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Breast Feeding. --- Infant Care --- Infant Food --- Milk, Human. --- Breast feeding --- -Wet-nurses --- -Child care workers --- Breastfeeding --- Nursing (Breastfeeding) --- Suckling --- Infants --- Lactation --- Wet nurses --- Human Milk --- Breast Milk --- Breast Milks --- Milk, Breast --- Breast Feeding --- Infant Nutritional Physiological Phenomena --- Breast Feeding, Exclusive --- Breastfeeding, Exclusive --- Exclusive Breast Feeding --- Exclusive Breastfeeding --- Feeding, Breast --- Milk, Human --- history. --- History --- Nutrition --- Wet-nurses --- History. --- -history. --- -Human Milk --- Child care workers --- history --- Breast Fed --- Breastfed --- Milk Sharing --- Wet Nursing --- Sharing, Milk
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Proceedings of the 9th International Conference of the International Society for Research in Human Milk and Lactation (ISRHML), October 2-6, 1999, Bavaria, Germany. The quality of infant feeding is of major importance for child health development and well being, and breast feeding is the natural form of supplying food to the infant and is considered to be ideally adapted to the needs of both mother and child. This contributed volume therefore, brings together the research on the physiological foundations and on the biological effects of breast feeding, both short and long term. This book contains the work of scientists from over thirty countries, many of whom are leading researchers in their fields, and details papers presented by the invited speakers of the conference and short summaries of presentations of original research results.
Breastfeeding --- Infants --- Health aspects --- Health and hygiene --- Nutrition --- Congresses --- Breast feeding --- Pediatrics. --- Nutrition. --- Gynecology. --- Immunology. --- Public Health. --- Public health. --- Nutrition . --- Gynecology . --- Immunobiology --- Life sciences --- Serology --- Gynaecology --- Medicine --- Generative organs, Female --- Alimentation --- Food --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Community health --- Health services --- Hygiene, Public --- Hygiene, Social --- Public health services --- Public hygiene --- Social hygiene --- Human services --- Biosecurity --- Health literacy --- Medicine, Preventive --- National health services --- Sanitation --- Paediatrics --- Pediatric medicine --- Children --- Diseases --- Babies --- Infancy --- Nursing (Breastfeeding) --- Suckling --- Lactation --- Wet nurses
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Nutritionary hygiene. Diet --- Toxicology --- Lactation --- Milk, Human --- Milk, Human. --- Breast feeding --- -Breast milk --- -Drugs --- Medicaments --- Medications --- Medicine (Drugs) --- Medicines (Drugs) --- Pharmaceuticals --- Prescription drugs --- Bioactive compounds --- Medical supplies --- Pharmacopoeias --- Chemotherapy --- Materia medica --- Pharmacology --- Pharmacy --- Breastmilk --- Human milk --- Mother's milk --- Milk --- Nursing (Breastfeeding) --- Suckling --- Infants --- Wet nurses --- Human Milk --- Breast Milk --- Breast Milks --- Milk, Breast --- Breast Feeding --- Infant Nutritional Physiological Phenomena --- drug effects. --- Health aspects --- Contamination --- Physiological effect --- Nutrition --- Breast milk --- Breastfeeding --- Drugs. --- Contamination. --- Physiological effect. --- Health aspects. --- analysis. --- Drugs --- Milk contamination --- drug effects --- Physiological aspects --- Addresses, essays, lectures --- Milk [Human ]
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