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The global expansion of aquaculture production and its future role as a food supplier to human society has environmental, social and economic limitations, affecting marine ecosystems and socio-economic scales from local to global. The expansion is closely linked with human health requirements and societal needs for various goods and services provided by marine ecosystems. This book provides a scientific forecast of the development in aquaculture with a focus on the environmental, technological, social and economic constraints that need to be resolved to ensure sustainable development of the industry and allow the industry to be able to feed healthy seafood products to the future generations. The chapters included discuss the most critical bottlenecks of the development encompassing subjects of understanding the environmental impacts, the current state-of-art in monitoring programs and in coastal zone management, the important interactions between wild and cultured organisms including release of non-native species into the wild, the current trends within the development of aquafeeds along with human health aspects as well as the political, socio-economic and economic trends within the industry including a chapter on approaches taken by Non Governmental Organisations (NGOs) to aquaculture. Finally the last chapter provides different future scenarios of the industry based on the identified bottlenecks. The contributions to this book were supported by the EC-funded SAMI project.

Aquaculture --- Sustainable aquaculture. --- Environmental aspects. --- Social aspects. --- Aquiculture --- Agriculture --- Sustainable agriculture --- Wildlife management. --- Animal ecology. --- Agriculture. --- Aquatic biology. --- Ecology. --- Environmental management. --- Fish & Wildlife Biology & Management. --- Animal Ecology. --- Freshwater & Marine Ecology. --- Environmental Management. --- Environmental stewardship --- Stewardship, Environmental --- Environmental sciences --- Management --- Balance of nature --- Biology --- Bionomics --- Ecological processes --- Ecological science --- Ecological sciences --- Environment --- Environmental biology --- Oecology --- Population biology --- Hydrobiology --- Water biology --- Aquatic sciences --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Animals --- Zoology --- Ecology --- Animal populations --- Game management --- Management, Game --- Management, Wildlife --- Plant populations --- Wildlife resources --- Natural resources --- Wildlife conservation --- Wildlife. --- Fish. --- Aquatic ecology . --- Ecology . --- Aquatic biology --- Fish --- Pisces --- Aquatic animals --- Vertebrates --- Fisheries --- Fishing --- Ichthyology

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377.4-053.8 --- Working class --- -Commons (Social order) --- Labor and laboring classes --- Laboring class --- Labouring class --- Working classes --- Social classes --- Labor --- Volwassenen: voortgezet beroepsonderwijs --- Education (Higher) --- -Case studies --- Employment --- Case studies. --- -Volwassenen: voortgezet beroepsonderwijs --- 377.4-053.8 Volwassenen: voortgezet beroepsonderwijs --- Case studies --- -377.4-053.8 Volwassenen: voortgezet beroepsonderwijs --- Commons (Social order) --- Education (Higher)&delete&

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