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November 1999 - There is a tendency toward chronic, long-term poverty in Poland. Most at risk: larger households, farm households, and households dependent on social welfare. Least at risk: households of employees or the self-employed, educated households, households headed by pensioners, households that are part of kinship networks, and households with liquid assets, durables, or access to financial resources. Among those who missed out on the benefits of the first phase of economic prosperity, children are overrepresented. Okrasa uses four-year panel data from Poland's Household Budget Survey to explore the distinction between transitory and long-term poverty, a crucial distinction in designing and evaluating poverty reduction strategies. Okrasa analyzes household welfare trajectories during the period 1993-96, to identify the long-term poor and to determine how relevant household asset endowments are as determinants of household poverty and vulnerability over time. He concludes that the chronically poor constitute a distinct and separate segment of the population, with low turnover. Among specific observations about factors that affect Poland's long-term poverty: Variables in human capital significantly affected the pattern of repeated poverty and vulnerability. Larger households tended to experience poverty and vulnerability, mostly because they contained more children or other dependents. Households with elderly members and those headed by older people, by women rather than men, and by educated people of either gender were least likely to be poor. Poverty was unaffected by the presence of a disabled person in the household; Households with liquid assets or durables, or with access to financial resources, were less likely to be poor and vulnerable. Households appeared to take advantage of credit and loans to maintain their current level of consumption rather than to augment their stock of assets; Households that were part of kinship networks were less at risk of falling into chronic poverty or vulnerability; Households headed by pensioners were least in danger of impoverishment. Those most in danger were farm households (including mixed households headed by workers with an agricultural holding) and households heavily dependent on social welfare; Households of employees were better off than self-employed households when income-based measures of poverty were used but not when consumption-based measures were used. Neither group was significantly vulnerable. This paper - a product of Poverty and Human Resources, Development Research Group - is part of a larger effort in the group to study the dynamics of poverty and the effectiveness of the safety net. The author may be contacted at wokrasa@worldbank.org.

Chronic Poverty --- Employment Income --- Farm Self-Employment --- Food Consumption --- Health, Nutrition and Population --- Household Budget --- Household Income --- Household Welfare --- Human Capital --- Human Development --- Idiosyncratic Shocks --- Income --- Income Inequality --- Measures --- Poor --- Population Policies --- Poverty --- Poverty Line --- Poverty Reduction --- Poverty Reduction Strategy --- Rural --- Rural Development --- Rural Poverty Reduction --- Services and Transfers to Poor --- Unemployment

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Physiology of nutrition. Metabolism --- voedingsleer --- eetstoornissen --- obesitas --- kindervoeding --- voedingsgewoonten --- Alimentation --- Comportement --- Gedragswetenschap --- Human nutrition --- Menselijke voeding --- Nutrition [Human ] --- Nutrition humaine --- Voeding --- Voeding [Menselijke ] --- Nutrition --- Obesity --- Obésité --- Feeding Behavior --- Alimentation humaine --- Human feeding --- Consommation alimentaire --- Food consumption --- Comportement alimentaire --- Feeding habits --- Physiologie de la nutrition --- Nutrition physiology --- Flaveur --- Flavour --- Feeding Behavior. --- Food Habits. --- 613.2 --- eetgedrag --- smaak --- voeding --- Voedingsgewoonten (voedselconsumptie) --- Voedingsleer --- 628.1 --- voedingshygiëne (gez) --- Diet Habits --- Eating Habits --- Dietary Habits --- Eating Behavior --- Feeding Patterns --- Food Habits --- Behavior, Eating --- Behavior, Feeding --- Behaviors, Eating --- Behaviors, Feeding --- Diet Habit --- Dietary Habit --- Eating Behaviors --- Eating Habit --- Feeding Behaviors --- Feeding Pattern --- Food Habit --- Habit, Diet --- Habit, Dietary --- Habit, Eating --- Habit, Food --- Habits, Diet --- Habits, Dietary --- Habits, Eating --- Habits, Food --- Pattern, Feeding --- Patterns, Feeding --- Nutrition Disorders --- Voedingsleer. Dieet --- Alimentation/Nutrition --- Institut Danone --- medicine (XIX.) --- Cours dispensé dans le cadre de la Chaire Danone 1998 --- D/1999/7468/1 --- Sred --- Sect --- Note --- Prim --- Voedingsgewoonten --- Agrotechnology and Food Sciences. Human Nutrition --- Human Nutrition (General) --- Human Nutrition (General). --- Obésité --- Feeding-Related Behavior --- Behavior, Feeding-Related --- Feeding Related Behavior --- Feeding-Related Behaviors --- Eating disorders --- Troubles du comportement alimentaire --- Aspect psychologique --- Psychological aspects