Listing 1 - 6 of 6 |
Sort by
|
Choose an application
This book discusses to what extent the precautionary approach to fisheries management is reflected in the MSC Fisheries Standard and in the certification of four clusters of fisheries in polar waters. Certification according to private sustainability standards (ecolabelling) has become an important addition to public fisheries management in recent years. The major global ecolabel in terms of comprehensiveness and coverage is the Marine Stewardship Council (MSC) Fisheries Standard. Becoming and remaining certified requires continuous behavioural adaptation from fisheries through a fine-meshed system of improvement conditions attached to certification. Focus is on how certification has influenced fisher behaviour and state practice. In the Southern Ocean krill and toothfish fisheries, MSC certification has generated new scientific knowledge about the stocks. In the Barents Sea cod and haddock fisheries, fishing companies have voluntarily adapted their behaviour to reduce the fisherys impacts on endangered, threatened and protected species and bottom habitats. In the local lumpfish fisheries in Greenland, Iceland and Norway, measures have been introduced to reduce the effects on seabirds and marine mammals. In the Northeast Atlantic mackerel fisheries, impacts have been more modest. Private certification is no panacea, but it seems to have found a niche as a supplement to national legislation and international agreements. Geir Hnneland is Adjunct Professor at the Fridtjof Nansen Institute and Nord University, Norway. He holds a Ph.D. in political science and an LL.M. in the law of the sea and has published a number of books on international ocean governance, Arctic politics and Russian identity.
International relations. Foreign policy --- Foreign trade. International trade --- Economics --- politiek --- wereldeconomie --- internationale economie --- internationale betrekkingen --- Fishery management. --- Fisheries --- Fishery management --- Certification.
Choose an application
Hunting. Fishery. Aquaculture --- Aquaculture --- Economic aspects --- Periodicals --- Aspect économique --- Périodiques --- Fishery management --- Agriculture Sciences --- Business, Economy and Management --- Agro Business, Economics and Policies --- Fisheries and Aquaculture --- Business Management --- Economics --- Fishery management. --- Economic aspects. --- aquacultuur
Choose an application
This book systematically introduces the knowledge system and research results of fisheries forecasting. It is divided into four parts and seven chapters. The first part is the introduction, which mainly introduces the basic concepts, the nature of the subject, and the research contents, as well as the current status of research. The second part is about the basic knowledge of fisheries forecasting, including overview of the world marine environment, fish shoaling and migration distribution, the relationship between fish behavior and marine environment, and the basic theory of forming fishing ground. The third part is the focus of this book, including the basic principles and methods of fisheries forecasting, as well as the application of new techniques and methods in fisheries forecasting. The fourth part is the comprehensive application of fisheries forecasting, including the general situation of world marine fisheries, the impact of global marine environment changes on fisheries resources and fishing ground, and case studying of fisheries forecasting of important economic species, such as oceanic squid, jack mackerel, anchovy, and skipjack. The study of this book will help everyone to master the basic principles and methods of fisheries forecasting, as well as the application of new technologies and methods in important economic species, and lay a foundation for future work in the field of marine fisheries.
Hydrosphere --- Meteorology. Climatology --- General ecology and biosociology --- ecologie --- zeeën --- oceanografie --- klimaatverandering --- Fishery management. --- Pesca --- Previsió --- Gestió de la pesca
Choose an application
Fishes --- Hunting. Fishery. Aquaculture --- Fisheries --- Pêches --- Poissons --- Environmental aspects --- Management --- Periodicals --- Aspect de l'environnement --- Gestion --- Périodiques --- Fishery management --- Fishery management. --- Conservation des ressources halieutiques. --- Écologie. --- Gestion des ressources halieutiques. --- Ecology --- Conservation --- Conservation. --- Ecology. --- Agriculture Sciences --- Environmental Sciences --- Life Sciences --- Fisheries and Aquaculture --- Water and Water Resources --- Ecosystems & Ecology --- General and Others --- Limnology --- Fischerei --- Ökologie --- Zeitschrift --- Online-Ressource --- Fischzucht --- Fishing Industry. --- Fish --- Pisces --- Aquatic animals --- Vertebrates --- Fishing --- Ichthyology --- Fish management --- Fisheries management --- Fishery resources --- Aquatic resources --- Wildlife management --- Fish counting towers --- Overfishing --- Berufsfischerei --- Fischereiwesen --- Fischwirtschaft --- Conservation of fisheries --- Conservation of fishery resources --- Conservation of fishes --- Fish conservation --- Fisheries conservation --- Fishery conservation --- Fishery resources conservation --- Fischhaltung --- Fische --- Tierzucht --- Unternehmen --- Unternehmensmanagement --- Unternehmensführung --- Leitung --- Betriebsführung --- Führung --- Geschäftsführung --- Unternehmensleitung --- Netzpublikation --- Online-Publikation --- Computerdatei im Fernzugriff --- Online-Dokument --- On-line-Dokument --- On-line-Publikation --- Elektronische Publikation --- Periodikum --- Zeitschriften --- Presse --- Fortlaufendes Sammelwerk --- Umweltbiologie --- Biologie --- Ökologe --- aquacultuur --- Unternehmensführung --- Betriebsführung --- Führung --- Geschäftsführung
Choose an application
Fisheries --- Research --- Fisheries. --- Research. --- Fishery management --- Fishery research --- Fishes --- Sport fishery research --- Coastal fisheries --- Commercial fisheries --- Commercial fishing industry --- Farms, Fish --- Fish farms --- Fishery industry --- Fishery methods --- Fishing industry --- Freshwater fisheries --- Inland fisheries --- Large-scale fisheries --- Marine fisheries --- Marine recreational fisheries --- Recreational fisheries --- Sea fisheries --- Sea fishing industry --- Sport fisheries --- Conservation --- Fishing Industry. --- Aquaculture --- Wildlife utilization --- Fishery sciences --- Agriculture Sciences --- Fisheries and Aquaculture --- Hunting. Fishery. Aquaculture --- aquacultuur
Choose an application
Fishes --- Hunting. Fishery. Aquaculture --- Aquaculture --- Periodicals --- Périodiques --- Fishery management --- Agricultural industry. --- Agricultural industry --- WDEP --- 63 --- 639.3 --- Agriculture and related sciences and techniques. Forestry. Farming. Wildlife exploitation --- Fish breeding. Pisciculture. Aquaculture --- Agriculture Sciences --- Fisheries and Aquaculture --- General and Others --- Water and Water Resources --- Limnology --- Life Sciences --- Agriculture Sciences. --- Limnology. --- Life Sciences. --- 639.3 Fish breeding. Pisciculture. Aquaculture --- 63 Agriculture and related sciences and techniques. Forestry. Farming. Wildlife exploitation --- 63 Landbouw, veeteelt en verwante wetenschappen en technieken. Bosbouw. Landbouw. Exploitatie van dieren in het wild. --- Landbouw, veeteelt en verwante wetenschappen en technieken. Bosbouw. Landbouw. Exploitatie van dieren in het wild. --- aquacultuur
Listing 1 - 6 of 6 |
Sort by
|