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animal science. --- arthropods. --- entomology.
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Hymenoptera. --- Hymenoptera --- entomology. --- arthropods. --- animal taxonomy. --- Hyménoptères. --- 42.75 insects. --- Graafwespen. --- hymenoptera --- gedrag --- sphecidae --- ecologie --- behaviour --- biogeografie --- ecology --- taxonomie --- biogeography --- taxonomy --- Animal Ecology --- Dierecologie --- Zoology
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661.16 --- Pest-control chemicals, pesticides, disinfectants --- Preparations for destruction of arthropods and molluscs. Insecticides. Acaricides. Molluscicides --- 632.951 Preparations for destruction of arthropods and molluscs. Insecticides. Acaricides. Molluscicides --- herbicides chemistry --- 632.95 --- 632.95 Plant protection preparations. Pesticides --- Plant protection preparations. Pesticides --- 632.951 --- 632.954 --- 632.954 Herbicides. Weedkillers --- Herbicides. Weedkillers
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The sense of smell has varied roles in locating food, detecting predators, navigating, and communicating social information, whereas the taste system is focused on decision-making in food intake. The last decade has witnessed massive advances in understanding the molecular logic of chemosensory information processing, and the results for taste sensation were found to differ in interesting ways from those for smell sensation. The 12 chapters of this book cover the current knowledge about the chemosensory systems in mammalian, fish and insect models. The advantages of the different model systems are emphasized. The genomic characteristics and evolution of olfactory and gustatory receptor gene families are analyzed, rules for odorant receptor gene choice and axonal projection of the corresponding receptor neurons are discussed, and the similarities and dissimilarities of pheromone vs. odorant sensing are examined as well as the molecular logic of mammalian sweet taste, bitter taste, and fat perception. Olfactory-guided and taste-guided behaviors are discussed, with a particular emphasis on the insect system.
Animals -- Sense organs. --- Chemical senses. --- Chemoreceptors. --- Neurobiology. --- Senses and sensation. --- Insects --- Mammals --- Fishes --- Olfactory Perception --- Receptors, Odorant --- Sense Organs --- Vertebrates --- Receptors, Cell Surface --- Anatomy --- Arthropods --- Perception --- Receptors, G-Protein-Coupled --- Chordata --- Membrane Proteins --- Invertebrates --- Mental Processes --- Animals --- Proteins --- Psychological Phenomena and Processes --- Eukaryota --- Psychiatry and Psychology --- Amino Acids, Peptides, and Proteins --- Organisms --- Chemicals and Drugs --- Animal Biochemistry --- Human Anatomy & Physiology --- Health & Biological Sciences --- Sensory receptors. --- Receptors, Sensory --- Life sciences. --- Biochemistry. --- Animal genetics. --- Animal physiology. --- Life Sciences. --- Animal Biochemistry. --- Animal Physiology. --- Animal Genetics and Genomics. --- Neural receptors --- Sensory receptors --- Chemical senses --- Neurosciences --- Genetics --- Animal physiology --- Biology --- Biological chemistry --- Chemical composition of organisms --- Physiological chemistry --- Chemistry --- Medical sciences --- Physiology --- Composition
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