Union Catalogue of Belgian Libraries
Search
Feedback
About UniCat 
Help
News
Narrow your search
| Listing 1 - 1 of 1 |
Sort by
|
Article
Analisis y evaluacion del contenido, de acidos grasos y tocoferoles de un aceite de anchoveta desodorizado.
Loading...
Authors:
Flores, E. M.
---
Lognay, G.
---
Blecker, C.
---
Deroanne, C.
---
Faculté universitaire des sciences agronomiques de Gembloux.
Year: 2005 Publisher: [S.l.] : [s.n.],
Year: 2005 Publisher: [S.l.] : [s.n.],
Abstract | Keywords | Export | Availability | Bookmark
Loading...
Export citation
Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Bookmark
Abstract
Keywords
fish oils --- fish oils --- Polyunsaturated fatty acids --- Polyunsaturated fatty acids --- Tocopherols --- Tocopherols --- Oxidation --- Oxidation
| Listing 1 - 1 of 1 |
Sort by
|