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Food Services --- Caterers and catering --- Hotel management --- Restaurant management --- United Kingdom --- Great Britain. --- Food Services. --- United Kingdom.

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Food service --- Quantity cooking --- Services alimentaires --- Restauration collective --- Food service. --- Quantity cooking. --- Food Handling. --- Food Services. --- Periodicals. --- Food Handling --- Food Services

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Hotels. --- Catering. --- Food Services --- Caterers and catering --- Hotel management --- Restaurant management --- Caterers and catering. --- Hotel management. --- Restaurant management. --- United Kingdom --- Great Britain. --- Food Services. --- United Kingdom.

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School lunchrooms, cafeterias, etc --- Children --- School children --- School lunchrooms, cafeterias, etc. --- Nutrition --- Food --- Nutrition. --- Food. --- Child Nutritional Physiological Phenomena --- Food Services --- Schools --- Écoles --- Enfants --- Élèves du primaire --- Services alimentaires. --- Écoles. --- food service. --- schools (buildings) --- schools (institutions) --- Services alimentaires --- Alimentation --- Alimentation.

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This journal contains articles on: the produce trade, food industry, and economic aspects of agriculture in the United States.

Produce trade --- Food industry and trade --- Agriculture --- Food Services --- Food Supply --- Food Technology --- Economic aspects --- United States --- United States. --- ERS --- Economic Research Service --- USDA --- U.S. Department of Agriculture --- agricultural economics --- food consumption --- food spending --- food marketing --- food safety --- welfare reform --- Produits agricoles --- Aliments --- Commerce --- Industrie et commerce --- Aspect ̌conomique --- Etats-Unis d'Am̌rique. --- 83.66 agricultural economics. --- Agriculture. --- Commerce agricole. --- Donňes statistiques. --- Industrie agroalimentaire. --- Publications p̌riodiques. --- Food industry and trade. --- Produce trade. --- Economic aspects. --- Food Services. --- Food Supply. --- Food Technology.