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The Edible Monument considers the elaborate architecture, sculpture, and floats designed for court and civic celebrations in early modern Europe, including popular festivals such as Carnival and the Italian Cuccagna. Like illuminations and fireworks, ephemeral artworks made of food were not well documented and were difficult to describe because they were perishable and thus quickly consumed or destroyed. In times before photography and cookbooks, there were neither literary models nor iconography for how food and its preparation should be explained or depicted. Drawing on books, prints, and scrolls that document festival arts, elaborate banquets, and street feasts, the essays in this volume examine the mythic themes and personas employed to honor and celebrate rulers; the methods, materials, and wares used to prepare, depict, and serve food; and how foods such as sugar were transformed to express political goals or accomplishments. Although made for consumption, food could also be a work of art, both a special attraction and an expression of power.0Formal occasions and spontaneous celebrations drew communities together, while special foods and seasonal menus revived ancient legends, evoking memories and recalling shared histories, values, and tastes. 0Exhibition: Getty Research Center, Los Angeles, USA (13.10.2015-23.03.2016).

Sculpture --- festivals --- iconography --- tableware --- sculpture [visual work] --- food --- Iconography --- sculpture [visual works] --- Food --- Table setting and decoration --- Food in art --- Table decoration --- Decoration and ornament --- Table etiquette --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Social aspects --- History --- 094:641 --- 091:641 --- 641.548 --- 641.566 --- 641.566 Dishes for particular festivals, feast days --- Dishes for particular festivals, feast days --- 641.548 Transport and distribution of food. Conveying and serving arrangements. Food conveyors, stands, trolleys (including heated trolleys). Food vehicles. Food hoists --- Transport and distribution of food. Conveying and serving arrangements. Food conveyors, stands, trolleys (including heated trolleys). Food vehicles. Food hoists --- Handschriftenkunde. Handschriftencatalogi-:-Voeding. Voedsel --- 094:641 Oude en merkwaardige drukken. Kostbare en zeldzame boeken. Preciosa en rariora-:-Voeding. Voedsel--(zie ook {392.8}) --- Oude en merkwaardige drukken. Kostbare en zeldzame boeken. Preciosa en rariora-:-Voeding. Voedsel--(zie ook {392.8}) --- Handschriftenkunde. Handschriftencatalogi-:-foodstuffs and meals. Cookery --- Exhibitions --- Primitive societies --- festivals [celebrations] --- eetcultuur

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Europa --- Europe --- Habitudes alimentaires --- Voedingsgewoonten --- sugar --- cookbooks --- wine --- Antwerpen, Brouwershuis --- food --- drinking --- spices --- chocolate --- City Prints Gallery [Antwerp] --- Cookery, European. --- Gastronomy. --- profane iconografie --- tafelcultuur --- 641 <09> --- 641/642 --- -Gastronomy --- -Europa --- Food customs --- Foodways --- Habit --- Oral habits --- Geschiedenis van de voeding --- Food. Cooking. Dishes. Meals --- 641/642 Food. Cooking. Dishes. Meals --- 641 <09> Geschiedenis van de voeding --- beer --- Food habits --- Gastronomy --- 091:641.5 --- 094:641.5 --- 392.8 --- Eating --- Diet --- Cooking --- Dinners and dining --- Food --- Human beings --- Manners and customs --- Nutrition --- 392.8 Culinaire gewoonten. Eetgewoonten. Drinkgewoonten. Vasten. Tafeletiquette. Maaltijden. Kannibalisme --- Culinaire gewoonten. Eetgewoonten. Drinkgewoonten. Vasten. Tafeletiquette. Maaltijden. Kannibalisme --- 094:641.5 Oude en merkwaardige drukken. Kostbare en zeldzame boeken. Preciosa en rariora-:-Preparation of foodstuffs and meals. Cookery --- Oude en merkwaardige drukken. Kostbare en zeldzame boeken. Preciosa en rariora-:-Preparation of foodstuffs and meals. Cookery --- 091:641.5 Handschriftenkunde. Handschriftencatalogi-:-Preparation of foodstuffs and meals. Cookery --- Handschriftenkunde. Handschriftencatalogi-:-Preparation of foodstuffs and meals. Cookery --- History&delete& --- Exhibitions --- Council of Europe countries --- Eastern Hemisphere --- Eurasia --- Social life and customs --- Exhibitions. --- History --- History of civilization --- Iconography --- Art --- Belgium --- Antwerp --- eetcultuur --- geschiedenis --- genrestukken --- Pictorial works --- Cookery [European ] --- Beverages --- Beverages. --- Dinners and dining. --- Food habits. --- History. --- beer [beverage] --- Europa. --- culinaire geschiedenis --- Civilisation --- Alimentation --- Vie quotidienne --- Histoire

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BMLIK

Diet --- Food habits --- Food --- #VCV monografie 2000 --- 39 <09> <492> --- 641 <09> --- 641 <09> Geschiedenis van de voeding --- Geschiedenis van de voeding --- Health --- Nutrition --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Oral habits --- 39 <09> <492> Geschiedenis van het dagelijks leven. Geschiedenis van de materiële cultuur--Nederland --- Geschiedenis van het dagelijks leven. Geschiedenis van de materiële cultuur--Nederland --- History --- History of civilization --- Netherlands --- voedselconsumptie --- History.

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Dicotyledons --- Arbres --- Bomen --- Kruiden --- Plantes aromatiques --- 633.824 --- 635.7 --- 613.291 --- 641.18 --- 582.678.1 --- Bay leaf. Laurus nobilis --- Aromatic herbs. Plants for seasoning --- Condiments. Seasoning. Spices. Herbs. Vinegar --- Vitamins. Growth-promoting substances. Spices. Condiments. Stimulants --- Lauraceae. Laurel. Bay. Cinnamon tree. Camphor tree --- DCO Dicotyledons --- Dicotyledonae --- Lauraceae --- Laurus nobilis --- culinary herbs --- garden architecture --- history --- horticulture --- plant folklore --- 582.678.1 Lauraceae. Laurel. Bay. Cinnamon tree. Camphor tree --- 641.18 Vitamins. Growth-promoting substances. Spices. Condiments. Stimulants --- 613.291 Condiments. Seasoning. Spices. Herbs. Vinegar --- 635.7 Aromatic herbs. Plants for seasoning --- 633.824 Bay leaf. Laurus nobilis