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Book
Microorganisms in the Deterioration and Preservation of Cultural Heritage
Authors: ---
ISBN: 3030694119 3030694100 Year: 2021 Publisher: Springer Nature

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Abstract

This open access book offers a comprehensive overview of the role and potential of microorganisms in the degradation and preservation of cultural materials (e.g. stone, metals, graphic documents, textiles, paintings, glass, etc.). Microorganisms are a major cause of deterioration in cultural artefacts, both in the case of outdoor monuments and archaeological finds. This book covers the microorganisms involved in biodeterioration and control methods used to reduce their impact on cultural artefacts. Additionally, the reader will learn more about how microorganisms can be used for the preservation and protection of cultural artefacts through bio-based and eco-friendly materials. New avenues for developing methods and materials for the conservation of cultural artefacts are discussed, together with concrete advances in terms of sustainability, effectiveness and toxicity, making the book essential reading for anyone interested in microbiology and the preservation of cultural heritage. .

Keywords

Microbiology. --- Cultural heritage. --- Microbial ecology. --- Microbial genetics. --- Microbial genomics. --- Enzymology. --- Cultural Heritage. --- Microbial Ecology. --- Microbial Genetics and Genomics. --- Applied Microbiology. --- Biochemistry --- Enzymes --- Genomics --- Microbial genetics --- Microorganisms --- Genetics --- Microbiology --- Environmental microbiology --- Ecology --- Cultural heritage --- Cultural patrimony --- Cultural resources --- Heritage property --- National heritage --- National patrimony --- National treasure --- Patrimony, Cultural --- Treasure, National --- Property --- World Heritage areas --- Microbial biology --- Biology --- Cultural Heritage --- Microbial Ecology --- Microbial Genetics and Genomics --- Enzymology --- Applied Microbiology --- Microbial Genetics --- Industrial Microbiology --- Open Access --- Restoration --- Conservation --- Biodeterioration --- Bioweathering --- Bioremediation --- Biocleaning --- Biotechnology --- Green Chemistry --- Fungi --- Bacteria --- Artwork --- Antimicrobial protection --- Biocides --- Microbiology (non-medical) --- Cultural studies --- Social & cultural history --- Ecological science, the Biosphere --- Genetics (non-medical) --- Patrimoni cultural --- Protecció del patrimoni cultural --- Microorganismes --- Gèrmens --- Microbis --- Organismes microscòpics --- Microbiologia agrícola --- Acritarcs --- Bacteris --- Microalgues --- Microbiota --- Microorganismes extremòfils --- Microorganismes patògens --- Perífiton --- Probiòtics --- Procariotes --- Protozous --- Virus --- Microbiologia --- Microscòpia --- Administració dels béns culturals --- Administració del patrimoni cultural --- Conservació del patrimoni cultural --- Gestió del patrimoni cultural --- Gestió del patrimoni històric --- Política de protecció del patrimoni cultural --- Política governamental de protecció del patrimoni cultural --- Protecció de tresors artístics --- Protecció del patrimoni històric --- Protecció dels béns culturals --- Protecció dels tresors artístics --- Política cultural --- Delictes contra el patrimoni cultural --- Llocs històrics --- Museologia --- Béns culturals --- Patrimoni (Cultura) --- Patrimoni arqueològic --- Patrimoni artístic --- Patrimoni etnogràfic --- Patrimoni etnològic --- Patrimoni històric --- Patrimoni històric i artístic --- Patrimoni immaterial --- Patrimoni intel·lectual --- Patrimoni literari --- Tresor històric i artístic --- Cultura --- Patrimoni cultural dispers --- Patrimoni subaquàtic --- Tradició oral --- Usos i costums

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