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Book
ISBN: 925203403X 9789252034032 Year: 1997 Publisher: Rome: FAO,
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Book
Year: 1997 Publisher: Gembloux : Presses agronomiques de Gembloux & CTA,
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Forests --- Food supply --- Aliments --- Approvisionnement
Book
ISBN: 9021582112 Year: 2004 Publisher: Utrecht Kosmos-Z & K Uitgevers
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Kan onze aarde onze eetlust wel aan? De (h)eerlijke keuken geeft als eerste kookboek een eerlijk antwoord op deze vraag. Met meer dan 120 heerlijke internationale recepten wordt het effect van ons eetgedrag op onze natuurlijke omgeving zichtbaar gemaakt. Want wat is nu het verschil tussen aardbeien in de zomer en in de winter, en tussen kasaardbei en een aardbei uit eigen tuin? Geniet van Vuurwerkbroodjes, Tortilla met zalm en spinazie, Nigeriaanse notensoep en Sabayon met kriekenbier, en bepaal aan de hand van de ecologische voetafdruk wat uw invloed is op de natuur.
Aliments naturels -- Recettes --- Cookery --- Cookery (Natural foods) --- Cooking --- Cooking (Health foods) --- Cooking (Natural foods) --- Cooking (Organic foods) --- Cuisine --- Cuisine (Aliments naturels) --- Cuisiner --- Culinair --- Food preparation --- Gerechten --- Health foods --- Koken --- Kookkunst --- Kookkunst (Natuurvoeding) --- Natuurvoeding -- Recepten --- Biodiversiteit --- Biologische voeding --- GGO --- biodiversiteit --- voeding
ISBN: 2738443214 Year: 1996 Publisher: Paris : L'Harmattan,
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Food --- Food --- Nutritional anthropology --- Nutrition --- Aliments --- Aliments --- Anthropologie de l'alimentation --- Alimentation --- Congresses. --- Sociological aspects --- Congresses. --- Congresses --- Social aspects --- Congresses --- Congrès --- Aspect sociologique --- Congrès --- Aspect social --- Congrès
Book
ISBN: 2738109071 9782738109071 Year: 2000 Publisher: Paris : O. Jacob,
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Taste --- Goût --- Brillat-Savarin, Jean Anthelme, --- Gastronomy. --- Taste. --- Goût. --- Saveur. --- Aliments --- Cuisine. --- Gastronomy --- Odeur. --- Savor --- Savor. --- Goût
Book
ISBN: 9781138246942 1138246948 Year: 2016 Publisher: Abingdon, Oxfordshire Ashgate Publishing
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Food habits. --- Food preferences. --- Food --- Feeding Behavior --- Food Preferences --- Habitudes alimentaires. --- Préférences alimentaires. --- Aliments --- Symbolic aspects. --- Aspect symbolique.
Periodical
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Nutritionary hygiene. Diet --- Food --- Nutrition --- Aliments --- Research --- Periodicals --- Recherche --- Périodiques --- Food. --- Nutrition. --- Research. --- NUTRITION --- periodicals --- periodicals. --- Périodiques --- Periodicals. --- Business, Economy and Management --- Economics
ISBN: 0125879709 Year: 1986 Publisher: Orlando : Academic Press,
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Veterinary drug residues --- Feed additive residues --- Aliments pour animaux --- Toxicology --- Toxicologie --- Additifs --- Résidus --- Food of animal origin --- Drugs --- Food Contaminations. --- Meat --- Analysis. --- Toxicology. --- Contamination. --- analysis. --- toxicity. --- Résidus
ISBN: 1855734435 0849306310 1855736543 1591241308 9781855734432 9780849306310 0849302609 9780849302602 Year: 1999 Publisher: Boca Raton, FL : Cambridge : CRC Press [Chemical Rubber Company], Woodhead Publishing,
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Food industry and trade. --- Aliments --- Industrie et commerce --- Engineering --- Food Science and Technology --- Food additives. --- Dietary Fiber. --- Meat Products. --- Meat Products --- Dairy products --- Eggs --- Flavoring agents --- Seafood --- Starch
Periodical
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Animal Feed Science and Technology is a unique journal publishing scientific papers of international interest that deal with the production, composition and nutritive value of animal feeds. Papers describing research on feed for ruminants, non-ruminants including poultry, horses, companion animals, and aquatic animals, are welcome. The journal covers the following areas: nutritive value of feeds (e.g. assessment, improvement) ; methods of conserving, processing and manufacturing feeds ; utilization of feeds and the improvement of such ; environmental effects of feeds (e.g. resultant toxicity of animal products for humans, re-cycling) ; mathematical models relating directly to animal-plant interactions ; metabolic and production responses to dietary inputs ; analytical and experimental methods ; nutritional effects on animal health and reproduction
Agriculture. Animal husbandry. Hunting. Fishery --- Feeds --- Aliments pour animaux --- Periodicals --- Périodiques --- Agriculture Sciences --- Animal Husbandry, Livestock Management & Poultry Sciences --- Fisheries and Aquaculture --- General and Others --- Animal Physiology --- Zoology --- Life Sciences --- Life Sciences. --- Agriculture Sciences. --- Zoology.
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