRNAs than translation of other proteins. This is because stress response transcripts are rich in codons that are decoded by modified tRNA's. If the demand for such tRNAs cannot be fulfilled, the translation of the stress response transcripts decreases and that may lead to incapability of the cell to overcome stress. Second, the role of tRNA modifications on maintaining proteome homeostasis. In this model, the absence of modified tRNA's in stress conditions induces ribosome pausing eliciting protein aggregates and thus introducing acute proteotoxic insults. Consequently, proteome integrity is perturbed. In conclusion, this work has contributed to a better understanding of some genes and cellular functions required for psychrotrophy in S. plymuthica. Some of these functions had not been previously related to psychrotrophy. Fatty acid composition and tRNA modification have been studied in more detail in particular, and appear to play a role in tolerance to other stresses as well. The knowledge of the cellular process and pathways involved in low temperature growth may be used for discovery of novel preservatives specifically targeting psychrotrophic bacteria in refrigerated foods, thus increasing the safety and stability of the foods.
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