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Digital Disruption and Electronic Resource Management in Libraries identifies issues in the management of e-resources. The paradigm shift from Electronic Resources to Electronic Resource Management (ERM) has meant significant change for libraries and their users. One of the most important functions of a library is to provide information in electronic format. Libraries provide access to a wide variety of resources. A major challenge for libraries and librarians is therefore the management of this diversity of e-resources. ERM has emerged in this context.This book gives theoretical and practical information to assist librarians with ERM. It discusses broad trends and specific topics in the current landscape. It is devoted to theory, history, lifecycle, ERM systems, and the management of e-resources

Library management --- Library automation --- Electronic information resources --- Libraries --- Management. --- Electronic information resources. --- Documentation --- Public institutions --- Librarians --- Digital information resources --- Digital resources (Information resources) --- Electronic information sources --- Electronic resources (Information resources) --- Information resources

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The book spans across the research domains of mechanisation and automation, agrobusiness, food processing and value addition, climate smart agriculture, rural sanitation, agro biotechnology, and rural energy.

Agricultural biotechnology. --- Bionics. --- Sustainability. --- Agricultural Biotechnology. --- Bioinspired Technologies. --- Sustainability science --- Human ecology --- Social ecology --- Intellectronics --- Bioengineering --- Biophysics --- Cybernetics --- Simulation methods --- Systems engineering --- Agro-biotechnology --- Biotechnology --- Agricultural industries --- Agricultural innovations --- Agriculture --- Food supply. --- Food supply --- Food control --- Produce trade --- Food security --- Single cell proteins --- Agribusiness --- Industries

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This book provides a comprehensive, in-depth and practical approach towards an understanding of the multitude challenges of adolescence in India. Going beyond the traditional 'storm, stress and strain' view of adolescents, it focuses on the strengths of adolescents and highlights a community approach towards an understanding of adolescents. The book is divided into three sections. Section 1 introduces the concept of adolescence in the Indian context, discusses the identity development and peer relations in adolescents. Section 2 deliberates on issues and challenges such as depression, suicide, violence, substance use and behavioural addiction, keeping in mind the Indian socio-cultural context. It also highlights concerns of adolescents related to disabilities. Section 3 provides various prevention and intervention measures including both individual-based and group-based interventions to deal with these challenges, thereby facilitating the journey of adolescents. It helps the reader to focus on the positive development of the adolescents. The book is useful for students in psychology, education, counselling, mental health and development. It is also a great resource book for professionals working in the field of health in general and mental health in particular.

Developmental psychology --- Educational psychology --- pedagogische psychologie --- ontwikkelingspsychologie

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Humans have utilized the bioactive principles of different plants for various beneficial physiological properties, including antimicrobial properties, for many centuries. However, with the availability of effective, synthetic antimicrobial drugs, interest in using medicinal plants declined during the 20th century. In recent years, the development of microbial resistance to various drugs has focused research on the use of phytochemicals as alternatives to synthetic drugs. This book presents comprehensive reviews on the antimicrobial and antiviral properties of numerous recently reported phytochemicals, and their mechanisms of antimicrobial actions. Several chapters critically discuss the beneficial as well as adverse effects of antibacterial, and stimulatory activities of dietary phytochemicals on rumen and gut microbial populations of humans and animals. Microbial adaptation and the resistance of microbes to phytochemicals are also highlighted with other chapters covering more applied aspects.

Life sciences. --- Phytochemicals -- Molecular aspects. --- Phytochemicals. --- Plant Preparations --- Complementary Therapies --- Botany --- Pharmaceutical Preparations --- Pharmacology --- Biological Science Disciplines --- Therapeutics --- Biological Products --- Chemicals and Drugs --- Biology --- Analytical, Diagnostic and Therapeutic Techniques and Equipment --- Complex Mixtures --- Natural Science Disciplines --- Disciplines and Occupations --- Plant Extracts --- Pharmacognosy --- Phytotherapy --- Earth & Environmental Sciences --- Plant Physiology --- Phytochemicals --- Molecular aspects. --- Botanical chemicals --- Plant chemicals --- Medicine. --- Science. --- Chemistry. --- Agriculture. --- Microbiology. --- Biomedicine. --- Biomedicine general. --- Science, general. --- Life Sciences, general. --- Chemistry/Food Science, general. --- Plant molecular biology --- Chemicals --- Botanical chemistry --- Science, Humanities and Social Sciences, multidisciplinary. --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Physical sciences --- Microbial biology --- Microorganisms --- Biosciences --- Sciences, Life --- Science --- Clinical sciences --- Medical profession --- Human biology --- Medical sciences --- Pathology --- Physicians --- Health Workforce --- Biomedicine, general.