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Anti-Bacterial Agents --- Drug Residues --- Food Contamination. --- Meat --- Antibiotic residues --- -Veterinary drug residues --- -Residues, Veterinary drug --- Food contamination --- Residues, Antibiotic --- Food Adulteration --- Adulteration, Food --- Adulterations, Food --- Contamination, Food --- Contaminations, Food --- Food Adulterations --- Food Contaminations --- analysis. --- Analysis --- -Congresses --- Veterinary drug residues --- Antibiotics --- Food Contamination --- Congresses. --- analysis --- congresses. --- -analysis. --- Residues, Veterinary drug --- Analysis&delete& --- Congresses --- Veterinary drug residues - Analysis - Congresses. --- Antibiotic residues - Analysis - Congresses
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Bacterial diseases --- Antibiotics in animal nutrition. --- Antibiotic residues --- Drug resistance in microorganisms. --- Meat --- Transmission. --- Health aspects. --- Microbiology. --- Antibiotic resistance in microorganisms --- Antibiotics resistance in microorganisms --- Bacterial resistance to antibiotics --- Drug resistance in micro-organisms --- Microbial drug resistance --- Resistance to drugs in microorganisms --- Residues, Antibiotic --- Bacterial infections --- Bacteriology --- Microorganisms --- Food contamination --- Antibiotics in agriculture --- Antibiotics in nutrition --- Medicated feeds --- Communicable diseases --- Medical bacteriology --- Pathogenic bacteria --- Effect of drugs on
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"Antibiotic use in animals has aroused sharply polarised views and public anxiety about potential human health risks, stimulated by lack of any objective standard to help navigate among conflicting studies and perceptions. Tony Cox's Quantitative Health Risk Analysis Methods represents a giant leap forward, helping to provide such a standard. Notable improvements and increased scientific rigor in public health risk assessment and risk management can be expected from the insightful approaches lucidly described in this book. I will be recommending it enthusiastically to all students of public health." Stephen Page, University of Sydney Veterinary Public Health Management Program "Tony Cox has been a true pioneer in this previously untouched niche area of applied risk assessment. This book should be highly instructive to those interested in attempting to model potential human health risks of antimicrobial resistance from complex food exposure pathways." Rich Carnevale, Animal Health Institute.
Health risk assessment --- Antibiotic residues --- Antibiotics in animal nutrition --- Antibiotics in agriculture --- Mathematical models. --- Toxicology --- Health aspects --- Agriculture --- Residues, Antibiotic --- Food contamination --- Assessment, Health risk --- Health hazard appraisal --- Health hazard assessment --- Health risk appraisal --- HRA (Public health) --- Human risk assessment --- Medicine, Preventive --- Public health --- Risk assessment --- Environmental health --- Antibiotics in nutrition --- Medicated feeds --- Operations research. --- Statistics. --- Veterinary medicine. --- Environmental Medicine. --- Mathematical statistics. --- Public Health. --- Operations Research/Decision Theory. --- Statistics for Life Sciences, Medicine, Health Sciences. --- Veterinary Medicine/Veterinary Science. --- Environmental Health. --- Statistical Theory and Methods. --- Mathematics --- Statistical inference --- Statistics, Mathematical --- Statistics --- Probabilities --- Sampling (Statistics) --- Farriery --- Large animal medicine --- Large animal veterinary medicine --- Livestock medicine --- Veterinary science --- Medicine --- Animal health --- Animals --- Domestic animals --- Livestock --- Statistical analysis --- Statistical data --- Statistical methods --- Statistical science --- Econometrics --- Operational analysis --- Operational research --- Industrial engineering --- Management science --- Research --- System theory --- Diseases --- Losses --- Public health. --- Decision making. --- Statistics . --- Environmental health. --- Environmental quality --- Health --- Health ecology --- Environmental engineering --- Deciding --- Decision (Psychology) --- Decision analysis --- Decision processes --- Making decisions --- Management --- Management decisions --- Choice (Psychology) --- Problem solving --- Community health --- Health services --- Hygiene, Public --- Hygiene, Social --- Public health services --- Public hygiene --- Social hygiene --- Human services --- Biosecurity --- Health literacy --- National health services --- Sanitation --- Environmental aspects --- Decision making
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Antibiotique --- antibiotics --- Production végétale --- Plant production --- Production animale --- Animal production --- Résidu --- residues --- Santé publique --- public health --- Produit alimentaire --- foods --- USA --- Antibiotics in veterinary medicine --- Antibiotics in agriculture --- Antibiotics in animal nutrition --- Antibiotic residues --- Food contamination --- Food Safety --- Anti-Infective Agents --- Health Occupations --- Technology, Industry, and Agriculture --- Publication Formats --- Environmental Pollution --- Technology, Industry, Agriculture --- Therapeutic Uses --- Public Health --- Disciplines and Occupations --- Publication Characteristics --- Environment and Public Health --- Pharmacologic Actions --- Chemical Actions and Uses --- Health Care --- Chemicals and Drugs --- Food Contamination --- Anti-Bacterial Agents --- Congresses --- Agriculture --- Veterinary Medicine --- Health & Biological Sciences --- Health aspects --- Agriculture. --- Anti-Bacterial Agents. --- Food Contamination. --- Veterinary Medicine. --- -Antibiotics in animal nutrition --- -Antibiotics in veterinary medicine --- -Antibiotics residues --- -Food contamination --- -636.087.8 --- 631.463 --- 637.047 --- 577.18 --- 63 --- $?$11/87 --- Contaminated food --- Food --- Foods, Contaminated --- Contamination (Technology) --- Food adulteration and inspection --- Veterinary medicine --- Antibiotics in nutrition --- Medicated feeds --- Medicine, Veterinary --- Animal Husbandry --- Food Adulteration --- Adulteration, Food --- Adulterations, Food --- Contamination, Food --- Contaminations, Food --- Food Adulterations --- Food Contaminations --- Agricultural Development --- Farming --- Farms --- Gardens --- Development, Agricultural --- Farm --- Garden --- Agricultural Inoculants --- -Congresses --- Contamination --- 636.087.8 --- Anti-Bacterial Compounds --- Anti-Mycobacterial Agents --- Antibacterial Agents --- Antibiotic --- Antimycobacterial Agents --- Bacteriocidal Agents --- Bacteriocides --- Antibiotics --- Agents, Anti-Bacterial --- Agents, Anti-Mycobacterial --- Agents, Antibacterial --- Agents, Antimycobacterial --- Agents, Bacteriocidal --- Anti Bacterial Agents --- Anti Bacterial Compounds --- Anti Mycobacterial Agents --- Compounds, Anti-Bacterial --- Residues, Antibiotic --- Antibiotica / in de veeartsenijkunde. (Congres) --- Huisdieren. Voeding / en antibiotica. (Congres) --- Voedsel. Vergiftigingen. (Congres) --- Antibiotiques / en agriculture. (Congrès) --- Antibiotiques / en médecine vétérinaire. (Congrès) --- Animaux domestiques. Alimentation / et antibiotiques. (Congrès) --- Aliments. Contamination. (Congrès) --- Antibiotica / in de landbouw. (Congres)
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