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Food science and technology --- Nutritionary hygiene. Diet --- Food adulteration and inspection --- Drugs --- Consumer protection --- Aliments --- Médicaments --- Consommateurs --- Periodicals --- Analysis --- Periodicals. --- Inspection --- Périodiques --- Analyse --- Protection --- #ABIB:dd.JANPH --- Health Sciences --- General and Others --- Legal Medicine --- Medical Education, Training & Research --- Business, Economy and Management --- Business Management --- Economics --- Health Sciences. --- Medical Education, Training & Research. --- Pharmaceutical Preparations. --- Food Inspection. --- Drug Contamination.

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• Reference Manager
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food --- drugs --- cosmetics --- traditional Chinese medicine --- public health --- biological activities --- Business, Economy and Management --- Economics --- Drugs --- Food adulteration and inspection --- Food --- Drug Evaluation. --- Food Analysis. --- Food Inspection. --- Levensmiddelen. --- Voeding. --- Geneesmiddelen. --- Chemische analyses. --- Food adulteration and inspection. --- Analysis --- analysis. --- Analysis. --- Medicaments --- Medications --- Medicine (Drugs) --- Medicines (Drugs) --- Pharmaceuticals --- Prescription drugs --- Bioactive compounds --- Medical supplies --- Pharmacopoeias --- Chemotherapy --- Materia medica --- Pharmacology --- Pharmacy --- Food Inspections --- Inspection, Food --- Inspections, Food --- Analysis, Food --- Analyses, Food --- Food Analyses --- Food Quality --- Drug Evaluation Studies --- Evaluation Studies, Drug --- Drug Evaluation Study --- Drug Evaluations --- Evaluation Study, Drug --- Evaluation, Drug --- Evaluations, Drug --- Studies, Drug Evaluation --- Study, Drug Evaluation --- Drugs, Investigational --- Pharmaceutic Preparations --- Pharmaceutical Products --- Preparations, Pharmaceutical --- Preparations, Pharmaceutic --- Products, Pharmaceutical --- Drug Dosage Calculations --- analysis --- Pharmacology. Therapy --- Agriculture. Animal husbandry. Hunting. Fishery --- Analysis of food --- Chemistry of food --- Food, Chemistry of --- Chemistry, Technical --- Sanitary chemistry --- Food, Pure --- Inspection of food --- Pure food --- Adulterations --- Consumer protection --- Public health --- Pharmaceutical analysis --- Chemistry --- Composition --- Adulteration --- Inspection --- farmacologie --- traditional chinese medicine