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Dissertation
Year: 2011 Publisher: [S.l. : chez l'auteur],
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Dissertation
Year: 1990
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Meat quality --- Swine --- Exports --- Pork --- France
Dissertation
Year: 1999 Publisher: Gent : Universiteit. Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen,
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Pork --- Quality --- Organoleptic properties --- Measurement --- Analytical methods
Dissertation
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Pork --- Slaughtering --- Quality --- pH --- technical properties --- Meat products --- Jambon cuit
Dissertation
ISBN: 9054855649 Year: 1998 Publisher: Wageningen : Ponsen en Looijen,
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animal husbandry --- Cost benefit analysis --- Marketing --- Models --- Pork --- Price policies --- Swine --- Élevage --- Filiere --- Viande --- Netherlands
Dissertation
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foods --- Meat products --- DNA. --- DNA --- genetic markers --- PCR --- ducks --- Pork --- poultry meat --- Quality
Dissertation
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Sustainable development --- Swine --- Pork --- Sustainability --- Social indicators --- Ecological indicators --- Economic indicators --- Brazil
Dissertation
Year: 2001
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Pork --- Quality --- Organoleptic properties --- Analytical methods --- Swine --- Breeds (animals) --- genotypes --- animal husbandry methods
Dissertation
ISBN: 9058084574 Year: 2001 Publisher: Wageningen : Wageningen University,
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Swine --- Pork --- Quality --- reproduction. --- reproduction --- Fertility --- genetic code --- genetic markers --- genetic inheritance
Multi
ISBN: 9789059893498 Year: 2010 Publisher: Gent Universiteit Gent. Faculteit Bio-Ingenieurswetenschappen
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Plasma sanguin --- Blood plasma --- Composition des aliments --- Acide gras --- Variation génétique --- genetic variation --- Stress oxydatif --- Oxidative stress --- 637.5'64 --- Pork --- 637.5'64 Pork --- environmental factors --- Swine --- food composition --- Fatty acids --- Metabolism
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