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Periodical
Advances in food sciences.
Authors: ---
ISSN: 1610210X Year: 1996 Publisher: Freising-Weihenstephan : G. Leupold,

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"Chemistry, microbiology, technology, flavors and aromas, agricultural and food residue analysis, ecotoxicology."


Periodical
Bulletin du service de surveillance de la fabrication et du commerce des denrées alimentaires

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Book
Die toxische Gesamtsituation auf dem Gebiet der menschlichen Ernährung : Umrisse einer unbekannten Wissenschaft.
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Year: 1956 Publisher: Berlin : Springer,

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Book
Dictionnaire des altérations et falsifications des substances alimentaires médicamenteuses et commerciales : avec l'indication des moyens de les reconnaître
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Year: 1857 Publisher: Paris : Béchet,

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Book
Die wichtigsten Nahrungsmittel und Getränke, deren Verunreinigungen und Verfälschungen : praktischer Wegweiser zu deren Erkennung.
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Year: 1884 Publisher: Zürich : Orell Füssli & cie.,

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Book
Traité des altérations et falsifications des substances alimentaires,
Authors: ---
Year: 1900 Publisher: Paris : O. Doin,

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Book
Adoption d'un code international fixant les méthodes légales d'analyse des denrées alimentaires
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Year: 1910 Publisher: Bruxelles : M. Weissenbruch, impr. du roi,

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Book
Practical food inspection : in four parts
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ISBN: 0718604350 Year: 1978 Publisher: London : H. K. Lewis,

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Dissertation
Traité des altérations et falsifications des substances alimentaires,
Authors: ---
Year: 1900 Publisher: Paris, : O. Doin,

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Book
Over melk en melkvervalsching : een studie tot voorlichting van burger en ambtenaar
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Year: 1907 Publisher: Gent : A. Siffer,

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