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This book brings together contributions from global experts who have helped to facilitate the exciting and rapid advances that are taking place in microbial metabolomics. The main application of this field is in clinical and veterinary microbiology, but there is a great potential to apply metabolomics to help to better understand complex biological systems that are dominated by multiple-species microbial populations exposed to changing growth and nutritional conditions. In particular, environmental (e.g., water, soil), food (e.g., microbial spoilage, food pathogens), and agricultural and industrial applications are seen as developing areas for microbial metabolomics. As such, the book includes contributions with clinical, environmental, and industrial perspectives.

Life sciences. --- Mass spectrometry. --- Chromatography. --- Metabolism. --- Life Sciences. --- Metabolomics. --- Mass Spectrometry. --- Metabolism --- Functional genomics. --- Regulation. --- Physiological genomics --- Control of metabolism --- Metabolic control --- Metabolic regulation --- Regulation of metabolism --- Genomics --- Physiology --- Biological control systems --- Analysis, Chromatographic --- Chromatography --- Chemistry, Analytic --- Phase partition --- Anabolism --- Catabolism --- Metabolism, Primary --- Primary metabolism --- Biochemistry --- Mass spectra --- Mass spectrograph --- Mass spectroscopy --- Mass spectrum analysis --- Mass (Physics) --- Nuclear spectroscopy --- Spectrum analysis --- Analytical chemistry