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Book
Eenvoudig maar voedzaam : cultuurgeschiedenis van de dagelijkse maaltijd in Nederland
Author:
ISBN: 9061684277 Year: 1995 Volume: *1 Publisher: Nijmegen SUN


Book
Versailles et les Tables Royales en Europe : XVIIème - XIXème siècles (exposition Versailles, Musée national des châteaux de Versailles et de Trianon, 3.11.1993 - 27.2.1994)
Authors: --- ---
ISBN: 2711827747 Year: 1993 Publisher: Paris : Éditions de la Réunion des musées nationaux,


Book
Food and faith in Christian culture
Authors: ---
ISBN: 9780231149976 9780231149969 9780231520799 0231149964 0231149972 0231520794 1281960985 9786613793171 Year: 2011 Publisher: New York: Columbia university press,

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Abstract

Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious beliefs and communities. Featuring never-before published essays, this anthology follows the intersection of food and faith from the fourteenth to the twenty-first century, charting the complex relationship among religious eating habits and politics, culture, and social structure.Theoretically rich and full of engaging portraits, essays consider the rise of food buying and consumerism in the fourteenth century, the Reformation ideology of fasting and its resulting sanctions against sumptuous eating, the gender and racial politics of sacramental food production in colonial America, and the struggle to define "enlightened" Lenten dietary restrictions in early modern France. Essays on the nineteenth century explore the religious implications of wheat growing and breadmaking among New Zealand's Maori population and the revival of the Agape meal, or love feast, among American brethren in Christ Church. Twentieth-century topics include the metaphysical significance of vegetarianism, the function of diet in Greek Orthodoxy, American Christian weight loss programs, and the practice of silent eating rituals among English Benedictine monks. Two introductory essays detail the key themes tying these essays together and survey food's role in developing and disseminating the teachings of Christianity, not to mention providing a tangible experience of faith.


Book
Europa aan tafel : een verkenning van onze eet- en tafelkultuur
Authors: --- ---
ISBN: 9061535239 9034106810 9789061535232 9789034106810 Year: 1993 Publisher: Deurne: MIM,

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Keywords

Europa --- Europe --- Habitudes alimentaires --- Voedingsgewoonten --- sugar --- cookbooks --- wine --- Antwerpen, Brouwershuis --- food --- drinking --- spices --- chocolate --- City Prints Gallery [Antwerp] --- Cookery, European. --- Gastronomy. --- profane iconografie --- tafelcultuur --- 641 <09> --- 641/642 --- -Gastronomy --- -Europa --- Food customs --- Foodways --- Habit --- Oral habits --- Geschiedenis van de voeding --- Food. Cooking. Dishes. Meals --- 641/642 Food. Cooking. Dishes. Meals --- 641 <09> Geschiedenis van de voeding --- beer --- Food habits --- Gastronomy --- 091:641.5 --- 094:641.5 --- 392.8 --- Eating --- Diet --- Cooking --- Dinners and dining --- Food --- Human beings --- Manners and customs --- Nutrition --- 392.8 Culinaire gewoonten. Eetgewoonten. Drinkgewoonten. Vasten. Tafeletiquette. Maaltijden. Kannibalisme --- Culinaire gewoonten. Eetgewoonten. Drinkgewoonten. Vasten. Tafeletiquette. Maaltijden. Kannibalisme --- 094:641.5 Oude en merkwaardige drukken. Kostbare en zeldzame boeken. Preciosa en rariora-:-Preparation of foodstuffs and meals. Cookery --- Oude en merkwaardige drukken. Kostbare en zeldzame boeken. Preciosa en rariora-:-Preparation of foodstuffs and meals. Cookery --- 091:641.5 Handschriftenkunde. Handschriftencatalogi-:-Preparation of foodstuffs and meals. Cookery --- Handschriftenkunde. Handschriftencatalogi-:-Preparation of foodstuffs and meals. Cookery --- History&delete& --- Exhibitions --- Council of Europe countries --- Eastern Hemisphere --- Eurasia --- Social life and customs --- Exhibitions. --- History --- History of civilization --- Iconography --- Art --- Belgium --- Antwerp --- eetcultuur --- geschiedenis --- genrestukken --- Pictorial works --- Cookery [European ] --- Beverages --- Beverages. --- Dinners and dining. --- Food habits. --- History. --- beer [beverage] --- Europa. --- culinaire geschiedenis --- Civilisation --- Alimentation --- Vie quotidienne --- Histoire

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