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Food --- Nutrition --- Agronomy --- Agronomy. --- Nutrition. --- Biotechnology --- Biotechnology. --- Alimentation --- Foods --- Health aspects --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Genetically modified foods --- Agriculture --- Crops --- Soil management --- Dinners and dining --- Home economics --- Table --- Cooking --- Dietaries --- Gastronomy --- Primitive societies
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Focuses on all aspects of agriculture including related sciences related sciences: Food science and technology, natural resource management, land development, biotechnology, landscape architecture, fisheries and aquaculture, civil and rural engineering, veterinary sciences, plant and animal genetics, microbiology, forestry, and water management.
Agriculture --- Agronomy --- Animal culture --- Agriculture. --- Agronomy. --- Animal culture. --- Croatia. --- Animal husbandry --- Husbandry, Animal --- Farming --- Husbandry --- Croazia --- Horvátország --- Hrvatska --- Khorvatii︠a︡ --- Kroatien --- Ḳroʼeṭyah --- Narodna Republika Hrvatska --- NR Hrvatska --- People's Republic of Croatia --- Repubblica di Croazia --- S.R.H. --- Socialist Republic of Croatia --- Socijalistička Republika Hrvatska --- SR Croatia --- SR Hrvatska --- SRH --- Zoology, Economic --- Crops --- Soil management --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Croatia --- Khorvatii͡ --- Republic --- Kuroachia --- Kuroachia Dokuritsukoku
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